Manager of Food and Beverage Jobs in New York

A Manager of Food and Beverage in the hospitality industry is primarily responsible for overseeing and managing all aspects related to food and beverage operations. This includes planning, controlling, and coordinating the order and quality of food and drinks. They are also responsible for budgeting, forecasting, and achieving overall revenue and profit goals. Their duties also include staff management, training, and ensuring compliance with food safety and hygiene regulations. It is their task to enhance customer satisfaction and handle customer complaints, ensuring high-level service quality.

Important skills for a Food and Beverage Manager include strong leadership and communication skills, excellent organizational and multitasking abilities, along with a keen eye for detail. They need to be proficient in various computer software, including inventory software, restaurant management software, and point of sale systems. Relevant certifications, such as Certified Food and Beverage Executive (CFBE) or ServSafe Food Handler certification, can be beneficial. Prior to becoming a Food and Beverage Manager, a person might have served roles such as Restaurant Supervisor, Assistant Manager, or even as a Chef in the hospitality industry.

1-15 of 87 Jobs

Executive Chef

  • Brooklyn, NY
  • 5 days ago
  • Brooklyn, NY
  • 5 days ago

Job Responsibilities: Menu Planning and Development Food Cost Management Kitchen Management Ensuring Food Quality and Safety Overseeing Banquet Catering Events Food Preparation and Cooking Labor and...

Patient Food Services Manager

  • Suffern, NY
  • moments ago
  • Suffern, NY
  • moments ago

Salary: 63,000 - 68,000 / year based on experience Other Forms of Compensation: Flexible Paid Time Off, Benefits, 401K, Training Pay Grade: 12 Morrison Healthcare is a leading national food and...

Assistant Food and Beverage Director - Chase Luxury Airport

  • Jamaica, NY
  • 1 day ago
  • Jamaica, NY
  • 1 day ago

quality are implemented; have the ability and willingness to develop and motivate team members to embrace culinary innovations; ensure food safety, sanitation and workplace safety standard compliance...

Assistant Director of Food and Beverage

  • New York, NY
  • 1 day ago
  • New York, NY
  • 1 day ago

management systems Associate's degree preferred Apply to Union Square Events today!...

Group Beverage Director

  • New York, NY
  • 2 days ago
  • New York, NY
  • 2 days ago

clientele Manage the entire beverage inventory, including purchasing, storage, pricing, and stock control Conduct regular wine, sake, cocktails, NA cocktails tastings and training sessions for our sommelier...

Food and Beverage Operations Manager

  • New York, NY
  • 2 days ago
  • New York, NY
  • 2 days ago

Required Years of Experience 3 years Job Details We are seeking a highly organized, proactive, results-driven Operations Manager to oversee and streamline daily operations at the Cuisine Boulud...

Assistant Director of Food and Beverage

  • New York, NY
  • 3 days ago
  • New York, NY
  • 3 days ago

management systems Associates degree preferred Apply to Union Square Events today!...

Restaurant/Bar Manager Wanted - busy East Village bar

  • New York, NY
  • 3 days ago
  • New York, NY
  • 3 days ago

Responsibilities: The position entails a need for extremely strong team leadership and strategy planning skills, excellent communication, ability to multi-task, ensures superior beverage & food quality...

Beverage Manager

  • New York, NY
  • 3 days ago
  • New York, NY
  • 3 days ago

THE DAY-TO-DAY: The Beverage Manager is laser focused and highly passionate about the daily restaurant operations (beyond the bar), scheduling, floor plans, hiring/coaching staff, inventory control,...

Food & Beverage Operations Manager - Airport Lounge

  • Flushing, NY
  • 3 days ago
  • Flushing, NY
  • 3 days ago

Role Overview Sodexo Live! has an opportunity for a Food & Beverage Operations Manager at LaGuardia Airport within the American Airlines Admirals Club (LGA). Our airport lounges are dedicated...

Food and Beverage Manager

  • New York, NY
  • 3 days ago
  • New York, NY
  • 3 days ago

Required Years of Experience 4 years Job Details Role: Food & Beverage Manager Reports to: Director of Food & Beverage Who We Are Welcome to The Ned NoMad, a sophisticated members' club and hotel...

Regional Director of Food & Beverage

  • Amsterdam, NY
  • 3 days ago
  • Amsterdam, NY
  • 3 days ago

Pulitzer Amsterdam Regional Director of Food & Beverage Full-Time Pulitzer Amsterdam Amsterdam, Netherlands A property of: Lore Group Posted 1 day ago SHARE THIS JOB JOB DETAILS At Pulitzer...

Food & Beverage Manager

  • New York, NY
  • 4 days ago
  • New York, NY
  • 4 days ago

Required Years of Experience 2 years Job Details CORE: is an upscale private member only club and is comprised of a 110-seat restaurant, 60 seated terrace, 4 private dining rooms, a library and...

Assistant General Manager, F&B - 4 Hotel

  • New York, NY
  • 6 days ago
  • New York, NY
  • 6 days ago

F&B Assistant General Manager - Queens, NY - Up to $90k We're working with a vibrant 4-star hotel known for its coastal charm, local touches, and elevated guest experience. They're looking for an...

Food & Beverage Director

  • Buffalo, NY
  • 6 days ago
  • Buffalo, NY
  • 6 days ago

Additional Information: This hotel is owned and operated by an independent franchisee, Shaner Hotel Group. The franchisee is a separate company and a separate employer from Marriott International,...

Demographic Data for New York

Moving to New York? Find some basic demographic data about New York below.


Local
National
20,201,017
534,422

Manager of Food and Beverage Online Courses and Training Opportunities

iHireHospitality curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
Food and Beverage Takeout, Pickup, and Delivery (Managers)
Health and Safety Sanitation Awareness training for food delivery, pickup and takeout. Designed for owners, managers, supervisors, and team leaders; this course includes HASSA guidelines for...
Food and Beverage Management
When customers enter your restaurant or bar, the ambience you create should be matched with quality service. This often means that staff roles and responsibilities are well defined and carried out...
Food and Beverage Management Training
Overview Effective food and beverage management is one of the key factors behind establishing a successful food business. So, whether you want to start your food business or which to build a...

Title Synonyms

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Salary for Manager of Food and Beverage Jobs in New York

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHireHospitality research efforts.

Licensing / Certification

Required or preferred licenses and certifications for Manager of Food and Beverage positions.



Highest Education Level

Manager of Food and Beverages in New York offer the following education background
Bachelor's Degree
43.2%
Associate's Degree
17.1%
High School or GED
14.5%
Vocational Degree or Certification
10.3%
Master's Degree
10.0%
Some College
3.6%
Doctorate Degree
0.8%
Some High School
0.4%

Average Work Experience
Here's a breakdown of the number of years' experience offered by Manager of Food and Beverages in New York
2-4 years
29.5%
1-2 years
29.4%
None
18.4%
Less than 1 year
17.8%
4-6 years
4.9%



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