Manager of Catering Jobs
A Manager of Catering in the hospitality industry is responsible for overseeing the planning and execution of catering events. Their roles include liaising with clients to understand their needs and preferences, designing menus, coordinating with chefs and other staff, ensuring the quality of food and service, managing budgets, and ensuring compliance with health and safety regulations. They not only ensure everything runs smoothly on the day of the event, but also manage relationships with suppliers and vendors, and track and report on catering performance.
Important skills for a Catering Manager include strong organizational skills, attention to detail, problem-solving abilities, excellent communication skills, and a good understanding of food and beverage management. They should also have knowledge of basic accounting, customer service, and negotiation skills. Certifications in food service management or a related field, such as a Bachelor's degree in Hospitality Management, or a Certified Professional in Catering and Events (CPCE) certification can be beneficial. Prior to becoming a Manager of Catering, a person might have roles such as a Catering Coordinator, Event Planner, or a Sous Chef.
Director of Catering - LAW FIRM
- Compass Group
- Washington, DC
- 1 day ago
- Compass Group
- Washington, DC
- 1 day ago
LAW FIRM Experience Preferred! Working as a Catering Director, you have the responsibility for Catering and Events. You will manage a team of staff, build client relations, along with ensuring the...
Are you a creative, detail-oriented culinary professional with a passion for crafting unforgettable dining experiences? We are seeking an experienced Banquet Chef to lead our banquet kitchen...
As a Banquet Manager, you would be responsible for managing the daily execution of all banquet functions in the hotel's continuing effort to deliver outstanding guest service and financial...
Requisition Number: S_250475 Department: University Television-0912 Description of Work: Under the direction of the Community Engagement Manager, the Events Coordinator will plan and execute...
Come join our Amenity Services team as a Banquet Manager As a Banquet Manager within our Amenity Services Team you will be responsible for overseeing all aspects of banquet operations, ensuring...
Job Classification Catering Lead Cook Working Unit Three Pillars Catering Current Concept (subject to change) BOH Status Probationary Full-Time UnionMay incur lay-offs during University recess...
Maintain Paneras exceptional standards for craveable food quality. Build excitement and interest in Paneras products and services....
For this position, you will need a minimum of 3-5 years in banquet/catering leadership. This position expectations are for nights/weekends and holidays....
Meeting & Events Coordinator - Waltham, MA Meeting & Events Coordinator - Waltham, MA Job ID 220858 Posted 09-Jun-2025 Service line GWS Segment Role type Full-time Areas of Interest...
Events Coordinator Rensselaer Polytechnic Institute - 3.9 Troy, NY Job Details Full-time $17.30 an hour 1 day ago Benefits Health insurance Qualifications High school diploma or GED 1 year...
Qualifications Must have at least 2 years' experience in banquets or food and beverage management. Ability to perform all duties of Banquet staff is required....
Catering Manager - Virginia State University
- Petersburg, VA
- 19 hours ago
- Petersburg, VA
- 19 hours ago
Excellent communication and interpersonal skills to collaborate effectively with clients, staff, and vendors...Catering Manager, Catering, Manager, University, Hospitality, Operations, Education...
Location: Commerce Place Work Days: Monday-Friday 830am -5pm Category: Professional and Management Department: Alliance Foundation Job Type: Full time Work Shift: Day Hours/Week: 40.00 Union Name:...
Levy Sector Position Title: [[extTitle]] Pay Range: $0.00 to $0.00 We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1426395....
We are seeking a Director Of Catering (Monday - Friday Days)! to join our team! You will be responsible for providing customers with a memorable dining experience. $75,000 - $77,900 Base salary!...
Manager of Catering Online Courses and Training Opportunities
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Salary for Manager of Catering Jobs Nationwide
Required or preferred licenses and certifications for Manager of Catering positions.
Highest Education Level
Manager of Caterings offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Manager of Catering position
- Health and Safety
- People Oriented
- Initiative
- ServSafe Food Handler
- Food Cost Management
- Food Quality
- Guest Relations
- Hotel Operations
- Banquet Catering
- Labor Cost Management
- Banquet Operations
- Guest Service
- Catering Sales
- Group Sales
- Food and Beverage Management
- Quality of Service
- Menu Planning
- Hotel Management
- Menu Development
- Delphi
- Hospitality Management
- Catering
- Food Service Management
- Show Hosting
- Meeting Planning
- Food Safety
- Cost Management
- Sanitation
- Leadership Development
- Event Planning
- Staffing
- Retail
- High School Diploma
- Logistics
- Driving
- Friendliness
- Microsoft Outlook
- Presentation
- Events
- Education Experience
- Reporting
- Budgets
- Inventory Management
- Policy Development
- Multitasking
- Sales
- Microsoft Office
- Problem Solving
- Teamwork
- Time Management
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
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