Food and Beverage Manager

2 years

The Jefferson in Washington, DC is currently recruiting for a F&B Manager to join our highly acclaimed and award winning property.

The Jefferson, Washington, DC has been named on of the top hotels in Washington, DC This is an exciting opportunity for someone who is interested in growing within a Food & Beverage setting that finds delight in the details that take our guests experience beyond expectation.

Responsibilities:

• Responsible for ensuring the highest quality of luxury service and guests satisfaction, achieved through their ability to develop and maintain a strong work environment.
• Accountable for sales and profit in their area and will be providing first line support to the hotel manager.
• Responsible for oversight and control of beverage and wine inventory, purchasing, and sales.
• Must have strong leadership skills, willing to lead by example, and have the ability to work independently.

Specific position requirements include but are not limited to:

• Minimum 2 years experience as a member in a Food & Beverage management team in a hotel environment, boutique hotel or high-end fine dining.
• Ability to make an impact by increasing sales through operations and service excellence by implementing practices to ensure positive employee productivity and morale.
• Knowledge of wine inventory system binwise, is a plus.
• Extensive knowledge of beverages, cocktails and food.
• Previous experience managing a wine & beverage program.
• Computer literate especially Microsoft Word, Excel and Kronos.
• Experience in Union environment preferred.
• Must be available to work mornings, evenings, weekends, and holidays.

Independently owned and operated, The Jefferson, Washington DC, offers competitive wages and the following generous benefits!

• Paid Time Off
• 401k Match
• 3 Medical Plan Offerings with generous employer contributions
• Dental & Vision Insurance
• Flexible Spending Account
• Health Savings Account
• Life Insurance
• Short-Term & Long-Term Disability Insurance
• Employee Assistance Program
• Commuter Benefit Program
• Wellness Reimbursement
• Tuition Reimbursement

We are an equal opportunity employer and value diversity and inclusion and belonging at our company. We do not discriminate on the basis of race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status or disability status.

Compensation: Salary ($70,000.00 - $80,000.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Life Insurance, Paid Time Off, 401k, Commuter Benefits, Wellness Program, Flexible Spending Account, Health Savings Account, Life Insuranc,e Short-Term & Long-Term Disability, Insurance Employee Assistance Program, Commuter Benefit Program, Wellness Reimbursement, Tuition Reimbursement

Ability to Develop and Maintain a Strong Work Environment

Ability to Ensure High Quality of Luxury Service

Ability to Achieve Guest Satisfaction

Ability to Provide First Line Support

Ability to Work Independently

Ability to Implement Practices for Positive Employee Productivity

Ability to Enhance Employee Morale

Experience in a High End Fine Dining Environment

Experience in a Union Environment

Strong Communication Skills

Attention to Detail

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