Manager of Food and Beverage Jobs in California
A Manager of Food and Beverage in the hospitality industry is primarily responsible for overseeing and managing all aspects related to food and beverage operations. This includes planning, controlling, and coordinating the order and quality of food and drinks. They are also responsible for budgeting, forecasting, and achieving overall revenue and profit goals. Their duties also include staff management, training, and ensuring compliance with food safety and hygiene regulations. It is their task to enhance customer satisfaction and handle customer complaints, ensuring high-level service quality.
Important skills for a Food and Beverage Manager include strong leadership and communication skills, excellent organizational and multitasking abilities, along with a keen eye for detail. They need to be proficient in various computer software, including inventory software, restaurant management software, and point of sale systems. Relevant certifications, such as Certified Food and Beverage Executive (CFBE) or ServSafe Food Handler certification, can be beneficial. Prior to becoming a Food and Beverage Manager, a person might have served roles such as Restaurant Supervisor, Assistant Manager, or even as a Chef in the hospitality industry.
Associates degree or higher in food service management or hospitality, including food service or restaurant management coursework preferred....
Discover the beauty of San Diego, on the waterfront, in the heart of downtown at Manchester Grand Hyatt San Diego. This iconic hotel features 1,628 guestrooms and 320,000 square feet of event...
The Food & Beverage Supervisor is responsible for assisting the Food and Beverage Manager in ensuring first quality Food and Beverage service while maintaining adherence to budgeted payroll and...
Management or equivalent is preferred Minimum of 3 years experience as a Restaurant General Manager or Director of Food & Beverage Food Handler and Alcohol Awareness Certifications (if applicable)...
Banquets/Food and Beverage Manager - Hilton Santa Barbara Beachfront Resort
- Santa Barbara, CA
- 13 hours ago
- Santa Barbara, CA
- 13 hours ago
We are hiring a Food and Beverage Manager to support the Banquet and Restaurant operations....
Pay Grade: 13 Salary: $65,000 - $70,000 Other Forms of Compensation: With people as our core and a deep commitment to exceptional hospitality, CCL Hospitality Group has a philosophy rooted in...
Operations Interpersonal Skills Customer Service Conflict Resolution Cultural Fostering Attention to Customer Experience Verbal Communication Strategic Planning Social communication Quality Control...
Find your place at Hyatt Regency Newport Beach\: At Hyatt, diversity, equity, and inclusion are at the core of our purpose, to care for people, so that they can be their best. Join a family that...
Integral Senior Living, proudly part of the Discovery Senior Living family of operating companies, manages care and lifestyle-focused senior living communities. Our company, which was built on our...
INDIAN PREFERENCE POLICY: Preference in filling vacancies is given to qualified Indian candidates in accordance with the Indian Preference Act of 1934 (Title 25, USC. Section 472) FOOD & BEVERAGE...
Pay Grade: 11 Salary: $70000 - $75000 Other Forms of Compensation: With people as our core and a deep commitment to exceptional hospitality, CCL Hospitality Group has a philosophy rooted in caring...
Why We're Here We believe heartfelt, human connections make people's lives better. Especially the people who work here. Our founder, Bill Kimpton rebelled against impersonal, generic hospitality...
34 th Hospitality Group is seeking a dynamic, service-oriented Beverage Manager to join our team! 34 th Floor is an organization whose success is rooted in its service culture. Our mission is to...
., Sommelier, Cicerone, Food Safety Management) a plus What We Offer Competitive salary and performance-based incentives Health, dental, and vision insurance Paid time off and holiday benefits Professional...
Required Years of Experience 5 years Job Details Join Celebrity Chef Charlie Palmer in Californias coveted Paso Robles wine country Charlie Palmer Collective is seeking a Director of Food &...
Demographic Data for California
Moving to California? Find some basic demographic data about California below.
Manager of Food and Beverage Online Courses and Training Opportunities
Title Synonyms
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Salary for Manager of Food and Beverage Jobs in California
Required or preferred licenses and certifications for Manager of Food and Beverage positions.
Highest Education Level
Manager of Food and Beverages in California offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Manager of Food and Beverage position
- Room Service
- Restaurant Operations
- Food Cost Management
- Front of House
- Food Quality
- Hotel Operations
- Guest Relations
- Banquet Catering
- Labor Cost Management
- Restaurant Management
- Banquet Operations
- Guest Service
- Bar Management
- Sommelier
- MICROS POS
- Food and Beverage Management
- Hotel Management
- Quality of Service
- Menu Planning
- Menu Development
- Budget Control
- OpenTable
- Hospitality Management
- Catering
- Food Service Management
- Culinary Arts
- Food Safety
- Sanitation
- Cost Management
- Food Preparation
- Nutrition
- Point-of-Sale System
- Complaint Resolution
- Ordering
- Customer Satisfaction
- Staffing
- Purchasing
- Payroll
- Driving
- High School Diploma
- Coaching
- Presentation
- Events
- Budgeting
- Budgets
- Employee Development
- Inventory Management
- Education Experience
- Reporting
- Sales
- Regulations
- Policy Development
- Microsoft Office
- Teamwork
- Problem Solving
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
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