FOH Manager Jobs in New York
The Front of House (FOH) Manager in the hospitality industry oversees all operations of the front-end services of a hotel, restaurant, or event center. Their responsibilities often include training and managing staff, maintaining high quality service, ensuring customer satisfaction, handling customer complaints, and coordinating with the Back of House (BOH) team. A FOH manager is also responsible for inventory management, maintaining health and safety standards, and ensuring financial targets are met. Their role is crucial in creating a welcoming and efficient environment for guests.
To excel as a FOH manager, an individual must possess strong leadership and communication skills, have excellent organizational abilities, and be customer-oriented. They should also have a solid understanding of the hospitality industry and be able to use various software used in the industry. A certification in hospitality management can be beneficial but is not always required. Prior experience in the hospitality industry is usually necessary, with roles such as a front desk agent, restaurant supervisor, or assistant manager often being stepping stones towards becoming a FOH Manager.
You have experience in the food service industry with front of house operations. You have banquet and catering experience. You will ensure the highest standards of cleanliness....
The supervisor is in charge of day-to-day operations running smoothly and ensuring that standards are maintained for food quality, service, sanitation, cash handling, and supervision of team members...
The supervisor is in charge of day-to-day operations running smoothly and ensuring that standards are maintained for food quality, service, sanitation, cash handling, and supervision of team members...
Purpose: The purpose of the Manager I (MGRI) position is to assist Branch management in tactically executing QSR or similar restaurant management operations....
management experience Extensive front of house knowledge; Advanced knowledge of financial aspects Strong interpersonal and conflict resolution skills Stable and progressive work history; Strong work...
Management experience in a high-volume, fast-paced restaurant setting Working knowledge of restaurant operations, including personnel management, food planning and preparation, purchasing, sanitation...
This role requires daily hands-on involvement in service operations and collaboration with culinary, bar, and front of house teams to uphold the brands identity and enhance both guest satisfaction and...
Executes menu items alongside team while ensuring execution, food quality, ticket times, and service standards are up to Life Times expectation; leads by example while working in The Zone Maintains...
At Five Below our growth is a result of the people who embrace our purpose: We know life is way better when you are free to Let Go & Have Fun in an amazing experience, filled with unlimited...
We are looking for a Front of house manager at BTB Woodfired Pizza bar & grill. It is a night position and involves closing restaurant including weekends....
This is the place to start the next phase of your restaurant management career....
Il Giglio Tribeca - Now Hiring: Front of House Manager Click here to learn more & apply today!...
Customer Experience Manager - Victoria's Secret - The Mall at Bay Plaza - Bronx, NY
- Bronx, NY
- 1 day ago
- Bronx, NY
- 1 day ago
A Victoria’s Secret & Co Customer Experience Manager is a values-based leader who delivers exceptional customer and associate experiences to grow top line sales. This role reports to the Store...
Salary: $16.25-$17.15/hr. SUMMARY The mission of all Tops associates is to adhere to the Tops vision of providing a friendly neighborhood store that saves the customer time and money. The...
& local marketing programs Champion sales building activities and suggestive selling Maximize table turnover, sales per guest, and sales per hour Meet and greet guests, investigating and resolving food...
Demographic Data for New York
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FOH Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for FOH Manager Jobs in New York
Required or preferred licenses and certifications for FOH Manager positions.
Highest Education Level
FOH Managers in New York offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a FOH Manager position
- Casual Dining
- Restaurant Operations
- Food Cost Management
- Food Quality
- Front of House
- Guest Relations
- Labor Cost Management
- Back of House
- Restaurant Management
- Guest Service
- Food and Beverage Management
- Quality of Service
- Motivating
- OpenTable
- Labor Law
- Firing
- Sales Development
- Food Handling
- Food Safety
- Sanitation
- Cost Management
- Food Preparation
- Directing
- Long-Term Disability
- Complaint Resolution
- Retail Management
- Performance Management
- Energetic
- Customer Satisfaction
- Reimbursement
- Cash Handling
- Staffing
- Math
- Retail
- High School Diploma
- Friendliness
- Driving
- Employee Development
- Interpersonal Skills
- Events
- Coaching
- Budgets
- Inventory Management
- Regulations
- Policy Development
- English
- Sales
- Problem Solving
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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