Manager of Catering Jobs in North Carolina
A Manager of Catering in the hospitality industry is responsible for overseeing the planning and execution of catering events. Their roles include liaising with clients to understand their needs and preferences, designing menus, coordinating with chefs and other staff, ensuring the quality of food and service, managing budgets, and ensuring compliance with health and safety regulations. They not only ensure everything runs smoothly on the day of the event, but also manage relationships with suppliers and vendors, and track and report on catering performance.
Important skills for a Catering Manager include strong organizational skills, attention to detail, problem-solving abilities, excellent communication skills, and a good understanding of food and beverage management. They should also have knowledge of basic accounting, customer service, and negotiation skills. Certifications in food service management or a related field, such as a Bachelor's degree in Hospitality Management, or a Certified Professional in Catering and Events (CPCE) certification can be beneficial. Prior to becoming a Manager of Catering, a person might have roles such as a Catering Coordinator, Event Planner, or a Sous Chef.
Maintain Paneras exceptional standards for craveable food quality. Build excitement and interest in Paneras products and services....
Our Company We believe Running Changes Everything. If you believe that, too, we want to talk. With more than 270 stores and a robust e-commerce site, Fleet Feet is the largest running retailer in...
Sets a positive example for guest relations. Interacts with guests to obtain feedback on product quality and service levels. Responds to and handles guest problems and complaints....
Position Title: SENIOR CATERING MANAGER - Charlotte, NC Salary: $80000 As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with...
Eurest Position Title: SENIOR CATERING MANAGER - Charlotte, NC Salary: $80000 As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed...
Overview Are you someone who loves bringing people together through food and creating events that people remember? Join us as the Catering Director at Livingstone College and help us make every...
Maintain Panera's exceptional standards for craveable food quality. Build excitement and interest in Panera's products and services....
AVI Foodsystems is looking for an energetic and optimistic leader to fill the role of Director of Catering at Barton College in Wilson, NC. Founded in 1960, AVI Foodsystems has evolved into one of...
Banquet Captain FT $21 hr - Marriott Crabtree, Raleigh, NC
- Raleigh, NC
- 13 days ago
- Raleigh, NC
- 13 days ago
We are hiring a Banquet Captain Starting Rate: $21.00 per hour We are looking for people that have a passion to serve others! Our events at our hotel provide great exposure of our venue for...
At Central Carolina Community College, we create transformative lifelong learning opportunities! We expect all employees to find ways to remove barriers to student success and provide all students...
Raleigh Marriott Crabtree Valley 4500 Marriott Drive Raleigh, NC 27612 375 Room Hotel Managed By Concord Hospitality Enterprises Apply Now Save this job SHARE THIS JOB Email Tweet Facebook...
Banquet Manager FT $70,000 - Marriott Crabtree, Raleigh, NC
- Raleigh, NC
- 17 days ago
- Raleigh, NC
- 17 days ago
We are hiring a Banquet Manager FT $70,000 We are seeking individuals with a passion for serving others! Our hotel events offer excellent exposure for receptions, meetings, trainings, and...
Benton Convention Center 301 West 5th Street Winston-Salem, NC 27101 Conference Center Managed By Hospitality Ventures Management Group Apply Now Save this job SHARE THIS JOB Email Tweet Facebook...
Raleigh Marriott Crabtree Valley 4500 Marriott Drive Raleigh, NC 27612 375 Room Hotel Managed By Concord Hospitality Enterprises Apply Now Save this job SHARE THIS JOB Email Tweet Facebook...
Carrier Global Corporation, global leader in intelligent climate and energy solutions, is committed to creating solutions that matter for people and our planet for generations to come. From the...
Remote WorkDemographic Data for North Carolina
Moving to North Carolina? Find some basic demographic data about North Carolina below.
Manager of Catering Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Manager of Catering Jobs in North Carolina
Required or preferred licenses and certifications for Manager of Catering positions.
Highest Education Level
Manager of Caterings in North Carolina offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Manager of Catering position
- Pastry Making
- Bread Baking
- Health and Safety
- People Oriented
- Initiative
- Artisan Breads
- ServSafe Food Handler
- Food Cost Management
- Food Quality
- Guest Relations
- Banquet Catering
- Hotel Operations
- Group Sales
- Banquet Operations
- Guest Service
- Catering Sales
- Menu Planning
- Food and Beverage Management
- Quality of Service
- Hotel Management
- Menu Development
- Hospitality Management
- Delphi
- Catering
- Show Hosting
- Food Service Management
- Meeting Planning
- Food Safety
- Sanitation
- Cost Management
- Leadership Development
- Event Planning
- Staffing
- Retail
- High School Diploma
- Friendliness
- Logistics
- Driving
- Presentation
- Events
- Education Experience
- Budgets
- Inventory Management
- Multitasking
- Policy Development
- Sales
- Microsoft Office
- Problem Solving
- Time Management
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
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