Restaurant Manager Jobs in New York
A Restaurant Manager is a crucial player in the hospitality industry, responsible for the overall operation of a restaurant or dining facility. This involves a wide range of tasks, including staff management, inventory control, customer service, marketing, and financial management. They ensure that the restaurant operates efficiently and profitably, while fostering a positive work environment. They are responsible for maintaining high production, productivity, quality, and customer-service standards.
Key skills required for a restaurant manager include leadership, communication, problem-solving, and decision-making skills. They should also have a thorough understanding of food safety principles and should ideally hold a Food Safety Handler certification. Critical financial skills, such as budgeting and financial analysis, are also beneficial. Prior roles that could lead to a restaurant management position include roles as a Restaurant Supervisor, Assistant Manager, or even a Head Chef. These positions offer invaluable experience in managing staff, dealing with customers, and understanding restaurant operations.
You have experience in the food service industry with front of house operations. You have banquet and catering experience. You will ensure the highest standards of cleanliness....
Deli looking for Long Term Motivated Manager/Asst with great customer service skills. Must be able to motivate/train employees and have positive attitude. A Career Job for the right person- Be...
Bonus is paid in two distributions Restaurant Manager Responsibilities Reporting to theRestaurant General Manager, our Restaurant Managers are the champions of betterburgers!...
Investigate and resolve complaints regarding food quality, service, or accommodations. Review work procedures and operational problems to determine ways to improve service, performance, or safety....
We're glad you're here. You may know us as the brand with Roast Beef and Curly Fries - but we are also crafting incredible career opportunities. You're in the right place if you're here for:...
Customer Experience Managers (CXM) are members of the store leadership team that oversees execution of store standards across the entire store, including customer service, department readiness,...
Our secret to leading the way in hospitality? We put our people first! At Shake Shack, our mission is to Stand For Something Good in all that we do. From our teams to our neighborhoods, we're...
Westchester Dental Group proudly champions a patient-centric approach, fostering exceptional patient experiences, top-notch employee and dentist retention, and remarkable practice growth. You will...
In this RM role, youwill manage restaurant front of house / service teams along with departmentmanager roles and duties working as a member of the restaurant management team....
Restaurant Manager Restaurant Manager Restaurant Manager Restaurant Manager Responsibilities As a Restaurant Manager, you will be responsible for leading restaurant operations with a focus on delivering...
Job Order Number: DG0266105 Job Title: FT Customer Experience Manager Retail / Balloons Company: Michaels Location: LI, NY Salary: Education: Information Not Provided Experience: Information Not...
Job Order Number: DG0266236 Job Title: Retail Manager- FT Customer Experience Manager Company: Michaels Location: ROCH, NY Salary: Education: Information Not Provided Experience: Information Not...
At Five Below our growth is a result of the people who embrace our purpose: We know life is way better when you are free to Let Go & Have Fun in an amazing experience, filled with unlimited...
Apply Job Type Full-time Description At bartaco, food is our passion. But people are our purpose. We invest in our team because our people are at the heart of what we do. We're committed to...
Quality Control: Uphold the restaurant's standards for food quality, cleanliness, and overall presentation. Conduct regular inspections to ensure compliance with health and safety regulations....
Demographic Data for New York
Moving to New York? Find some basic demographic data about New York below.
Restaurant Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Restaurant Manager Jobs in New York
Required or preferred licenses and certifications for Restaurant Manager positions.
Highest Education Level
Restaurant Managers in New York offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Restaurant Manager position
- Casual Dining
- Restaurant Operations
- Zendesk
- Food Cost Management
- Food Quality
- Front of House
- Guest Relations
- Labor Cost Management
- Back of House
- Restaurant Management
- Guest Service
- Food and Beverage Management
- Quality of Service
- Motivating
- OpenTable
- Labor Law
- Firing
- Sales Development
- Food Handling
- Cost Management
- Food Safety
- Sanitation
- Food Preparation
- Directing
- Complaint Resolution
- Retail Management
- Performance Management
- Energetic
- Cash Handling
- Customer Satisfaction
- Reimbursement
- Staffing
- Interviewing
- Math
- Retail
- High School Diploma
- Friendliness
- Driving
- Events
- Interpersonal Skills
- Employee Development
- Budgets
- Coaching
- Inventory Management
- Regulations
- Policy Development
- English
- Problem Solving
- Sales
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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