Back of House Manager Jobs in New York

A Back of House Manager in the hospitality industry oversees the operational aspect of the business, particularly focusing on areas such as kitchen operations, staff management, inventory monitoring, and compliance with health and safety regulations. They manage all back-of-house staff, coordinate with the front-of-house team, and ensure that the establishment runs smoothly and efficiently. They participate in menu development, oversee food preparation, and ensure customer satisfaction in terms of food quality and service. This position also involves ensuring adherence to the set budget, controlling costs, and maximizing profitability.

Potential candidates for a Back of House Manager position should have a strong understanding of hospitality and customer service principles, excellent teamwork and leadership skills, and a solid knowledge of food handling and sanitation standards. Some positions may require a degree in Hospitality Management or a related field, and certain certifications such as Food Safety Certification might be beneficial. Prior experience in the hospitality industry is typically required, often in roles such as Line Cook, Sous Chef, or Kitchen Supervisor, providing the necessary hands-on experience and knowledge of kitchen operations and management.

1-15 of 157 Jobs

Cook / Kitchen Manager Italian Cuisine

  • Bronx, NY
  • 1 day ago
  • Bronx, NY
  • 1 day ago

Job Description – Cook/ Kitchen Manager – Italian Cuisine The Cook/ Kitchen Manager will assist the owners as they manage the inventory of food and beverages, equipment, and supplies related to the...

Kitchen Manager

  • New York, NY
  • 9 days ago
  • New York, NY
  • 9 days ago

The Kitchen Manager at the Harlem Children’s Zone is a supervisor role overseeing the culinary team....

Chef de Cuisine + Sous Chef / Kitchen Managers NYC Restaurant Groups

  • New York, NY
  • moments ago
  • New York, NY
  • moments ago

Persone NYC is actively seeking talented CDC + Sous Chefs and Kitchen Managers for several exciting opportunities across New York City....

Kitchen Lead

  • New York, NY
  • 4 hours ago
  • New York, NY
  • 4 hours ago

Little Beet is a fast-casual restaurant committed to serving nourishing, real food and living well. By giving people access to better food and providing the knowledge needed to make healthy...

Kitchen Leader

  • New Hyde Park, NY
  • 7 hours ago
  • New Hyde Park, NY
  • 7 hours ago

, and following kitchen procedures + Monitoring food waste and inventory levels, and resolving food quality issues + Supporting a strong team dynamic between back of house Crew and front of house Crew...

Chef de Cuisine & Sous Chef / Kitchen Manager NYC PERSONE NYC Now

  • Brooklyn, NY
  • 14 hours ago
  • Brooklyn, NY
  • 14 hours ago

PERSONE NYC - Now Hiring: Chef de Cuisine & Sous Chef / Kitchen Manager NYC Click here to learn more & apply today! Hello New Yorkers!...

Chef Manager

  • Mount Vernon, NY
  • 22 hours ago
  • Mount Vernon, NY
  • 22 hours ago

Role Overview: Sodexo is seeking a Chef Manager for Mount Vernon City School District in Mount Vernon, NY. This manager will be responsible for the leadership of the day-to-day execution of the...

Hiring Kitchen Manager for Coopers Tavern

  • Sloatsburg, NY
  • 1 day ago
  • Sloatsburg, NY
  • 1 day ago

Menu Development and Pricing:Collaborating with owners or other managers to create and update menus, and participate in menu pricing discussions....

Kitchen Manager

  • Brooklyn, NY
  • 2 days ago
  • Brooklyn, NY
  • 2 days ago

Were currently seeking a Kitchen Manager to help lead our back-of-house operations and support our growing team....

Production & Kitchen Manager

  • New York, NY
  • 2 days ago
  • New York, NY
  • 2 days ago

We are looking for an experienced Production Manager to organize and oversee the Nutritional Program. You will be ultimately responsible for the smooth running of all production lines and the...

Cook And Kitchen Manager

  • New York, NY
  • 2 days ago
  • New York, NY
  • 2 days ago

Cook and kitchen manager Bliss Juice and Cafe Date Posted June 24, 2025 Location Red Hook, NY Category Culinary Job type Full-Time COMPANY DESCRIPTION BLISS JUICE AND CAFE HEALTHY FOOD OASIS IN RED...

Kitchen Manager

  • New Rochelle, NY
  • 2 days ago
  • New Rochelle, NY
  • 2 days ago

Pay: $65,000 - $75,000 Texas Roadhouse is looking for a legendary Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting all...

Tao Group Hospitality - NOW HIRING - Executive Sous Chef

  • New York, NY
  • 3 days ago
  • New York, NY
  • 3 days ago

NOW HIRING Executive Sous Chef at TAO Downtown Restaurant. Apply directly here: TAO Downtown Restaurant offers a distinct sense of arrival and discovery and is the first TAO venue where guests...

Executive Sous Chef

  • New York, NY
  • 3 days ago
  • New York, NY
  • 3 days ago

Strong menu planning, ability to coach, build a team, problem solve, and leadership skills required. Demonstrated financial acumen with P&L statements, and labor models is desirable....

Chef Manager - Yonkers, NY

  • Tuckahoe, NY
  • 3 days ago
  • Tuckahoe, NY
  • 3 days ago

Drive excellence in food quality and service, with a focus on cost control and efficient kitchen operations. Develop and execute innovative menus using locally sourced ingredients....

Demographic Data for New York

Moving to New York? Find some basic demographic data about New York below.


Local
National
20,201,017
534,422

Back of House Manager Online Courses and Training Opportunities

iHireHospitality curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
Literature of the English Country House
For over 450 years, country houses have attracted the attention of celebrated writers like Thomas More and Charles Dickens. On this six-week course, youll trace depictions of country houses...
Mortgage Backed Securities (MBS)
Understand the types of MBS, factors that influence investment characteristics, analytic techniques used to evaluate risk and return, and MBS trading/settlement. Preview course content here for...
Back-end Application Development with Node.js and Express
In a recent Stack Overflow survey, Node.js was used by about 50% of the developers who answered the survey, making it the most used server-side technology. Express ranked as the fourth most...

Title Synonyms

Users interested in this job title also searched for the following job titles


Salary for Back of House Manager Jobs in New York

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHireHospitality research efforts.

Licensing / Certification

Required or preferred licenses and certifications for Back of House Manager positions.



Highest Education Level

Back of House Managers in New York offer the following education background
Bachelor's Degree
30.6%
High School or GED
24.3%
Associate's Degree
21.2%
Vocational Degree or Certification
13.0%
Master's Degree
6.4%
Some College
3.2%
Some High School
0.8%
Doctorate Degree
0.5%

Average Work Experience
Here's a breakdown of the number of years' experience offered by Back of House Managers in New York
2-4 years
29.5%
1-2 years
29.4%
None
18.4%
Less than 1 year
17.8%
4-6 years
4.9%



Back of House Manager Related Career Advice Articles

Confident restaurant manager
Think You Want to Be a Restaurant Manager? Read This First.

Considering a career in restaurant management? Read iHireHospitality’s primer and learn about a restaurant manager’s daily duties and responsibilities.

Read article »
happy female restaurant manager on the phone while looking at her tablet
9 Cities With Exciting Hospitality Management Jobs

Check out our guide to some of the best locations in the US for hotel management jobs, restaurant management jobs, and other hospitality careers.

Read article »