Restaurant Manager Jobs

A Restaurant Manager is a crucial player in the hospitality industry, responsible for the overall operation of a restaurant or dining facility. This involves a wide range of tasks, including staff management, inventory control, customer service, marketing, and financial management. They ensure that the restaurant operates efficiently and profitably, while fostering a positive work environment. They are responsible for maintaining high production, productivity, quality, and customer-service standards.

Key skills required for a restaurant manager include leadership, communication, problem-solving, and decision-making skills. They should also have a thorough understanding of food safety principles and should ideally hold a Food Safety Handler certification. Critical financial skills, such as budgeting and financial analysis, are also beneficial. Prior roles that could lead to a restaurant management position include roles as a Restaurant Supervisor, Assistant Manager, or even a Head Chef. These positions offer invaluable experience in managing staff, dealing with customers, and understanding restaurant operations.

1-15 of 3,019 Jobs

Restaurant Manager

  • Fricker's USA, LLC
  • Casstown, OH
  • 3 days ago
  • Casstown, OH
  • 3 days ago

Job Requirements: Must have at least two years of recent restaurant management experience preferably in a fast-casual atmosphere. Steady, stable employment track record....

In Person

Kitchen Manager

  • Fricker's USA, LLC
  • Vandalia, OH
  • 45+ days ago
  • Vandalia, OH
  • 45+ days ago

Job Requirements: Must have at least two years of recent restaurant management experience preferably in a fast-casual atmosphere. Steady, stable employment track record....

In Person

Restaurant Manager - Chili's - Marble Falls, TX

  • Chili's
  • Marble Falls, TX
  • 16 days ago
  • Marble Falls, TX
  • 16 days ago

Role Overview Chili's Managers are wired for hospitality! We're in the people business. So, we know how to make someone feel special, and our most successful Managers are passionate about...

In Person

Restaurant Manager - Immediate Opening

  • Chili's
  • Springfield, IL
  • 1 day ago
  • Springfield, IL
  • 1 day ago

Role Overview Chili's Managers are wired for hospitality! We're in the people business. So, we know how to make someone feel special, and our most successful Managers are passionate about...

In Person

Restaurant Manager - Team Lead

  • Chili's
  • Danbury, CT
  • 4 days ago
  • Danbury, CT
  • 4 days ago

Role Overview Chili's Managers are wired for hospitality! We're in the people business. So, we know how to make someone feel special, and our most successful Managers are passionate about...

In Person

Dining Room Supervisor

  • Cura-Hospitality
  • Newtown Square, PA
  • 19 days ago
  • Newtown Square, PA
  • 19 days ago

Dining Room Supervisor Job Reference Number: 38977 Employment Type: Full-Time, Onsite Segment: Healthcare Brand: Cura-Hospitality Location: Newtown Square, Pennsylvania (US-PA) What Sets Us Apart...

In Person

Restaurant Manager

  • Postino
  • Gilbert, AZ
  • 4 hours ago
  • Gilbert, AZ
  • 4 hours ago

Restaurant Manager are to create sincere and genuine connections with team members, guests, vendors, and members of the community....

In Person

Shift Manager

  • Checkers
  • Pascagoula, MS
  • 5 hours ago
  • Pascagoula, MS
  • 5 hours ago

HOW YOU MAKE A DIFFERENCE EVERYDAY Building sales and profits by promoting Guest satisfaction and managing restaurant operations Escalating any concerns or recommendations with the restaurant, employees...

In Person

Shift Manager I

  • Posted June 3, 2026 HMSHost at John Wayne Airport
  • Santa Ana, CA
  • 5 hours ago
  • Santa Ana, CA
  • 5 hours ago

management operations....

In Person

Shift Manager I

  • Posted June 3, 2026 HMSHost at Fairbanks International Airport
  • Fairbanks, AK
  • 5 hours ago
  • Fairbanks, AK
  • 5 hours ago

Manager I 200041 Purpose: The purpose of the Manager I (MGRI) position is to assist Branch management in tactically executing QSR or similar restaurant management operations....

In Person

Front of House Manager

  • Verzenay Patisserie
  • Chicago, IL
  • 5 hours ago
  • Chicago, IL
  • 5 hours ago

Interact with guests regularly to ensure satisfaction; resolve complaints regarding food quality, service, or accommodations promptly and graciously....

In Person

Front of House Manager

  • Rose Pizzeria - San Francisco
  • San Francisco, CA
  • 5 hours ago
  • San Francisco, CA
  • 5 hours ago

WHAT YOU BRING 3+ years of restaurant management experience, ideally in a high-volume environment Innate sense of hospitality guests feel the warmth the moment they walk in Strong grasp of food and...

In Person

Restaurant Manager

  • Jean's
  • New York, NY
  • 5 hours ago
  • New York, NY
  • 5 hours ago

restaurant operations....

In Person

Restaurant Manager

  • JF Restaurants at The Times Square EDITION
  • New York, NY
  • 5 hours ago
  • New York, NY
  • 5 hours ago

Qualifications: 3+ years of high volume restaurant Management experience Proven experienceworking with event execution. Strong organizational and leadership skills....

In Person

Restaurant Manager Online Courses and Training Opportunities

iHireHospitality curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
Food Costing for the Restaurant and Catering Industry
Controlling costs in catering is an essential skill to ensure a kitchen runs profitably. On this two-week course, youll learn the fundamentals of cost management in restaurants and catering...
Branding for Restaurants
In gastronomy, all the senses play a role and, although taste prevails, the visual element always plays a determining role. Arutza Rico understands that perfectly thanks to her almost two decades...
Product Manager Nanodegree Program
Build job-ready skills for a successful PM career with this comprehensive Nanodegree program. Learn the fundamentals of product management from strategy planning to launch with expert guidance and...

Title Synonyms

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Salary for Restaurant Manager Jobs Nationwide

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHireHospitality research efforts.

Licensing / Certification

Required or preferred licenses and certifications for Restaurant Manager positions.



Highest Education Level

Restaurant Managers offer the following education background
Bachelor's Degree
34.3%
High School or GED
25.2%
Associate's Degree
17.3%
Vocational Degree or Certification
11.2%
Master's Degree
7.3%
Some College
3.2%
Some High School
0.8%
Doctorate Degree
0.7%

Average Work Experience
Here's a breakdown of the number of years' experience offered by Restaurant Managers
2-4 years
29.5%
1-2 years
29.4%
None
18.4%
Less than 1 year
17.8%
4-6 years
4.9%



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