Food Service Manager Jobs

A Food Service Manager in the hospitality industry is primarily responsible for overseeing the operations of establishments that serve food. They manage the business aspects of the restaurant or food service facility, including ordering food and supplies, maintaining records of purchases and sales, and ensuring that customers are satisfied with their dining experience. They also hire, train, and oversee the staff, ensuring they provide excellent service to customers. Food Service Managers play a critical role in marketing efforts, menu planning, and establishment of ambiance and service standards for the establishment.

Important skills for a Food Service Manager include strong leadership and organizational abilities, excellent communication and customer service skills, financial acumen, and a good understanding of food, beverages, and nutrition. They should also have the ability to handle stressful situations and solve problems efficiently. In terms of qualifications, a bachelor's degree in hospitality, restaurant, or food service management is often preferred. Some positions may also require a Food Safety Manager Certification. Before becoming a Food Service Manager, one might work as a line cook, sous chef, or restaurant server to gain essential industry and food preparation experience. Additionally, a role as an assistant manager or supervisor in a hospitality setting can provide valuable managerial experience.

1-15 of 747 Jobs
Uncle Giuseppe's Marketplace

Seafood Manager

We are seeking a FT Seafood Manager for our Melville, NY Store! Bring your love for seafood and your experience to our gourmet store and we will offer you the freshest seafood department to...

Mine Oyster

Experienced Line Cook

Are you a passionate and reliable Line Cook with experience working multiple stations in a fast-paced kitchen? We're looking for a talented culinary professional to join our dynamic team, where...

Uncle Giuseppe's Marketplace

Assistant Seafood Manager

Take your seafood knowledge and experience to the next level....and get hooked up in our seafood department! Our Port Jefferson Station store is seeking a FT Assistant Seafood Manager to join its...

Uncle Giuseppe's Marketplace

Deli Manager

A little about us..... Uncle Giuseppe's Marketplace, where every visit is a journey through the flavors of Italy! As the head destination for Italian groceries and delights, with 11 stores across...

Pizzeria Manager

Menu planning and development Knife skills and portion control Ensuring food quality and consistency Experience with grilling, fryer, and food preparation Food handling and sanitation practices Quality...

The Supervisor oversees every aspect of service, food quality, service standards and guest relations....

Seafood Manager

  • Ravenna, OH
  • 45+ days ago
  • Ravenna, OH
  • 45+ days ago

Job Summary Our Seafood Team Leader manages the entire Seafood team and keeps it running like a well-oiled machine. You'll be the one who Team Members and guests look to for guidance on the...

Deli Manager

  • Mc Kees Rocks, PA
  • 2 days ago
  • Mc Kees Rocks, PA
  • 2 days ago

Job Summary An Assistant Deli Team Leader first responsibility is to assist the Deli Team Leader in providing leadership to the Deli Department by directing and managing Team Members, ordering raw...

Food Service Manager - Jiffy Mart

  • Bradford, VT
  • 18 days ago
  • Bradford, VT
  • 18 days ago

The Food Service Manager (FSM) is responsible for managing all aspects of the food service and beverage operation....

Food Service Manager - Subway

  • Hinesburg, VT
  • 45+ days ago
  • Hinesburg, VT
  • 45+ days ago

One of Global Partners subsidiaries, Subw ay, an American Fast Food Franchise store that primarily sells sandwiches, are looking fo r a Food Service Manager....

Food Service Manager - Ramuntos

  • Pittsfield, MA
  • 45+ days ago
  • Pittsfield, MA
  • 45+ days ago

One ofGlobal Partnerssubsidiaries,Ramuntos, is one of the premier Pizzerias in Northern New England, we are always looking for bright, hardworking, friendly and customer service-oriented Food Service...

Food Service Director

  • Elizabethtown, KY
  • 30+ days ago
  • Elizabethtown, KY
  • 30+ days ago

Must obtain Food Protection Manager (FPM) within the first 14 days of employment Must obtain Food Service Manager (FSM) and Long-Term Care Food Service (LTC-FSM) certifications within the first 60 days...

Culinary Services Director

  • East Longmeadow, MA
  • 16 days ago
  • East Longmeadow, MA
  • 16 days ago

Must obtain Food Protection Manager (FPM) within the first 14 days of employment Must obtain Food Service Manager (FSM) and Long-Term Care Food Service (LTC-FSM) certifications within the first 60 days...

Food Services Supervisor

  • Noblesville, IN
  • 1 hour ago
  • Noblesville, IN
  • 1 hour ago

Job Summary As a GetGo Kitchen Lead, you will exceed customer and Team Member needs and expectations by providing safe, efficient, accurate and pleasant food service. You will also provide...

Floating Deli Manager

  • Littlestown, PA
  • 4 hours ago
  • Littlestown, PA
  • 4 hours ago

Benefits include Employee discount Retirement plans 401K and ESOP (Employee Stock Ownership Plan). Health, Dental, Vision and additional insurance options Paid Vacation, Personal days, and...

Food Service Manager Online Courses and Training Opportunities

iHireHospitality curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
Introduction to Sustainable Practices in Food Service
Sustainability isnt just about greening; sustainability actually means meeting the needs of the present without compromising the ability of future generations to meet their needs. On this course,...
Global Food Futures and Agri-food Systems Solutions
Learners will analyze proposed solutions to some of the most pressing agri-food challenges and participate in creating innovative solutions to build a global food system in the face of rapidly...
Future of Food: Building Sustainable Food Supply Systems
The global food industry is worth over $9 trillion and boasts thousands of complex supply chains. Many of these networks have yet to incorporate sustainability into their practices, despite...

Salary for Food Service Manager Jobs Nationwide

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHireHospitality research efforts.

Licensing / Certification

Required or preferred licenses and certifications for Food Service Manager positions.



Highest Education Level

Food Service Managers offer the following education background
Bachelor's Degree
34.1%
High School or GED
21.8%
Associate's Degree
18.5%
Vocational Degree or Certification
13.7%
Master's Degree
7.8%
Some College
2.7%
Doctorate Degree
0.7%
Some High School
0.6%

Average Work Experience
Here's a breakdown of the number of years' experience offered by Food Service Managers
2-4 years
29.5%
1-2 years
29.4%
None
18.4%
Less than 1 year
17.8%
4-6 years
4.9%



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