Back of House Manager Jobs in California
A Back of House Manager in the hospitality industry oversees the operational aspect of the business, particularly focusing on areas such as kitchen operations, staff management, inventory monitoring, and compliance with health and safety regulations. They manage all back-of-house staff, coordinate with the front-of-house team, and ensure that the establishment runs smoothly and efficiently. They participate in menu development, oversee food preparation, and ensure customer satisfaction in terms of food quality and service. This position also involves ensuring adherence to the set budget, controlling costs, and maximizing profitability.
Potential candidates for a Back of House Manager position should have a strong understanding of hospitality and customer service principles, excellent teamwork and leadership skills, and a solid knowledge of food handling and sanitation standards. Some positions may require a degree in Hospitality Management or a related field, and certain certifications such as Food Safety Certification might be beneficial. Prior experience in the hospitality industry is typically required, often in roles such as Line Cook, Sous Chef, or Kitchen Supervisor, providing the necessary hands-on experience and knowledge of kitchen operations and management.
- HIGHLANDS RANCH RESORT
- Mill Creek, CA
- 5 days ago
- HIGHLANDS RANCH RESORT
- Mill Creek, CA
- 5 days ago
Your culinary expertise will shine through in our banquet catering events and menu development, all while upholding the highest standards of food safety and sanitation....
The Role: As a Kitchen Lead, you'll oversee the daily operations of the kitchen, ensuring everything runs smoothly while maintaining high standards of food quality, safety, and efficiency....
Restaurant - Chef / Executive Kitchen Manager (For Future Opening)
- Irvine, CA
- 12 hours ago
- Irvine, CA
- 12 hours ago
Urban Plates is looking to connect with experienced Chefs / Executive Kitchen Managers for future openings in the Orange County market....
Restaurant - Chef / Executive Kitchen Manager (For Future Openings)
- La Jolla, CA
- 12 hours ago
- La Jolla, CA
- 12 hours ago
Urban Plates is looking to connect with experienced Chefs / Executive Kitchen Managers for our Del Mar restaurant to prepare for future growth in the greater San Diego market....
Overview: Responsible for overseeing kitchen operations. Maintains a steady and consistent work environment while providing quality food and service. Leads in presentation of food and ensures a...
Culinary Manager (Kitchen Manager) -El Torito, La Mesa
- La Mesa, CA
- 14 hours ago
- La Mesa, CA
- 14 hours ago
PURPOSE The Culinary Manager is responsible for oversite of the complete back of house operation to include controlling all food related costs, back of house team member labor costs, food quality and...
Job Restaurant Management Job Posting 04/30/2025 Job Number JR-2... RefreshID JR-2..._20250403 StoreID 04316...
ESSENTIAL KITCHEN FUNCTIONS Validate entire crews adherence to recipes to ensure consistent food quality and presentation....
Levy Sector Position Title: CULINARY SUPERVISOR- DODGERS STADIUM Pay Range: $22.00 We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID...
Assist in menu development with Executive Chef Are familiar with ordering/inventory processing and payroll. Maintain a budgeted food cost & daily/weekly inventory levels....
K&S Staffing Solutions is seeking a Kitchen Manager Duties include but not limited to: Inventory, ordering, cleaning, meal prep, checking food temperatures, log books and making sure the food is presentable...
Kitchen Lead Location: The Victorian at Hill Street, Oceanside New Restaurant Opening Position Type: Full-Time, Salary + Performance Bonuses, Immediate Start Reports To: Chef, Operator, Owners Position...
This is a live-in position from June 26 - August 2. Accommodations in private cabin with shared shower and toilets close by. Escape the summer heat! Come to summer camp and cook for our campers...
quality and consistency Experience working with kitchen management tools What Perks You'll Get: We reward Hospitality!...
Required Years of Experience 2 years Job Details Overview We are seeking a skilled and passionate Cook to join our culinary team. The ideal candidate will have experience in managing kitchen...
Demographic Data for California
Moving to California? Find some basic demographic data about California below.
Back of House Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Back of House Manager Jobs in California
Required or preferred licenses and certifications for Back of House Manager positions.
Highest Education Level
Back of House Managers in California offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Back of House Manager position
- Food Plating
- Culinary Management
- Kitchen Equipment Maintenance
- Batch Cooking
- Casual Dining
- Plate Presentation
- Degree in Culinary Arts
- ServSafe Manager
- Food Cost Management
- Front of House
- Food Quality
- Banquet Catering
- Guest Relations
- Back of House
- Labor Cost Management
- Restaurant Management
- Kitchen Management
- Food and Beverage Management
- Scratch Cooking
- Food Inventory
- Menu Writing
- Menu Planning
- Menu Development
- Food Service Management
- Catering
- Grilling
- Recipe Development
- Culinary Arts
- Food Safety
- Sanitation
- Food Handling
- Cost Management
- Food Preparation
- Hazard Analysis & Critical Control Point
- Ordering
- Cooking
- Customer Satisfaction
- Interviewing
- Staffing
- Purchasing
- High School Diploma
- Driving
- Friendliness
- Presentation
- Events
- Coaching
- Inventory Management
- Budgets
- Regulations
- Sales
- Policy Development
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
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Here are some other career titles that require similar skills
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