Back of House Manager Jobs in California
A Back of House Manager in the hospitality industry oversees the operational aspect of the business, particularly focusing on areas such as kitchen operations, staff management, inventory monitoring, and compliance with health and safety regulations. They manage all back-of-house staff, coordinate with the front-of-house team, and ensure that the establishment runs smoothly and efficiently. They participate in menu development, oversee food preparation, and ensure customer satisfaction in terms of food quality and service. This position also involves ensuring adherence to the set budget, controlling costs, and maximizing profitability.
Potential candidates for a Back of House Manager position should have a strong understanding of hospitality and customer service principles, excellent teamwork and leadership skills, and a solid knowledge of food handling and sanitation standards. Some positions may require a degree in Hospitality Management or a related field, and certain certifications such as Food Safety Certification might be beneficial. Prior experience in the hospitality industry is typically required, often in roles such as Line Cook, Sous Chef, or Kitchen Supervisor, providing the necessary hands-on experience and knowledge of kitchen operations and management.
We're looking for motivated, engaged people to help make everyone's journeys better. The position is responsible for supervising employees to ensure security, safety, food specs, quality assurance...
In PersonLucrative compensation package Growing company with 200+ restaurants and several new restaurant openings yearly across the country Career advancement and leadership conferences and development programs...
In Person- Montage Hotels & Resorts
- Healdsburg, CA
- 23 hours ago
- Healdsburg, CA
- 23 hours ago
Live Your Passion. Add Your Magic. At Montage International, we are doing something different, something exciting and it takes passionate people to bring our vision to life. We have built a...
In Personfollowing kitchen procedures Monitoring food waste and inventory levels, and resolving food quality issues Supporting a strong team dynamic between back of house Crew and front of house Crew Developing...
In PersonKitchen Lead - Sterling Vineyards
- Treasury Wine Estates
- Calistoga, CA
- 1 day ago
- Calistoga, CA
- 1 day ago
Acting as a culinary point person, the Culinary Lead (Kitchen Lead) upholds food quality, presentation, and safety standards while collaborating closely with hospitality and events teams to execute...
In PersonAt Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences to every guest. Hyatt is a...
In PersonOR 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years experience in the culinary, food and beverage, or related professional area...
In PersonThis role is integral to ensure operational efficiency, consistency in food quality, compliance with safety standards and the well-being of our residents by preparing meals that meet dietary and nutritional...
In PersonStewarding Supervisor - Hilton Los Angeles Airport
- Hilton
- Westchester, CA
- 11 days ago
- Westchester, CA
- 11 days ago
Hilton Los Angeles Airport is looking to hire a Stewarding Supervisor to join the team! If you enjoy work that is hands on, have great trouble shooting skills, and enjoys interacting with...
In PersonStewarding Supervisor - Hilton Los Angeles Airport
- Hilton Worldwide
- Los Angeles, CA
- 13 days ago
- Los Angeles, CA
- 13 days ago
JobID: 207591 Category: Stewarding JobSchedule: Full time Posted Date: 2026-06-01T04:00:00+00:00 JobShift: Salary: $26.15-27.15/USD/Hourly Exceptional Hospitality Starts with You Picture yourself...
In PersonQualifications: Associate's degree or higher in food service management or hospitality, including food service or restaurant management coursework preferred....
In PersonThe Sous Chef Manager is a focused management presence, not only maintaining food quality standards, but also training and inspiring staff at all levels about Eataly's products and services....
In PersonEpicurean Group Position Title: Senior Chef Manager Salary: $77,500 to $82,500 What makes Epicurean click? Our people. The decisions, actions and attitudes of our associates earn the trust and...
In Person- Xperience Restaurant Group
- Elk Grove, CA
- 20 days ago
- Elk Grove, CA
- 20 days ago
costs, back of house team member labor costs, food quality and overall condition of the kitchen area....
In PersonPosition Title: Senior Chef Manager Salary: $77,500 to $82,500 What makes Epicurean click? Our people. The decisions, actions and attitudes of our associates earn the trust and loyalty of our...
In PersonDemographic Data for California
Moving to California? Find some basic demographic data about California below.
Back of House Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Back of House Manager Jobs in California
Required or preferred licenses and certifications for Back of House Manager positions.
Highest Education Level
Back of House Managers in California offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Back of House Manager position
- American Cuisine
- Food Plating
- Culinary Management
- Portion Control
- Farm To Table
- Menu Engineering
- Degree in Culinary Arts
- ServSafe Manager
- Front of House
- Food Quality
- Labor Cost Management
- Food Cost Management
- Back of House
- Banquet Catering
- Menu Planning
- Casual Dining
- Food and Beverage Management
- Scratch Cooking
- Kitchen Management
- Restaurant Management
- Menu Development
- Hospitality Management
- Food Service Management
- Grilling
- Budget Control
- Culinary Arts
- Catering
- Food Handling
- Food Safety
- Food Preparation
- Sanitation
- Hazard Analysis & Critical Control Point
- Cost Management
- Cooking
- Ordering
- Reimbursement
- Customer Satisfaction
- Coaching
- Presentation
- Events
- High School Diploma
- Friendliness
- Purchasing
- Inventory Management
- Budgets
- Employee Development
- Policy Development
- Sales
- Regulations
- Scheduling
- Staff Supervision
- Teamwork
- Customer Service
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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