Food Service Manager Jobs in Minnesota
A Food Service Manager in the hospitality industry is primarily responsible for overseeing the operations of establishments that serve food. They manage the business aspects of the restaurant or food service facility, including ordering food and supplies, maintaining records of purchases and sales, and ensuring that customers are satisfied with their dining experience. They also hire, train, and oversee the staff, ensuring they provide excellent service to customers. Food Service Managers play a critical role in marketing efforts, menu planning, and establishment of ambiance and service standards for the establishment.
Important skills for a Food Service Manager include strong leadership and organizational abilities, excellent communication and customer service skills, financial acumen, and a good understanding of food, beverages, and nutrition. They should also have the ability to handle stressful situations and solve problems efficiently. In terms of qualifications, a bachelor's degree in hospitality, restaurant, or food service management is often preferred. Some positions may also require a Food Safety Manager Certification. Before becoming a Food Service Manager, one might work as a line cook, sous chef, or restaurant server to gain essential industry and food preparation experience. Additionally, a role as an assistant manager or supervisor in a hospitality setting can provide valuable managerial experience.
Food Service Manager Camp Vermilion
- Voyageurs Lutheran Ministry
- Cook, MN
- 12 days ago
- Voyageurs Lutheran Ministry
- Cook, MN
- 12 days ago
Position Overview: The Food Service Manager at Camp Vermillion is responsible for the overall management of the camp’s food service operations....
Wage Rate $70,000.00/year Overview Are you looking for a career with premium benefitsand the potential for growth? At Trinity Services Group, we have created somethingspecial, a better place to...
Job Ref: 171705 Location: White Bear Lake, MN 55110 Location Flexibility: Onsite Category: Retail Job Type: Full-time Job Status: Non-exempt Pay Basis Hourly Pay Range $32.82 - $32.82 Hourly Brand...
The Food Service Manager 2 position is located at North Memorial Hospital in Robbinsdale, MN....
Food Service Manager 7.5 hours- Year Round JobID: 10201 Position Type: Food Service/Food Service Management Date Posted: 8/12/2025 Location: Nicollet Middle School (High-Needs School) Additional...
Food Service Supervisor Who are we : SSA Group works with zoos, aquariums, museums, and other cultural attractions on integrating dining, retail, admissions and more. We increase revenue...
Job Description: Job Title: Food Service Manager Department: Market Grille FLSA : Non-Exempt General Function : Provides prompt, efficient and friendly customer service....
DELI SERVICE MANAGER Statement of the Job Provide excellent customer service while preparing food service menu items for sale. Promote deli sales by maintaining warmer cases according to build...
1.0 FTE- 80 hours / Pay Period 11:30am - 8:00pm Weekends: None Holidays: Every Fourth Position Overview: The Food & Nutrition Supervisor is responsible for providing direction, guidance, and...
Location: Kwik Trip 245 95 4th Ave Se Plainview, MN 55964 Pay Range: $16.00 to $21.51 Requisition: 214068 Shift: Variable Related Military Occupational Classification (MOC): 3301, CS, 752, 92V...
Production Supervisor (Food Production) - 2nd Shift (1P-9P)
- Albany, MN
- 14 days ago
- Albany, MN
- 14 days ago
Production Supervisor (Food Production) - 2nd Shift (1P-9P) Requisition ID: 59523 Position Type: (US)Full Time Workplace Arrangement: About Kerry: Kerry is the world's leading taste and nutrition...
Sodexo is seeking a Food Service Manager 2 for Hazelden Betty Ford Foundation located in Plymouth, MN....
The Walker Hackensack Akeley School is seeking a Food Service Manager....
Company Description KIPP is a national network of free, openenrollment, collegepreparatory public schools in underresourced communities throughout the United States. There are currently 281...
Demographic Data for Minnesota
Moving to Minnesota? Find some basic demographic data about Minnesota below.
Food Service Manager Online Courses and Training Opportunities
Salary for Food Service Manager Jobs in Minnesota
Required or preferred licenses and certifications for Food Service Manager positions.
Highest Education Level
Food Service Managers in Minnesota offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Food Service Manager position
- Meal Planning
- Barbeque
- Degree in Culinary Arts
- ServSafe Manager
- ServSafe Food Handler
- Food Cost Management
- Food Quality
- Restaurant Management
- Labor Cost Management
- Food and Beverage Management
- Menu Planning
- Guest Service
- Sauce Making
- Menu Writing
- Catering
- Culinary Arts
- Food Service Management
- Food Safety
- Food Handling
- Sanitation
- Hazard Analysis & Critical Control Point
- Food Preparation
- Directing
- Nutrition
- Complaint Resolution
- Quality Control Inspection
- Ordering
- Cooking
- Inventory Control
- Merchandising
- Forecasting
- Reimbursement
- Staffing
- Purchasing
- Quality Control
- Retail
- Friendliness
- High School Diploma
- Events
- Coaching
- Employee Development
- Inventory Management
- Budgets
- Policy Development
- Regulations
- Multitasking
- Sales
- Microsoft Office
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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