Manager of Catering Jobs in Tennessee
A Manager of Catering in the hospitality industry is responsible for overseeing the planning and execution of catering events. Their roles include liaising with clients to understand their needs and preferences, designing menus, coordinating with chefs and other staff, ensuring the quality of food and service, managing budgets, and ensuring compliance with health and safety regulations. They not only ensure everything runs smoothly on the day of the event, but also manage relationships with suppliers and vendors, and track and report on catering performance.
Important skills for a Catering Manager include strong organizational skills, attention to detail, problem-solving abilities, excellent communication skills, and a good understanding of food and beverage management. They should also have knowledge of basic accounting, customer service, and negotiation skills. Certifications in food service management or a related field, such as a Bachelor's degree in Hospitality Management, or a Certified Professional in Catering and Events (CPCE) certification can be beneficial. Prior to becoming a Manager of Catering, a person might have roles such as a Catering Coordinator, Event Planner, or a Sous Chef.
Provides leadership and direction to banquets catering staff to deliver a customer service in accordance with Sodexo Live! standards and policies. Contributes to goal of making Sodexo Live!...
Maintain Paneras exceptional standards for craveable food quality. Build excitement and interest in Paneras products and services....
Location Name: EAST TENNESSEE STATE UNIVERSITY - 10481007 Location ID: 10481007 Senior Catering Supervisor Location: EAST TENNESSEE STATE UNIVERSITY - 10481007 Workdays/shifts : Varying shifts,...
Provides leadership and direction to banquets catering staff to deliver a customer service in accordance with Sodexo Live! standards and policies. Contributes to goal of making Sodexo Live!...
If you are an internal applicant, please log into Workday and submit your application via the Jobs Hub. Please click here to apply internally. This role will be located at one of Discovery Land...
Location Name: EAST TENNESSEE STATE UNIVERSITY - 10481010 Location ID: 10481010 Banquet Captain Location: EAST TENNESSEE STATE UNIVERSITY - 10481010 Workdays/shifts : Varying shifts, days/hours...
Title: Events Coordinator POSITION SUMMARY The Events Coordinator is responsible for coordinating the successful implementation of non-classroom related events for internal stakeholders and...
ASM Global, the leader in privately managed public assembly facilities, has an excellent and immediate opening for a full-time banquet captain at ASM Knoxville: Knoxville Convention Center and...
The catering coordinator duties include Coordinate drivers and deliveries for the day; After deliveries check with drivers and guests to make sure everything was satisfactory; Ensure all catering...
This Jimmy John's is independently owned and operated under a franchise agreement with O'Springs Hospitality LLC, franchisor of the Jimmy John's system.
Maintains compliance standards for meal service and food quality. Works with client in maintaining safe work environment in facility....
Events Coordinator- Division of Enrollment Management-UTK (Multiple Positions)
- Knoxville, TN
- 14 days ago
- Knoxville, TN
- 14 days ago
Events Coordinator- Division of Enrollment Management-UTK (Multiple Positions) University of Tennessee Chattanooga Knoxville, TN Full-time Education Posted on May 19, 2025 Job Description The...
Location Name: AUSTIN PEAY STATE UNIVERSITY - 72726009 Location ID: 72726009 Catering Supervisor Location: AUSTIN PEAY STATE UNIVERSITY - 72726009 Workdays/shifts : Varying shifts, days/hours...
Hotel: Franklin Embassy Suites 820 Crescent Centre Drive Franklin, TN 37067 Banquet Captain Full time Atrium SPIRIT where teamwork, passion and appreciation ignite service excellence Whats in it...
About the Work Unit: With a history dating back to 1908, Vanderbilt University School of Nursing has a long-standing reputation for excellence in nursing teaching, practice, informatics and...
Demographic Data for Tennessee
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Manager of Catering Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Manager of Catering Jobs in Tennessee
Required or preferred licenses and certifications for Manager of Catering positions.
Highest Education Level
Manager of Caterings in Tennessee offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Manager of Catering position
- Pastry Making
- Soup Making
- Bread Baking
- Health and Safety
- People Oriented
- Initiative
- Artisan Breads
- ServSafe Food Handler
- Food Cost Management
- Food Quality
- Hotel Operations
- Banquet Catering
- Banquet Operations
- Group Sales
- Guest Service
- Catering Sales
- Menu Planning
- Food and Beverage Management
- Quality of Service
- Hotel Management
- Menu Development
- Hospitality Management
- Delphi
- Catering
- Food Service Management
- Meeting Planning
- Show Hosting
- Food Safety
- Sanitation
- Leadership Development
- Event Planning
- Retail
- High School Diploma
- Logistics
- Driving
- Friendliness
- Presentation
- Events
- Reporting
- Budgets
- Inventory Management
- Policy Development
- Sales
- Microsoft Office
- Problem Solving
- Multitasking
- Teamwork
- Time Management
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
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