Food Service Manager Jobs in North Carolina

A Food Service Manager in the hospitality industry is primarily responsible for overseeing the operations of establishments that serve food. They manage the business aspects of the restaurant or food service facility, including ordering food and supplies, maintaining records of purchases and sales, and ensuring that customers are satisfied with their dining experience. They also hire, train, and oversee the staff, ensuring they provide excellent service to customers. Food Service Managers play a critical role in marketing efforts, menu planning, and establishment of ambiance and service standards for the establishment.

Important skills for a Food Service Manager include strong leadership and organizational abilities, excellent communication and customer service skills, financial acumen, and a good understanding of food, beverages, and nutrition. They should also have the ability to handle stressful situations and solve problems efficiently. In terms of qualifications, a bachelor's degree in hospitality, restaurant, or food service management is often preferred. Some positions may also require a Food Safety Manager Certification. Before becoming a Food Service Manager, one might work as a line cook, sous chef, or restaurant server to gain essential industry and food preparation experience. Additionally, a role as an assistant manager or supervisor in a hospitality setting can provide valuable managerial experience.

1-15 of 32 Jobs

Food Service Supervisor

  • Elior-Independent-School-Dining
  • Asheville, NC
  • 4 days ago
  • Asheville, NC
  • 4 days ago

Food Service Supervisor Job Reference Number: 39227 Employment Type: Full-Time, Onsite Segment: Education Brand: Elior-Independent-School-Dining Location: Asheville, North Carolina (US-NC) The...

In Person

Food Service Director

  • Healthcare Services Group, Inc.
  • Newton, NC
  • 6 hours ago
  • Newton, NC
  • 6 hours ago

Must obtain Food Protection Manager (FPM) within the first 14 days of employment Must obtain Food Service Manager (FSM) and Long-Term Care Food Service (LTC-FSM) certifications within the first 60 days...

In Person

Food Service Manager

  • Healthcare Services Group, Inc.
  • Nags Head, NC
  • 6 hours ago
  • Nags Head, NC
  • 6 hours ago

Must obtain Food Protection Manager (FPM) within the first 14 days of employment Must obtain Food Service Manager (FSM) and Long-Term Care Food Service (LTC-FSM) certifications within the first 60 days...

In Person

Cafeteria Manager

  • Healthcare Services Group, Inc.
  • Hickory, NC
  • 6 hours ago
  • Hickory, NC
  • 6 hours ago

Must obtain Food Protection Manager (FPM) within the first 14 days of employment Must obtain Food Service Manager (FSM) and Long-Term Care Food Service (LTC-FSM) certifications within the first 60 days...

In Person

Food Service Supervisor I - Central Regional Hospital

  • State of North Carolina
  • Butner, NC
  • 3 hours ago
  • Butner, NC
  • 3 hours ago

Agency Dept of Health and Human Services Division Central Regional Hospital Job Classification Title Food Service Supervisor I (S) Position Number 60047121 Grade NC06 About Us The North Carolina...

In Person

Correctional Food Service Supervisor I - Orange Correctional Center

  • State of North Carolina
  • Hillsborough, NC
  • 3 hours ago
  • Hillsborough, NC
  • 3 hours ago

Agency Adult Correction Division COO - OPS - Institutions Operations Job Classification Title Correctional Food Service Supervisor I (S) Position Number 60071115 Grade NC07 About Us The NC...

In Person

Food Service Supervisor

  • Trinity Services Group
  • Beaufort, NC
  • 13 hours ago
  • Beaufort, NC
  • 13 hours ago

Wage Rate $17.50/hour Overview Are you looking for a career with premium benefits and the potential for growth? At Trinity Services Group, we have created something special, a better place to work...

In Person

Cafeteria Manager Trainee - External

  • School Nutrition
  • Charlotte, NC
  • 22 hours ago
  • Charlotte, NC
  • 22 hours ago

Cafeteria Manager Trainee - External School Nutrition P.O. Box 30035 Charlotte, NC 28230 Non Instructional/Support Services - Position - Cafeteria Manager Job Number... Start Date Open...

