Manager of Catering Jobs
A Manager of Catering in the hospitality industry is responsible for overseeing the planning and execution of catering events. Their roles include liaising with clients to understand their needs and preferences, designing menus, coordinating with chefs and other staff, ensuring the quality of food and service, managing budgets, and ensuring compliance with health and safety regulations. They not only ensure everything runs smoothly on the day of the event, but also manage relationships with suppliers and vendors, and track and report on catering performance.
Important skills for a Catering Manager include strong organizational skills, attention to detail, problem-solving abilities, excellent communication skills, and a good understanding of food and beverage management. They should also have knowledge of basic accounting, customer service, and negotiation skills. Certifications in food service management or a related field, such as a Bachelor's degree in Hospitality Management, or a Certified Professional in Catering and Events (CPCE) certification can be beneficial. Prior to becoming a Manager of Catering, a person might have roles such as a Catering Coordinator, Event Planner, or a Sous Chef.
quality and safety of items Full compliance with Operational Excellence fundamentals: managing waste, standard menus, recipes and ingredients through managing customer driven menus and labor standards...
Director of Catering - LAW FIRM
- Compass Group
- Washington, DC
- 1 day ago
- Compass Group
- Washington, DC
- 1 day ago
LAW FIRM Experience Preferred! Working as a Catering Director, you have the responsibility for Catering and Events. You will manage a team of staff, build client relations, along with ensuring the...
Banquet Manager, Hospitality and Private Events
- Skirball Cultural Center
- Los Angeles, CA
- 2 days ago
- Skirball Cultural Center
- Los Angeles, CA
- 2 days ago
The Skirball Cultural Center seeks a capable and conscientious Banquet Manager. Reporting to the Senior Catering Manager, this position is responsible for helping to oversee catering operations...
Work with the Catering Sales Manager to increase sales of the department. Assist with show rounds when necessary. Check Staff attitude and appearance....
Property About Us At Pyramid Global Hospitality, people come first. As a company that values its employees, Pyramid Global Hospitality is dedicated to creating a supportive and inclusive work...
Under the responsibility of the Event Manager, the supervisor actively participates in the organization of events. They organize and supervise activities related to event and meeting services...
Banquet Captain - Hilton Seattle Airport and Conference Center
- Seattle, WA
- 2 hours ago
- Seattle, WA
- 2 hours ago
A Banquet Captain is responsible for overseeing the set-up and clean-up of food and beverage during banquet functions in the hotel's continuing effort to deliver outstanding guest service and...
Under the direct supervision of the Director of Foundation and Community Relations, the Events Coordinator is responsible for all supportive aspects of development and public relations activities,...
Job Title: Administrative & Events Coordinator Monday - Friday, fully-onsite Position Overview Shields Health is seeking a motivated and detail-oriented individual to join our team in an...
Sales Team Supervises backline operations to ensure all associates are POP compliant Ensures all backline orders are complete and catering checklist/order verification forms are utilized Collaborates...
American Girl Sr. Community and Events Coordinator (Reg. Part-Time/ 30 hours)
- Los Angeles, CA
- 3 hours ago
- Los Angeles, CA
- 3 hours ago
CREATIVITY IS OUR SUPERPOWER. Â Its our heritage and its also our future. Because we dont just make toys. We create innovative products and experiences that inspire fans, entertain audiences and...
PANERA CAFE CATERING LEAD Want to work in a place where you can learn, laugh, be supported, be yourself, reach your goals and help others do the same? If so, then Panera is for you. We do...
Location Name: EAST TENNESSEE STATE UNIVERSITY - 10481010 Location ID: 10481010 Catering Supervisor Location: EAST TENNESSEE STATE UNIVERSITY - 10481010 Workdays/shifts : Varying shifts,...
Location Name: EAST TENNESSEE STATE UNIVERSITY - 10481010 Location ID: 10481010 Catering Coordinator Location: EAST TENNESSEE STATE UNIVERSITY - 10481010 Workdays/shifts : Varying shifts,...
The Dennison Theatre invites applications for a Intermittent Events Coordinator to serve as custodian, usher, house manager, and as assistant tor Directors. This position is required to attend...
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Salary for Manager of Catering Jobs Nationwide
Required or preferred licenses and certifications for Manager of Catering positions.
Highest Education Level
Manager of Caterings offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Manager of Catering position
- Health and Safety
- People Oriented
- Initiative
- Buffet
- Flag Football
- Food Cost Management
- Front of House
- Banquet Catering
- Guest Relations
- Back of House
- Labor Cost Management
- Banquet Operations
- Guest Service
- Food and Beverage Management
- Hotel Sales
- Catering Sales
- Group Sales
- Quality of Service
- Menu Planning
- Menu Development
- Delphi
- Hospitality Management
- Catering
- Food Service Management
- Meeting Planning
- Culinary Arts
- Food Safety
- Sanitation
- Cost Management
- Complaint Resolution
- Customer Satisfaction
- Event Planning
- Logistics
- Retail
- High School Diploma
- Driving
- Friendliness
- Presentation
- Events
- Inventory Management
- Education Experience
- Reporting
- Budgets
- Multitasking
- Regulations
- Sales
- Policy Development
- Problem Solving
- Microsoft Office
- Microsoft Excel
- Time Management
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
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