Restaurant Manager Jobs in District of Columbia
A Restaurant Manager is a crucial player in the hospitality industry, responsible for the overall operation of a restaurant or dining facility. This involves a wide range of tasks, including staff management, inventory control, customer service, marketing, and financial management. They ensure that the restaurant operates efficiently and profitably, while fostering a positive work environment. They are responsible for maintaining high production, productivity, quality, and customer-service standards.
Key skills required for a restaurant manager include leadership, communication, problem-solving, and decision-making skills. They should also have a thorough understanding of food safety principles and should ideally hold a Food Safety Handler certification. Critical financial skills, such as budgeting and financial analysis, are also beneficial. Prior roles that could lead to a restaurant management position include roles as a Restaurant Supervisor, Assistant Manager, or even a Head Chef. These positions offer invaluable experience in managing staff, dealing with customers, and understanding restaurant operations.
ManTech seeks a motivated, career and customer-oriented Customer Service Manager to join our team in JBAB Washington, DC. The position is onsite. The Customer Service Manager oversees the IT...
Job Description About the Role: Fragomens Client Services Manager role gives you the opportunity to work with a smart, motivated, and diverse peer group. Our exclusive focus on immigration means...
The Restaurant Manager must have: The motivation and leadership skill to represent the Gordon Ramsay Brand and its world class hospitality standards Previous experience as a Restaurant Manager within...
Prior experience in a service industry is desired. And can also be offered as a part-time position. Job Description: -handle volume of phone calls -customer data entry -drafting proposals...
-restaurant management experience -over 5 years experience in the restaurant industry -a working knowledge of Italian wine and cocktails (whatever that means) This job would entail the following tasting...
Front of House Restaurant Manager City Cruises DC
- Washington, DC
- 6 days ago
- Washington, DC
- 6 days ago
Salary Range: $65,000-75,000 year City Experiences is seeking Restaurant (Front of the House) Managers for our City Cruises operation in Washington, DC About Us: City Experiences' passion is to...
Apply Job Type Full-time Description At bartaco, food is our passion. But people are our purpose. We invest in our team because our people are at the heart of what we do. We're committed to...
Familiarity with restaurant management software and point-of-sale systems. Understanding of health and safety regulations. Wine certification (e.g., sommelier certification) is a plus....
training and mentoring a diverse hourly FOH staff Ability to drive performance and success Strong beverage knowledge including wine, beer, and classic/craft cocktails Prior familiarity with POS, ALOHA & OpenTable...
Pastis DC is in search of a dynamic Restaurant Manager who is excited to be part of a large, passionate, cohesive team providing genuine hospitality to create memorable dining experiences....
Required Years of Experience 1 year Job Details We are seeking a Front of House Manager for our busy Lebanese shawarma restaurant....
service Qualifications: 7 years experience in a deli/restaurant management role, ideally in a high-volume environment....
Skills & Knowledge Position requires a minimum of 3+ years of restaurant management experience and 5+ years of restaurant experience....
We are now accepting applications for our Restaurant Manager opportunity....
Customer Service Manager Location: Alexandria, VA Industry: Home Services (HVAC, Plumbing, Dispatch) Pay: $80k base + up to $25,000 in commission (based on KPIs) Schedule: Monday-Friday, 7:30 AM -...
Demographic Data for District of Columbia
Moving to District of Columbia? Find some basic demographic data about District of Columbia below.
Restaurant Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Restaurant Manager Jobs in District of Columbia
Required or preferred licenses and certifications for Restaurant Manager positions.
Highest Education Level
Restaurant Managers in District of Columbia offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Restaurant Manager position
- Casual Dining
- Zendesk
- Restaurant Operations
- Food Cost Management
- Food Quality
- Front of House
- Guest Relations
- Labor Cost Management
- Back of House
- Restaurant Management
- Guest Service
- Food and Beverage Management
- Quality of Service
- Motivating
- OpenTable
- Labor Law
- Firing
- Sales Development
- Food Handling
- Food Safety
- Sanitation
- Cost Management
- Food Preparation
- Directing
- Complaint Resolution
- Retail Management
- Performance Management
- Energetic
- Cash Handling
- Customer Satisfaction
- Reimbursement
- Staffing
- Math
- Retail
- High School Diploma
- Friendliness
- Driving
- Events
- Interpersonal Skills
- Employee Development
- Teaching
- Coaching
- Budgets
- Inventory Management
- Regulations
- Policy Development
- English
- Problem Solving
- Sales
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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