Food Service Manager Jobs in Wisconsin
A Food Service Manager in the hospitality industry is primarily responsible for overseeing the operations of establishments that serve food. They manage the business aspects of the restaurant or food service facility, including ordering food and supplies, maintaining records of purchases and sales, and ensuring that customers are satisfied with their dining experience. They also hire, train, and oversee the staff, ensuring they provide excellent service to customers. Food Service Managers play a critical role in marketing efforts, menu planning, and establishment of ambiance and service standards for the establishment.
Important skills for a Food Service Manager include strong leadership and organizational abilities, excellent communication and customer service skills, financial acumen, and a good understanding of food, beverages, and nutrition. They should also have the ability to handle stressful situations and solve problems efficiently. In terms of qualifications, a bachelor's degree in hospitality, restaurant, or food service management is often preferred. Some positions may also require a Food Safety Manager Certification. Before becoming a Food Service Manager, one might work as a line cook, sous chef, or restaurant server to gain essential industry and food preparation experience. Additionally, a role as an assistant manager or supervisor in a hospitality setting can provide valuable managerial experience.
The Role at a glance: We are looking to add a motivated, effective Food Service Director to our K-12 by Elior team in Lac du Flambeau. As a Food Service Director, you will have the opportunity to...
Food Service Supervisor Job Reference Number: 30136 Employment Type: Part-Time, Onsite Segment: Corrections Brand: Summit State: Wisconsin (US-WI) The Role at a glance: We are looking to add an...
Job Details Job Title: Dairy Manager (KH-10815) Location: WI, Midwest United States, USA Company: Hansen Agri-PLACEMENT Industry Sector: Production/Farming Industry Type: Animal Production - Dairy...
Overview Are you an experienced Food Service Director seeking a rewarding career that aligns with your lifestyle? Look no further than PAM Health, where we are proud to offer competitive rates and...
Food Service Supervisor Who are we : SSA Group works with zoos, aquariums, museums, and other cultural attractions on integrating dining, retail, admissions and more. We increase revenue...
Must obtain Food Protection Manager (FPM) within the first 14 days of employment Must obtain Food Service Manager (FSM) and Long-Term Care Food Service (LTC-FSM) certifications within the first 60 days...
Job Requirements Sendik's Food Markets, a family-owned business nearing its 100th anniversary, is looking for passionate people to join our team! We're committed to providing the best grocery...
Already a Kwik Trip Coworker? Follow this link to apply: myapps.kwiktrip.com Location: Kwik Trip 596 Pay Range: $47,000.00 to $63,300.00 Shift: Variable Actual pay will be based on various...
Wage Rate $21.00/hour Overview Are you looking for a career with premium benefits and the potential for growth? At Trinity Services Group, we have created something special, a better place to work...
Already a Kwik Trip Coworker? Follow this link to apply: myapps.kwiktrip.com Location: Kwik Trip 416 Pay Range: $17.15 to $24.00 Shift: Variable Actual pay will be based on various factors, such...
Demographic Data for Wisconsin
Moving to Wisconsin? Find some basic demographic data about Wisconsin below.
Food Service Manager Online Courses and Training Opportunities
Salary for Food Service Manager Jobs in Wisconsin
Required or preferred licenses and certifications for Food Service Manager positions.
Highest Education Level
Food Service Managers in Wisconsin offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Food Service Manager position
- Barbeque
- Dietetic Technician, Registered
- Degree in Culinary Arts
- ServSafe Manager
- Food Cost Management
- Food Quality
- Labor Cost Management
- Restaurant Management
- Menu Planning
- Food Inventory
- Sauce Making
- Hospitality Management
- Grilling
- Catering
- Food Service Management
- Culinary Arts
- Food Handling
- Food Safety
- Multi-Unit Management
- Sanitation
- Baking
- Hazard Analysis & Critical Control Point
- Food Preparation
- Directing
- Nutrition
- Complaint Resolution
- Ordering
- Inventory Control
- Merchandising
- Cooking
- Reimbursement
- Closing
- Staffing
- Math
- Retail
- High School Diploma
- Friendliness
- Verbal Communication
- Events
- Employee Development
- Flexibility
- Coaching
- Reporting
- Budgets
- Inventory Management
- Regulations
- Policy Development
- Sales
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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