Front of House Manager Jobs in New York

A Front of House Manager in the hospitality industry is responsible for overseeing all operations that involve direct customer service. They manage the reception, reservations, guest services, and coordinate with the back of house to ensure a seamless and positive guest experience. Their tasks may include staff management, training, scheduling, handling customer complaints and feedback, ensuring cleanliness and upkeep of public areas, managing inventory, and overseeing financial transactions. They are also responsible for ensuring the adherence to all hotel policies and procedures.

Key skills for a Front of House Manager include communication, conflict resolution, leadership, and customer service. A thorough understanding of the hospitality industry is also essential. They should also be proficient in various hotel management software. While there are no specific certifications required, a diploma or degree in hotel management or a similar field can be beneficial. Prior job roles that prepare someone for this position could include positions such as Front Desk Agent, Guest Services Representative, or Assistant Front of House Manager. These roles provide valuable experience in customer service, staff management, and hotel operations.

1-15 of 235 Jobs

Shift Manager II

  • Avolta
  • Jamaica, NY
  • 3 hours ago
  • Jamaica, NY
  • 3 hours ago

management operations....

In Person

Client Services Manager

  • SAGO
  • New York, NY
  • 3 hours ago
  • New York, NY
  • 3 hours ago

Sago is a global leader in market research and data solutions, committed to connecting human answers to business questions. The world is transforming, and Sago is continuously reaching new...

In Person

Shift Manager

  • Five Guys
  • Albany, NY
  • 3 hours ago
  • Albany, NY
  • 3 hours ago

Schedule: Available to work days and nights weekends and holidays and variable schedule, per the needs of the business Qualifications 1+ year fast casual restaurant management experience NY: Level 1...

In Person

Restaurant Manager - non exempt

  • Shake Shack
  • Madison, NY
  • 3 hours ago
  • Madison, NY
  • 3 hours ago

Management experience in a high-volume, fast-paced restaurant setting Working knowledge of restaurant operations, including personnel management, food planning and preparation, purchasing, sanitation...

In Person

Restaurant Manager

  • Jean's
  • New York, NY
  • 8 hours ago
  • New York, NY
  • 8 hours ago

restaurant operations....

In Person

Restaurant Manager

  • JF Restaurants at The Times Square EDITION
  • New York, NY
  • 8 hours ago
  • New York, NY
  • 8 hours ago

Qualifications: 3+ years of high volume restaurant Management experience Proven experienceworking with event execution. Strong organizational and leadership skills....

In Person

Shift Manager

  • Lacoste
  • Chittenango, NY
  • 16 hours ago
  • Chittenango, NY
  • 16 hours ago

As part of the Subway Team, you as a Shift Manager will focus on six main things: Providing an excellent guest experience Ensuring that great food is prepared & served Keeping our restaurants...

In Person

Restaurant Manager

  • THE GRILL
  • New York, NY
  • 18 hours ago
  • New York, NY
  • 18 hours ago

Required Years of Experience 3 years Job Details Major Food Group is seeking an Restaurant Manager for THE GRILL located in The Seagram Building!...

In Person

Dining Room Manager

  • The Russian Tea Room
  • New York, NY
  • 18 hours ago
  • New York, NY
  • 18 hours ago

Required Years of Experience 3 years Job Details Were seeking an experienced and passionate Dining Room Manager to lead our front-of-house team and deliver exceptional guest experiences in our renowned...

In Person

KFC Shift Manager

  • KFC
  • Painted Post, NY
  • 1 day ago
  • Painted Post, NY
  • 1 day ago

Clear career path with opportunities to move into Assistant Manager and Restaurant Manager roles....

In Person

Restaurant Manager

  • Dunkin'
  • Brockport, NY
  • 1 day ago
  • Brockport, NY
  • 1 day ago

Position Title: General Restaurant Manager Reports To: Multi-Unit Manager/Franchisee Overview: A Restaurant Manager is generally responsible for providing strong, positive leadership to their team to...

In Person

Chick-fil-A Front of House Supervisor

  • Chick-fil-A
  • Niagara Falls, NY
  • 1 day ago
  • Niagara Falls, NY
  • 1 day ago

Responsibilities: Lead team with best practices Provide a remarkable guest experience Demonstrate the ability to work in all Front of House positions Know all basic food prep Responsible for knowing...

In Person

Front of House Supervisor

  • PharmaCann
  • Buffalo, NY
  • 1 day ago
  • Buffalo, NY
  • 1 day ago

The Supervisor, Front of House is an expert in their field for specific divisions of responsibilities of the business....

In Person

Restaurant Manager

  • Shake Shack
  • Yonkers, NY
  • 1 day ago
  • Yonkers, NY
  • 1 day ago

Management experience in a high-volume, fast-paced restaurant setting Working knowledge of restaurant operations, including personnel management, food planning and preparation, purchasing, sanitation...

In Person

American Girl NYC - Cafe Lead (Restaurant Supervisor FT/Benefitted)

  • Mattel
  • New York, NY
  • 1 day ago
  • New York, NY
  • 1 day ago

Ensure food quality and consistency, special requests and special dietary needs and performs tasks in absence of the Restaurant Leadership Team. ...

In Person

Demographic Data for New York

Moving to New York? Find some basic demographic data about New York below.


Local
National
20,201,017
534,422

Front of House Manager Online Courses and Training Opportunities

iHireHospitality curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
Front of the House
The definition of "hospitality" is the "friendly and generous reception and entertainment of guests, visitors, or strangers." Create a superior hospitality experience with training from HSI. Front...
Front of the House: 01. Introduction to Restaurants
In the restaurant industry, your customers will have high expectations for service and low tolerance for error. They may not notice how hard restaurant employees work to keep things running...
Front End Web Developer Nanodegree Program
Launch your career in front-end development with this Nanodegree. Build professional web pages, optimize performance, and create interactive experiences using JavaScript, CSS, and modern web...

Title Synonyms

Users interested in this job title also searched for the following job titles


Salary for Front of House Manager Jobs in New York

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHireHospitality research efforts.

Licensing / Certification

Required or preferred licenses and certifications for Front of House Manager positions.



Highest Education Level

Front of House Managers in New York offer the following education background
Bachelor's Degree
34.3%
High School or GED
25.2%
Associate's Degree
17.3%
Vocational Degree or Certification
11.2%
Master's Degree
7.3%
Some College
3.2%
Some High School
0.8%
Doctorate Degree
0.7%

Average Work Experience
Here's a breakdown of the number of years' experience offered by Front of House Managers in New York
2-4 years
29.5%
1-2 years
29.4%
None
18.4%
Less than 1 year
17.8%
4-6 years
4.9%



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