Director of Food and Beverage Jobs in New York
A Director of Food and Beverage in the hospitality industry is responsible for overseeing all food and beverage operations within a hotel, restaurant, or similar establishment. This includes planning menus, ensuring quality of products, maintaining inventory, meeting health and safety regulations, and coordinating with other departments to provide an excellent customer experience. They are also tasked with managing budgets, increasing profitability, and setting strategic goals for the department. They often work closely with the executive chef, restaurant manager, and other key personnel to ensure all food and beverage offerings align with the brand's standards and guest expectations.
This position requires a strong background in the foodservice industry, with a keen understanding of food and beverage trends and regulations. Ideally, a Director of Food and Beverage should have a degree in hospitality management, business administration or a related field. They should have excellent leadership, communication, and customer service skills, as well as a proven track record in managing a team and improving operational efficiency. Certifications such as Certified Food and Beverage Executive (CFBE) or ServSafe can be beneficial for this role. Prior to becoming a Director of Food and Beverage, a person might serve in roles such as Restaurant Manager, Food and Beverage Manager, or Assistant Director of Food and Beverage.
Rooftop Food & Beverage Manager
- New York Athletic Club
- New York, NY
- 3 days ago
- New York Athletic Club
- New York, NY
- 3 days ago
The New York Athletic Club has set the standard in hospitality since its founding in 1868. After a multi-million dollar renovation, the NYAC is debuting Manhattan’s newest rooftop experience. The...
In PersonMorrison Healthcare Salary: 62,500 - 67,500 / year based on experience Other Forms of Compensation: Flexible Paid Time Off, Benefits, 401K, Training Pay Grade: 11 Morrison Healthcare, a Compass...
In PersonCertifications: Sommelier certification (CMS or WSET) is highly preferred. Skills: Proficient in restaurant POS systems and inventory management software....
In PersonWe are seeking a polished and experienced Food & Beverage Director to oversee all food and beverage operations within an acclaimed boutique hotel environment. This is a high-impact leadership role...
In PersonSalary: 62,500 - 67,500 / year based on experience Other Forms of Compensation: Flexible Paid Time Off, Benefits, 401K, Training Pay Grade: 11 Morrison Healthcare, a Compass Healthcare company, is...
In PersonSolid business acumen: beverage costing, inventory, and labor management Pre-opening experience preferred Compensation & Benefits $85,000$105,000 base salary plus performance bonus Health Benefits...
In PersonRequired Years of Experience 3 years Job Details Job Summary The Director of Food & Beverage is responsible for overseeing all aspects of the operation, including staff management, guest satisfaction...
In PersonFood & Beverage Service Manager
- Restaurants at CORE Club
- New York, NY
- 1 day ago
- New York, NY
- 1 day ago
Required Years of Experience 2 years Job Details About CORE: At CORE: we curate a global community of unlike-minded individuals united by their courage to defy definitions. Our members and...
In PersonSommelier certification or equivalent experience is highly valued, though not required. Apply to Restaurant Associates today!...
In PersonSommelier certification or equivalent experience is highly valued, though not required. Apply to Restaurant Associates today!...
In PersonDrive revenue optimization through cost control, labor management, and performance analysis. Maximize in-house capture and local market share through strategic outlet positioning....
In PersonInterim Director of Food & Beverage - Hyatt Herald Square
- Schulte Companies
- New York, NY
- 3 days ago
- New York, NY
- 3 days ago
Interim Director of Food & Beverage - Hyatt Herald Square Schulte Companies - 2.6 New York, NY Job Details Temporary $65,000 - $75,000 a year 1 day ago Benefits Paid parental leave Paid holidays Health...
In PersonInterim Food & Beverage Supervisor - Hyatt Herald Square
- Schulte Companies
- New York, NY
- 4 days ago
- New York, NY
- 4 days ago
Schulte Hospitality Group is seeking a dynamic, service-oriented Interim Food & Beverage Supervisor to join our team! This temporary position will be an approximate period of: June 2026 September...
In Personorganizational, and interpersonal skills Strong financial acumen, including cost control, budgeting, and forecasting Ability to balance creativity with operational execution Relevant certifications (Sommelier...
In Personand problem-solving skills Ability to remain calm and organized in a fast-paced environment Experience with POS systems, scheduling software, and labor management Wine and beverage knowledge strongly...
In PersonDemographic Data for New York
Moving to New York? Find some basic demographic data about New York below.
Director of Food and Beverage Online Courses and Training Opportunities
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Salary for Director of Food and Beverage Jobs in New York
Required or preferred licenses and certifications for Director of Food and Beverage positions.
Highest Education Level
Director of Food and Beverages in New York offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Director of Food and Beverage position
- Room Service
- Front of House
- Food Quality
- Labor Cost Management
- Guest Relations
- Hotel Operations
- Food Cost Management
- Back of House
- Banquet Catering
- Banquet Operations
- Quality of Service
- Guest Service
- Sommelier
- Menu Planning
- Food and Beverage Management
- OpenTable
- MICROS POS
- Restaurant Management
- Menu Writing
- Menu Development
- Hospitality Management
- Bar Management
- Hotel Management
- Food Service Management
- Culinary Arts
- Labor Management
- Catering
- Food Safety
- Sanitation
- Nutrition
- Cost Management
- Complaint Resolution
- Point-of-Sale System
- Ordering
- Staffing
- Customer Satisfaction
- Payroll
- Coaching
- Presentation
- Events
- High School Diploma
- Driving
- Purchasing
- Budgeting
- Inventory Management
- Budgets
- Employee Development
- Policy Development
- Reporting
- Education Experience
- Sales
- Regulations
- Scheduling
- Staff Supervision
- Microsoft Office
- Teamwork
- Computer Skills
- Problem Solving
- Customer Service
- Leadership
- Communication Skills
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