Kitchen Manager Jobs in Wisconsin

A Kitchen Manager in the hospitality industry plays a vital role in ensuring the smooth operation of the kitchen. They are responsible for overseeing daily back of house restaurant operations, which includes managing the kitchen staff, ensuring food safety and quality, developing menus, coordinating food orders, and maintaining kitchen equipment. They also ensure that the kitchen operations meet the establishment's standards and comply with health and safety regulations. The Kitchen Manager also liaises with front of house staff to ensure seamless service delivery and guest satisfaction.

Before becoming a Kitchen Manager, one could have worked in roles such as Line Cook, Sous Chef or even as a Chef De Partie. It's necessary for a Kitchen Manager to have excellent leadership and management skills, the ability to work under pressure, and good knowledge of food preparation and safety. They should also have a firm grasp of budgeting, inventory management, and scheduling. Certifications in food handling and safety, such as the ServSafe certification, are typically required. A degree in culinary arts, hospitality or a related field would be beneficial. Also, many years of culinary and management experience are usually required.

1-15 of 49 Jobs

Kitchen Leader

  • Wausau, WI
  • 1 day ago
  • Wausau, WI
  • 1 day ago

WHAT YOULL DO In addition to following Chipotles policies and procedures, principal responsibilities include, but are not limited to: Ensuring food quality by cooking and prepping food to order, and...

Banquet Kitchen Supervisor

  • Milwaukee, WI
  • 4 days ago
  • Milwaukee, WI
  • 4 days ago

Assist the restaurant in meeting financial targets while achieving food quality and service objectives....

Chef Manager - Mukwonago CBRF Facility!

  • Mukwonago, WI
  • 5 days ago
  • Mukwonago, WI
  • 5 days ago

overseeing all resident dining services in the community in accordance with CSL's policies, procedures, and standards of practice, as well as state and federal regulations.Responsibilities include menu...

Kitchen Manager

  • Oak Creek, WI
  • 8 days ago
  • Oak Creek, WI
  • 8 days ago

This is the place to start the next phase of your restaurant management career....

Culinary Supervisor, Homefield Pub and Social

  • Green Bay, WI
  • 12 days ago
  • Green Bay, WI
  • 12 days ago

Supervise food prep work while maintaining food quality, presentation and sanitation standards Verify that all portion sizes, recipes, quality standards, department rules, policies and procedures are...

Kitchen Manager

  • Lomira, WI
  • 14 days ago
  • Lomira, WI
  • 14 days ago

Quad is currently hiring a Kitchen Manager for our Lomira location....

Kitchen Supervisor

  • Milwaukee, WI
  • 17 days ago
  • Milwaukee, WI
  • 17 days ago

Levy Sector We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1412057. The advertised program is an AI recruiting assistant...

Kitchen Manager Restaurant

  • Green Bay, WI
  • 18 days ago
  • Green Bay, WI
  • 18 days ago

As a member of the restaurant operations management team, you are also responsible for the restaurants overall operations, including food quality, production, safety, and labor in absence of the General...

Deli Kitchen Manager

  • West Allis, WI
  • 20 days ago
  • West Allis, WI
  • 20 days ago

In this role, you'll oversee deli kitchen operations, from managing inventory and food quality to driving production decisions that meet guest demand....

Kitchen Manager

  • Wauwatosa, WI
  • 20 days ago
  • Wauwatosa, WI
  • 20 days ago

Our Kitchen Managers combine their natural culinary ability with exceptional management skills....

Culinary Supervisor

  • Green Bay, WI
  • 25 days ago
  • Green Bay, WI
  • 25 days ago

Supervise food prep work while maintaining food quality, presentation and sanitation standards Verify that all portion sizes, recipes, quality standards, department rules, policies and procedures are...

Culinary Supervisor - 1919 Kitchen and Tap

  • Green Bay, WI
  • 25 days ago
  • Green Bay, WI
  • 25 days ago

Delaware North at Lambeau Field 1201 Lombardi Avenue Green Bay, WI 54304 Regional Office Managed By Delaware North Apply Now Save this job SHARE THIS JOB Email Tweet Facebook LinkedIn...

Kitchen Manager

  • Milwaukee, WI
  • 25 days ago
  • Milwaukee, WI
  • 25 days ago

As Kitchen Manager, you'll lead a high-performing culinary team to deliver exceptional dining experiences by upholding top-tier standards in food quality, cleanliness, and efficiency, while boosting...

Kitchen Supervisor

  • Greendale, WI
  • 26 days ago
  • Greendale, WI
  • 26 days ago

JOB REQUIREMENTS: Description Come join the Marcus Theatres Team! We are looking for an enthusiastic and skilled Kitchen Supervisor to enhance our fun, fast-paced theatre environment by providing...

Food Service - Kitchen Supervisor

  • Madison, WI
  • 29 days ago
  • Madison, WI
  • 29 days ago

Maintains a checklist of routine or daily cleaning tasks and ongoing projects or menu planning. Assigns associates to duties, coaching through projects daily tasks and guest interaction....

Demographic Data for Wisconsin

Moving to Wisconsin? Find some basic demographic data about Wisconsin below.


Local
National
5,893,722
141,683

Kitchen Manager Online Courses and Training Opportunities

iHireHospitality curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
Kitchen Chemistry
This seminar is designed to be an experimental and hands-on approach to applied chemistry (as seen in cooking). Cooking may be the oldest and most widespread application of chemistry and recipes...
Introduction to DevSecOps for Managers
Get an overview of the history, terminology, processes, and tools used to adopt Continuous Delivery and DevSecOps within any organization. "Introduction to DevSecOps for Managers" is being offered...
Product Manager Nanodegree Program
Develop essential product management skills to launch successful products in today's competitive market. This comprehensive program covers the entire product lifecycle, from ideation to launch and...

Title Synonyms

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Salary for Kitchen Manager Jobs in Wisconsin

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHireHospitality research efforts.

Licensing / Certification

Required or preferred licenses and certifications for Kitchen Manager positions.



Highest Education Level

Kitchen Managers in Wisconsin offer the following education background
Bachelor's Degree
30.6%
High School or GED
24.3%
Associate's Degree
21.3%
Vocational Degree or Certification
13.0%
Master's Degree
6.4%
Some College
3.2%
Some High School
0.8%
Doctorate Degree
0.5%

Average Work Experience
Here's a breakdown of the number of years' experience offered by Kitchen Managers in Wisconsin
2-4 years
29.5%
1-2 years
29.4%
None
18.4%
Less than 1 year
17.8%
4-6 years
4.9%



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