Restaurant Manager Jobs in Minnesota
A Restaurant Manager is a crucial player in the hospitality industry, responsible for the overall operation of a restaurant or dining facility. This involves a wide range of tasks, including staff management, inventory control, customer service, marketing, and financial management. They ensure that the restaurant operates efficiently and profitably, while fostering a positive work environment. They are responsible for maintaining high production, productivity, quality, and customer-service standards.
Key skills required for a restaurant manager include leadership, communication, problem-solving, and decision-making skills. They should also have a thorough understanding of food safety principles and should ideally hold a Food Safety Handler certification. Critical financial skills, such as budgeting and financial analysis, are also beneficial. Prior roles that could lead to a restaurant management position include roles as a Restaurant Supervisor, Assistant Manager, or even a Head Chef. These positions offer invaluable experience in managing staff, dealing with customers, and understanding restaurant operations.
Title 335 Restaurant Supervisor Location Little Star Snack Bar (2023) Description POSITION SUMMARY JOB DESCRIPTION: Responsible for the highest quality guest service involved with all food service...
The Dining Room Manager will provide hands on dining room management of all front of house serving staff....
BE A PART OF OUR SUCCESS! Educational Assistance with DeVry University with complimentary laptop** Immediate Family Members are also eligible Competitive Pay with Service Award Incentive Get paid...
Please note: resume is required for this position. Pay Rate: $22.50 an hour with an additional $2.00 an hour for swing and grave shift ESSENTIAL DUTIES AND RESPONSIBILITIES Hire, schedule, train,...
We're glad you're here. You may know us as the brand with Roast Beef and Curly Fries - but we are also crafting incredible career opportunities. You're in the right place if you're here for:...
This is the place to start the next phase of your restaurant management career....
Description Pinstripes is known for attracting exceptional people who are passionate about service. Our Venues are dynamic in layout and design, no one Pinstripes is the same as the other. We...
Position Overview: The Heavy Haul Customer Service Manager is responsible for generating new saleswithin the Heavy Haul division. The position is responsible for the day-to-dayoperations,...
This job posting is for a position in a restaurant owned and operated by an independent franchisee and not McDonald's USA. This franchisee owns a license to use McDonald's logos and food products,...
This Restaurant Manager will oversee daily operations, with a unique focus on leading service alongside our front of house teams....
Already a Kwik Trip Coworker? Follow this link to apply: myapps.kwiktrip.com Location: Kwik Trip 1173 Pay Range: $17.00 to $22.99 Shift: Variable Actual pay will be based on various factors, such...
SUMMARY OF POSITION Assists the General Manager in restaurant operations and in achieving planned sales and profit levels for the restaurant through the implementation, management, and enforcement of...
They also monitor food quality and speed of service ensuring a positive member and guest experience....
Investigates andresolves food quality and service complaints. Communicates with guests and employees to solve problems and ensurescomplete guest satisfaction....
Culvers is looking for Restaurant Managers If you have a passion for restaurant industry and desire to serve others, then this job is for you!...
Demographic Data for Minnesota
Moving to Minnesota? Find some basic demographic data about Minnesota below.
Restaurant Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Restaurant Manager Jobs in Minnesota
Required or preferred licenses and certifications for Restaurant Manager positions.
Highest Education Level
Restaurant Managers in Minnesota offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Restaurant Manager position
- Casual Dining
- Restaurant Operations
- Food Cost Management
- Food Quality
- Front of House
- Guest Relations
- Labor Cost Management
- Back of House
- Restaurant Management
- Guest Service
- Food and Beverage Management
- Quality of Service
- Motivating
- OpenTable
- Labor Law
- Firing
- Sales Development
- Food Handling
- Food Safety
- Sanitation
- Cost Management
- Food Preparation
- Directing
- Long-Term Disability
- Complaint Resolution
- Retail Management
- Performance Management
- Energetic
- Customer Satisfaction
- Reimbursement
- Cash Handling
- Staffing
- Math
- Retail
- High School Diploma
- Friendliness
- Driving
- Employee Development
- Interpersonal Skills
- Events
- Coaching
- Budgets
- Inventory Management
- Regulations
- Policy Development
- English
- Sales
- Problem Solving
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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