Manager of Food and Beverage Jobs in District of Columbia
A Manager of Food and Beverage in the hospitality industry is primarily responsible for overseeing and managing all aspects related to food and beverage operations. This includes planning, controlling, and coordinating the order and quality of food and drinks. They are also responsible for budgeting, forecasting, and achieving overall revenue and profit goals. Their duties also include staff management, training, and ensuring compliance with food safety and hygiene regulations. It is their task to enhance customer satisfaction and handle customer complaints, ensuring high-level service quality.
Important skills for a Food and Beverage Manager include strong leadership and communication skills, excellent organizational and multitasking abilities, along with a keen eye for detail. They need to be proficient in various computer software, including inventory software, restaurant management software, and point of sale systems. Relevant certifications, such as Certified Food and Beverage Executive (CFBE) or ServSafe Food Handler certification, can be beneficial. Prior to becoming a Food and Beverage Manager, a person might have served roles such as Restaurant Supervisor, Assistant Manager, or even as a Chef in the hospitality industry.
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be...
The Hotel Step inside a legendary revival at The Watergate Hotel, a luxurious urban resort located along the banks of the Potomac River. Here modern design blends with a storied past to redefine...
Position Title: Director of Dining Services Pay G14 Reports To: Regional Director Salary: $85,000 - $95,000 Other Forms of Compensation: Bonus Plan Become part of Restaurant Associates, the...
Experience managing a cocktail and spirits program At least 3 years of experience as a restaurant operations manager/ beverage manager At least 3 years overseeing a wine program (responsibilities should...
Operations Adaptability Recruiting and hiring Fine Dining Experience Profitability Analysis Performance Management Bar Operations Loss prevention Hospitality Industry Knowledge Read more Gallery...
Le Diplomate, affiliated with STARR Restaurants, pays sincere homage to French cafe culture, providing a comfortable, versatile gathering place that's become an anchor for Washington, D.C.'s...
OR 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the food and...
Assistant Food and Beverage Operations Manager
- Washington, DC
- 24 days ago
- Washington, DC
- 24 days ago
OR 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 1 year experience in the food and...
Director of Food and Beverage Position Overview: The Director of Food & Beverage is responsible for bringing to life, creating, and evolving the Food & Beverage Concept for both Deck 11 and...
Required Years of Experience 2 years Job Details Le Diplomate, affiliated with STARR Restaurants, pays sincere homage to French cafe culture, providing a comfortable, versatile gathering place...
Benefits: 401(k) 401(k) matching Bonus based on performance Competitive salary Dental insurance Employee discounts Free food & snacks Health insurance Paid time off Training & development Vision...
Director of Food and Beverage - Waldorf Astoria Washington DC
- Washington, DC
- 30+ days ago
- Washington, DC
- 30+ days ago
Forge your Legacy by joining the newest and highly acclaimed Waldorf Astoria Washington DC as the Director of Food and Beverage! Located at the epicenter of DC on Pennsylvania Avenue, the iconic...
FOOD AND BEVERAGE MANAGER WASHINGTON, DC The Food and Beverage Manager is responsible for coordinating, supervising and directing all property food and beverage operations while maintaining a...
Viceroy Hotels Viceroy Hotels & Resorts inspires travelers with one-of-a-kind authentic lifestyle experiences that bring together provocative design and intuitive service in sought-after...
Food Services Manager- OCONUS (Secret Clearance Required)
- Washington, DC
- 45+ days ago
- Washington, DC
- 45+ days ago
Job Description *** Active Secret Clearance Required *** *** This position is located OCONUS *** As a Food Services Manager, you will oversee operations and personnel within your designated Area...
Demographic Data for District of Columbia
Moving to District of Columbia? Find some basic demographic data about District of Columbia below.
Manager of Food and Beverage Online Courses and Training Opportunities
Title Synonyms
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Salary for Manager of Food and Beverage Jobs in District of Columbia
Required or preferred licenses and certifications for Manager of Food and Beverage positions.
Highest Education Level
Manager of Food and Beverages in District of Columbia offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Manager of Food and Beverage position
- Menu Engineering
- Food Cost Management
- Food Quality
- Front of House
- Guest Relations
- Banquet Catering
- Labor Cost Management
- Hotel Operations
- Restaurant Management
- Banquet Operations
- Sommelier
- MICROS POS
- Guest Service
- Bar Management
- Food and Beverage Management
- Quality of Service
- Menu Planning
- Hotel Management
- OpenTable
- Menu Development
- Budget Control
- Hospitality Management
- Catering
- Food Service Management
- Culinary Arts
- Cost Management
- Food Safety
- Sanitation
- Food Preparation
- Nutrition
- Complaint Resolution
- Ordering
- Customer Satisfaction
- Staffing
- Purchasing
- High School Diploma
- Payroll
- Driving
- Presentation
- Events
- Education Experience
- Employee Development
- Budgets
- Budgeting
- Coaching
- Reporting
- Inventory Management
- Regulations
- Policy Development
- Microsoft Office
- Problem Solving
- Sales
- Teamwork
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
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