Food Service Manager Jobs in British Columbia
A Food Service Manager in the hospitality industry is primarily responsible for overseeing the operations of establishments that serve food. They manage the business aspects of the restaurant or food service facility, including ordering food and supplies, maintaining records of purchases and sales, and ensuring that customers are satisfied with their dining experience. They also hire, train, and oversee the staff, ensuring they provide excellent service to customers. Food Service Managers play a critical role in marketing efforts, menu planning, and establishment of ambiance and service standards for the establishment.
Important skills for a Food Service Manager include strong leadership and organizational abilities, excellent communication and customer service skills, financial acumen, and a good understanding of food, beverages, and nutrition. They should also have the ability to handle stressful situations and solve problems efficiently. In terms of qualifications, a bachelor's degree in hospitality, restaurant, or food service management is often preferred. Some positions may also require a Food Safety Manager Certification. Before becoming a Food Service Manager, one might work as a line cook, sous chef, or restaurant server to gain essential industry and food preparation experience. Additionally, a role as an assistant manager or supervisor in a hospitality setting can provide valuable managerial experience.
Food Service Manager Adams 22 Holdings Ltd. o/a Tim Hortons Locations: 1.2628 Beverly Street, Duncan, British Columbia V9L 5C7 2 Vacancies 2.166 Trunk Road, Duncan, British Columbia V9L 2P2 2 Vacancies...
Food Service Supervisor Adams 22 Holdings Ltd. o/a Tim Hortons Locations: 1.2628 Beverly Street, Duncan, British Columbia V9L 5C7 12 Vacancies 2.166 Trunk Road, Duncan, British Columbia V9L 2P2 12...
Food Service Supervisor KMF Holdings Ltd / Tim Hortons Location: Suite401 - 5500 Sunshine Coast Highway, Sechelt, BC V0N 3A0 Vacancies: 8 Vacancies Salary: $20.00/ Hour Employment groups:...
Food Service Supervisor / Diet Technician - Abbotsford
- Abbotsford, BC
- 6 days ago
- Abbotsford, BC
- 6 days ago
Evaluates and checks meals in food service tray line to ensure adherence to established standards of food quality and quantity....
Food Service Supervisor Make Waves Coffee Inc. o/a Tim Hortons Location: 825 Deloume Road Mill Bay, BC V0R2P0 - 7 Vacancies Salary: $20.00/ Hour Employment groups: Students, Youth, Veterans of the...
Food Service Supervisor / Diet Technician - Chilliwack General Hospital
- Chilliwack, BC
- 23 days ago
- Chilliwack, BC
- 23 days ago
Evaluates and checks meals in food service tray line to ensure adherence to established standards of food quality and quantity....
Salary The salary range for this position is CAD $32.81 - $32.81 / hour Job Summary We currently have exciting opportunities for Casual – Food Service Supervisors to join our team at Heritage...
Health Care Food Service Supervisor - Casual/On-Call
- Vancouver, BC
- 90+ days ago
- Vancouver, BC
- 90+ days ago
Salary Details The salary range for this position is CAD $32.81/Hr. - CAD $32.81/Hr. Job Summary Come work as a Food Service Supervisor with Vancouver Coastal Health (VCH)! Vancouver Coastal...
Food Service Manager Online Courses and Training Opportunities
Salary for Food Service Manager Jobs in British Columbia
Required or preferred licenses and certifications for Food Service Manager positions.
Highest Education Level
Food Service Managers in British Columbia offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Food Service Manager position
- Barbeque
- Dietetic Technician, Registered
- Degree in Culinary Arts
- ServSafe Manager
- Food Cost Management
- Food Quality
- Labor Cost Management
- Restaurant Management
- Food Inventory
- Sauce Making
- Menu Planning
- Grilling
- Catering
- Labor Management
- Culinary Arts
- Food Service Management
- Food Handling
- Food Safety
- Sanitation
- Baking
- Hazard Analysis & Critical Control Point
- Food Preparation
- Directing
- Nutrition
- Complaint Resolution
- Ordering
- Merchandising
- Cooking
- Inventory Control
- Forecasting
- Reimbursement
- Closing
- Staffing
- Distribution
- Purchasing
- Retail
- Friendliness
- High School Diploma
- Events
- Employee Development
- Budgets
- Coaching
- Inventory Management
- Policy Development
- Regulations
- Microsoft Office
- Problem Solving
- Sales
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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