In Person

Deli Manager

  • The Fresh Market
  • Charlotte, NC
  • 1 day ago
  • Charlotte, NC
  • 1 day ago

The Fresh Market & You: Our mission is to make everyday eating extraordinary for our guests, and we are looking for a new team member who will commit to helping us deliver on this mission. Our...

In Person

Assistant Project Manager - Food Service At Cherry Point Dining Facility

  • ServiceSource
  • Cherry Point, NC
  • 2 days ago
  • Cherry Point, NC
  • 2 days ago

amp;#xa; Make an impact by joining ServiceSource, a champion for people with disabilities. Explore new opportunities! ServiceSource is an organization of talented people who drive innovation,...

In Person

Deli Manager

  • GPM Investments LLC
  • Wilson, NC
  • 2 days ago
  • Wilson, NC
  • 2 days ago

Overview Join Our Team as a Deli Manager Crafting Culinary Excellence! Are you a seasoned professional with a zest for food service? We're searching for a Deli Manager who is passionate about...

In Person

Cafeteria Manager (364508)

  • Moore County Schools
  • Vass, NC
  • 5 days ago
  • Vass, NC
  • 5 days ago

Reports to: Director for Child Nutrition Supervises: Cafeteria Assistants Term of Employment: Full- Time (6 - 8 hours/day) Salary: Child Nutrition Manager I - 61 (Supervises 2 assistants) II - 62...

In Person

Deli Manager Level V

  • Lowes Foods
  • Huntersville, NC
  • 5 days ago
  • Huntersville, NC
  • 5 days ago

Overview It's an exciting time to join Lowes Foods! In addition to being part of a family-owned and growing company, we offer great pay and excellent benefits including Medical, Dental, and...

In Person

District Manager - Food Service - Remote (NC, SC, GA, AL)

  • Compass Group
  • Charlotte, NC
  • 8 days ago
  • Charlotte, NC
  • 8 days ago

Key Responsibilities: Operational & Financial Excellence Lead daily operations across multiple accounts, ensuring food quality, service standards, and compliance with safety regulations....

Remote

Food Service Supervisor II - New Hanover JDC

  • Public Safety
  • Castle Hayne, NC
  • 11 days ago
  • Castle Hayne, NC
  • 11 days ago

Agency Safety Division 70000075 Dept of Public Safety Job Classification Title Food Service Supervisor II (S) Position Number 60001797 Grade NC08 About Us The Department of Public Safety's mission...

In Person

Demographic Data for North Carolina

Moving to North Carolina? Find some basic demographic data about North Carolina below.


Local
National
10,439,413
246,359

Food Service Manager Online Courses and Training Opportunities

iHireHospitality curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
Introduction to Sustainable Practices in Food Service
Sustainability isnt just about greening; sustainability actually means meeting the needs of the present without compromising the ability of future generations to meet their needs. On this course,...
Future of Food: Building Sustainable Food Supply Systems
The global food industry is worth over $9 trillion and boasts thousands of complex supply chains. Many of these networks have yet to incorporate sustainability into their practices, despite...
Identifying Food Fraud
The food industry is one of the most important commercial sectors in the world. Everyone uses it, but how many people abuse it? As we witness the increasing globalisation of the supply chain, a...

Salary for Food Service Manager Jobs in North Carolina

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHireHospitality research efforts.

Licensing / Certification

Required or preferred licenses and certifications for Food Service Manager positions.



Highest Education Level

Food Service Managers in North Carolina offer the following education background
Bachelor's Degree
34.4%
High School or GED
21.6%
Associate's Degree
18.5%
Vocational Degree or Certification
13.7%
Master's Degree
7.8%
Some College
2.7%
Doctorate Degree
0.7%
Some High School
0.6%

Average Work Experience
Here's a breakdown of the number of years' experience offered by Food Service Managers in North Carolina
2-4 years
29.5%
1-2 years
29.4%
None
18.4%
Less than 1 year
17.8%
4-6 years
4.9%



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