Restaurant Manager Jobs in Tennessee
A Restaurant Manager is a crucial player in the hospitality industry, responsible for the overall operation of a restaurant or dining facility. This involves a wide range of tasks, including staff management, inventory control, customer service, marketing, and financial management. They ensure that the restaurant operates efficiently and profitably, while fostering a positive work environment. They are responsible for maintaining high production, productivity, quality, and customer-service standards.
Key skills required for a restaurant manager include leadership, communication, problem-solving, and decision-making skills. They should also have a thorough understanding of food safety principles and should ideally hold a Food Safety Handler certification. Critical financial skills, such as budgeting and financial analysis, are also beneficial. Prior roles that could lead to a restaurant management position include roles as a Restaurant Supervisor, Assistant Manager, or even a Head Chef. These positions offer invaluable experience in managing staff, dealing with customers, and understanding restaurant operations.
- Multi-Color Corporation
- Clarksville, TN
- 4 days ago
- Multi-Color Corporation
- Clarksville, TN
- 4 days ago
Build your Career with an Industry Leader Multi-Color Corporation is the global leader of premium printed label solutions, helping brands stand out in a competitive marketplace while inspiring...
Senior Restaurant Manager is a lead front-of-house management role....
WHAT YOULL NEED 2+ years of successful restaurant management experience Ability and willingness to work 50 hours a week (five 10-hour shifts) Ability and willingness to work holidays and weekends as...
Shift Manager Flexible scheduling with a side of always feeling valued. A role in your local McDonald's franchisee owned restaurant offers a job combo that will fit YOU. PERKS & BENEFITS:...
Husk Nashville is hiring an experienced, dynamic, and hospitality driven Front of House Manager to join our growing company!...
Manages front-of-house restaurant operations, including staff scheduling, customer service, and presentation of the dining room and bar areas....
WHAT YOULL NEED 2+ years of successful restaurant management experience Ability and willingness to work 50 hours a week (five 10-hour shifts) Ability and willingness to work holidays and weekends as...
Overview Join Our Team as a Dunkin' Donuts Store Manager! Are you ready to lead and inspire a team in a dynamic and beloved brand? Dunkin' Donuts is seeking a proactive and enthusiastic Store...
Shift Supervisor Opportunity Awaits! Carrols owns and operates more than 800 Burger King Restaurants, and we need great leaders on our team! What Does a SHIFT SUPERVISOR do? Operates the...
Shift Supervisor Opportunity Awaits! Carrols owns and operates more than 800 Burger King Restaurants, and we need great leaders on our team! What Does a SHIFT SUPERVISOR do? Operates the...
Shift Supervisor Opportunity Awaits! Carrols owns and operates more than 800 Burger King Restaurants, and we need great leaders on our team! What Does a SHIFT SUPERVISOR do? Operates the...
Benefits for qualified employees: Competitive Pay Paid Vacations Free College (up to $3000/yr for Tuition Reimbursement) 401k with matching Health Insurance Free Meals & MUCH MORE!!! Description:...
Job Type Full-time Description Boot Country in downtown Nashville has an exciting opportunity!!!! If you are an experienced retail professional looking to take the next step in your career and...
We're glad you're here. You may know us as the brand with Roast Beef and Curly Fries - but we are also crafting incredible career opportunities. You're in the right place if you're here for:...
This is the place to start the next phase of your restaurant management career....
Demographic Data for Tennessee
Moving to Tennessee? Find some basic demographic data about Tennessee below.
Restaurant Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Restaurant Manager Jobs in Tennessee
Required or preferred licenses and certifications for Restaurant Manager positions.
Highest Education Level
Restaurant Managers in Tennessee offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Restaurant Manager position
- Casual Dining
- Zendesk
- Restaurant Operations
- Food Cost Management
- Front of House
- Food Quality
- Guest Relations
- Back of House
- Restaurant Management
- Guest Service
- Food and Beverage Management
- Quality of Service
- Motivating
- Labor Law
- Firing
- Grilling
- Food Safety
- Sanitation
- Food Handling
- Cost Management
- Food Preparation
- Long-Term Disability
- Directing
- Complaint Resolution
- Retail Management
- Performance Management
- Energetic
- Cash Handling
- Reimbursement
- Customer Satisfaction
- Referrals
- Staffing
- Math
- Retail
- High School Diploma
- Driving
- Friendliness
- Events
- Coaching
- Interpersonal Skills
- Teaching
- Inventory Management
- Budgets
- English
- Regulations
- Sales
- Policy Development
- Problem Solving
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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