Front of House Manager Jobs in British Columbia
A Front of House Manager in the hospitality industry is responsible for overseeing all operations that involve direct customer service. They manage the reception, reservations, guest services, and coordinate with the back of house to ensure a seamless and positive guest experience. Their tasks may include staff management, training, scheduling, handling customer complaints and feedback, ensuring cleanliness and upkeep of public areas, managing inventory, and overseeing financial transactions. They are also responsible for ensuring the adherence to all hotel policies and procedures.
Key skills for a Front of House Manager include communication, conflict resolution, leadership, and customer service. A thorough understanding of the hospitality industry is also essential. They should also be proficient in various hotel management software. While there are no specific certifications required, a diploma or degree in hotel management or a similar field can be beneficial. Prior job roles that prepare someone for this position could include positions such as Front Desk Agent, Guest Services Representative, or Assistant Front of House Manager. These roles provide valuable experience in customer service, staff management, and hotel operations.
Restaurant Supervisor - Winston's Resto-Bar
- Coast Hotels
- Prince George, BC
- 11 hours ago
- Prince George, BC
- 11 hours ago
Your company, your values, your career! Coast Hotels is a dynamic and growing brand. Our culture is rooted in our values, leadership accountability, and the growth and development of our...
In PersonEmployer operating name: Ramen Arashi Restaurant Manager NOC 60030 One vacancy Permanent position Start as soon as possible Work location: Unit 109 - 1331 Westhills Drive, Langford, BC V9B 0S2 Wage...
In Person Part TimeCompetitive wages Competitive bonus program for managers RRSP matching for salary managers What We Are Hiring As a Restaurant Manager, you will be supporting the General Manager in overall restaurant...
In PersonBoth our culinary and front of house staff members are made of people who work to make memorable experiences for our guests, from handcrafted dishes to flawless table service, focused on excellence...
In PersonROLE The Restaurant Manager is responsible for all aspects of restaurant operations including the quality and consistency of the customer experience, adherence to A&W standards, Provincial WCB, Employment...
In PersonSupervisor, Restaurant & Events
- Mark Anthony Group
- West Kelowna, BC
- 14 days ago
- West Kelowna, BC
- 14 days ago
Job Type: Seasonal Mission Hill Family Estate Winery West Kelowna, Okanagan Valley, British Columbia As Events & Restaurant Supervisor, you will support the Restaurant & Events Manager in...
In PersonWe are searching for a Senior Cafe Supervisor who is passionate about cuisine and enthusiastic about a total guest experience. You have a broad understanding of the day-to-day supervision of the...
In PersonBoth our culinary and front of house staff members are made of people who work to make memorable experiences for our guests, from handcrafted dishes to flawless table service, focused on excellence...
In Personof House Team Members Lead by example to drive sales while maintaining exceptional guest service Participate in ongoing coaching of Front of House Team Members; be proactive in performance management...
In PersonBoth our culinary and front of house staff members are made of people who work to make memorable experiences for our guests, from handcrafted dishes to flawless table service, focused on excellence...
In PersonRestaurant Supervisor - The Wickaninnish Inn
- Relais & Chateaux
- Tofino, BC
- 90+ days ago
- Tofino, BC
- 90+ days ago
Exacting standards relating to food, quality and presentation. A strong knowledge of Wine, Spirits and Alcohol; WSET 2 or equivalent an asset....
In PersonFront of House Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Front of House Manager Jobs in British Columbia
Required or preferred licenses and certifications for Front of House Manager positions.
Highest Education Level
Front of House Managers in British Columbia offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Front of House Manager position
- Restaurant Operations
- Front of House
- Food Quality
- Labor Cost Management
- Guest Relations
- Food Cost Management
- Back of House
- Quality of Service
- Guest Service
- Casual Dining
- Food and Beverage Management
- OpenTable
- Restaurant Management
- Motivating
- Hospitality Management
- Firing
- Labor Law
- Food Handling
- Food Safety
- Sanitation
- Directing
- Cost Management
- Complaint Resolution
- Long-Term Disability
- Retail Management
- Energetic
- Staffing
- Cash Handling
- Reimbursement
- Customer Satisfaction
- Retail
- Math
- Coaching
- Events
- High School Diploma
- Driving
- Friendliness
- Inventory Management
- Employee Development
- English
- Policy Development
- Sales
- Regulations
- Scheduling
- Staff Supervision
- Teamwork
- Computer Skills
- Problem Solving
- Customer Service
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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