Banquet Director Jobs
A Banquet Director in the hospitality industry is responsible for overseeing all aspects of a banquet or event, including planning, organizing, and execution. Their duties involve coordinating with various departments like kitchen, housekeeping, and front office to ensure smooth execution of the event. They are also responsible for managing budgets, negotiating contracts, hiring and training staff, and maintaining high standards of customer service. Banquet Directors play a significant role in generating revenue for hotels, convention centers, and other venues by attracting and retaining clients.
To excel in this role, a Banquet Director should have solid leadership, communication, and problem-solving skills. They should also be highly organized and detail-oriented, with a strong understanding of event management and catering operations. Relevant certifications, such as a Certified Meeting Professional (CMP) or a Certified Special Events Professional (CSEP), can enhance their expertise and credibility. Prior roles that provide a stepping stone to the Banquet Director position might include positions as a Banquet Manager, Event Coordinator, or Catering Manager.
Director of Catering - LAW FIRM
- Compass Group
- Washington, DC
- 22 hours ago
- Compass Group
- Washington, DC
- 22 hours ago
Working as a Catering Director, you have the responsibility for Catering and Events....
Location: Overview: The Director of Catering and Confernce Services is responsible for soliciting new catering accounts, entertaining and sustaining relationships with existing accounts to meet and/...
Maintain Paneras exceptional standards for craveable food quality. Build excitement and interest in Paneras products and services....
Dean's Suite Projects and Events Coordinator - Sam Fox
- Saint Louis, MO
- moments ago
- Saint Louis, MO
- moments ago
Scheduled Hours 37.5 Position Summary This position coordinates projects, manages event rentals including events staff, and provides high-level administrative support in the Office of the Dean....
Position Summary The Events Coordinator is responsible for providing logistical and tactical support to the Events and Corporate Communications team as well as adult programming (Squash,...
Previous Experience Two-three years catering operations and/or event planning in off-site catering, hotel or cultural attraction catering venue preferred. BEO knowledge and execution preferred....
Reporting Relationship The Catering Lead reports directly to the Catering Manager(s) and Catering Supervisors. Responsibilities Oversee quality, product levels and inventory of product....
JOIN OUR TEAM! We are proudly managed by O’Reilly Hospitality Management, LLC ("OHM") At OHM, we are: A forward-thinking (and growing) company offering opportunities to engage your passions...
Job Title Facilities/Events Coordinator Job Description Summary Under the supervision of the Facilities Manager, the Assistant Facilities Manager supports the facilities organization at a specific...
Position Overview: As the Catering Manager, you will be responsible for overseeing all aspects of catering operations for Sodexo Live! at the University of Mississippi....
Digital Strategic Insights and Optimization Function Manager
- Hoover, AL
- moments ago
- Hoover, AL
- moments ago
Thank you for your interest in a career at Regions. At Regions, we believe associates deserve more than just a job. We believe in offering performance-driven individuals a place where they can...
JOB SUMMARY The catering supervisor is responsible for leading the hourly workforce to execute catering events. This role also has management accountabilities for discipline and team selection....
Utilizing your excellent oral and written skills, you will effectively serve as a point of contact for events such as caterings, reservations, bookings and other services....
If youre looking to grow in the catering and events industry, this role is for you!...
What You’ll Do: As a Catering Supervisor at SodexoMagic, you are a master multitasker and a quality-of-life improver....
Banquet Director Online Courses and Training Opportunities
Title Synonyms
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Salary for Banquet Director Jobs Nationwide
Required or preferred licenses and certifications for Banquet Director positions.
Highest Education Level
Banquet Directors offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Banquet Director position
- Pastry Making
- Bread Baking
- Initiative
- Artisan Breads
- ServSafe Food Handler
- Food Cost Management
- Food Quality
- Guest Relations
- Banquet Catering
- Labor Cost Management
- Hotel Operations
- Group Sales
- Banquet Operations
- Guest Service
- Catering Sales
- Food and Beverage Management
- Quality of Service
- Menu Planning
- Hotel Management
- Menu Development
- Hospitality Management
- Delphi
- Catering
- Show Hosting
- Food Service Management
- Meeting Planning
- Cost Management
- Food Safety
- Sanitation
- Leadership Development
- Facility Management
- Event Planning
- Staffing
- Retail
- High School Diploma
- Friendliness
- Logistics
- Driving
- Presentation
- Events
- Education Experience
- Budgets
- Inventory Management
- Regulations
- Policy Development
- Multitasking
- Microsoft Office
- Problem Solving
- Sales
- Teamwork
- Time Management
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
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