Director of Food and Beverage Jobs
A Director of Food and Beverage in the hospitality industry is responsible for overseeing all food and beverage operations within a hotel, restaurant, or similar establishment. This includes planning menus, ensuring quality of products, maintaining inventory, meeting health and safety regulations, and coordinating with other departments to provide an excellent customer experience. They are also tasked with managing budgets, increasing profitability, and setting strategic goals for the department. They often work closely with the executive chef, restaurant manager, and other key personnel to ensure all food and beverage offerings align with the brand's standards and guest expectations.
This position requires a strong background in the foodservice industry, with a keen understanding of food and beverage trends and regulations. Ideally, a Director of Food and Beverage should have a degree in hospitality management, business administration or a related field. They should have excellent leadership, communication, and customer service skills, as well as a proven track record in managing a team and improving operational efficiency. Certifications such as Certified Food and Beverage Executive (CFBE) or ServSafe can be beneficial for this role. Prior to becoming a Director of Food and Beverage, a person might serve in roles such as Restaurant Manager, Food and Beverage Manager, or Assistant Director of Food and Beverage.
Job Summary: The Director of Dining Services is an exciting opportunity for an energetic, entrepreneurial manager who is constantly seeking a better way to conduct business. This key leadership...
Job Responsibilities: Menu Planning and Development Food Cost Management Kitchen Management Ensuring Food Quality and Safety Overseeing Banquet Catering Events Food Preparation and Cooking Labor and...
Food Services Manager and Head Cook
- Laurel Ridge Camp Conference and Retreat Center
- Laurel Springs, NC
- 11 days ago
- Laurel Ridge Camp Conference and Retreat Center
- Laurel Springs, NC
- 11 days ago
Join our team at Laurel Ridge Camp, Conference, and Retreat Center as a Food Services Manager and Head cook! We’re looking for enthusiastic and skilled individuals who can delight our guests with...
Who We Are: On Location is a global leader in premium experiential hospitality, offering ticketing, curated guest experiences, live event production and travel management across sports,...
With a rich background in hospitality and a minimum of 1 year of experience in food and beverage management, you feel comfortable with all restaurant operations including recruitment, training, scheduling...
Food & Beverage Manager - Chateau Ste Michelle Amphitheater
- Woodinville, WA
- 1 hour ago
- Woodinville, WA
- 1 hour ago
Job Summary: WHO ARE WE? Live Nation Entertainment is the worlds leading live entertainment company, comprised of global market leaders: Ticketmaster, Live Nation Concerts, and Live Nation Media &...
operations preferred....
management highly preferred -Strong knowledge of front and back of house operations -Excellent leadership and communication -Prior experience working with payroll, budgets, revenue and forecasting...
About Morada Senior Living: Morada Senior Living, proudly part of the Discovery Senior Living family of operating companies, manages care- and lifestyle-focused senior living communities in Texas,...
Coach is a global fashion house founded in New York in 1941. Inspired by the vision of Creative Director Stuart Vevers and the inclusive and courageous spirit of our hometown, we make beautiful...
Position Title: Food and Beverage Supervisor at the United Center Pay Range : $28.00 to $28.00 We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search...
Director Of Dining Services II - K12 Food Service - Newport, AR
- Newport, AR
- 4 hours ago
- Newport, AR
- 4 hours ago
Position Title: DIRECTOR OF DINING SERVICES II - K12 FOOD SERVICE - NEWPORT, AR Chartwells K12's goal is to make sure students leave the cafeteria happier and healthier than they came in, by...
Pay Grade: 15 Salary: $85,000 - $92,000 Other Forms of Compensation: relocation assistance available + bonus eligible With people as our core and a deep commitment to exceptional hospitality, CCL...
Director Of Dining Services I - K12 Food Service - Wellesley, MA
- Wellesley, MA
- 4 hours ago
- Wellesley, MA
- 4 hours ago
Position Title: DIRECTOR OF DINING SERVICES I - K12 FOOD SERVICE - WELLESLEY, MA Salary: $90,000 - $95,000 Other Forms of Compensation: Up to 10% bonus potential Chartwells K12's goal is to make...
Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison's hospital kitchens,...
Director of Food and Beverage Online Courses and Training Opportunities
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Salary for Director of Food and Beverage Jobs Nationwide
Required or preferred licenses and certifications for Director of Food and Beverage positions.
Highest Education Level
Director of Food and Beverages offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Director of Food and Beverage position
- Wellness
- Segmentation
- Proposal Development
- Key Account Management
- Room Service
- Restaurant Operations
- Food Cost Management
- Front of House
- Food Quality
- Hotel Operations
- Banquet Catering
- Guest Relations
- Labor Cost Management
- Restaurant Management
- Bar Management
- Banquet Operations
- Sommelier
- MICROS POS
- Guest Service
- Food and Beverage Management
- Hotel Management
- Quality of Service
- Menu Planning
- OpenTable
- Menu Development
- Budget Control
- Hospitality Management
- Catering
- Food Service Management
- Culinary Arts
- Sanitation
- Cost Management
- Nutrition
- Complaint Resolution
- Employee Relations
- Ordering
- Forecasting
- Customer Satisfaction
- Staffing
- Purchasing
- Payroll
- High School Diploma
- Driving
- Presentation
- Events
- Coaching
- Inventory Management
- Education Experience
- Reporting
- Budgets
- Regulations
- Sales
- Policy Development
- Problem Solving
- Microsoft Office
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
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