Director of Catering Jobs in Tennessee
A Director of Catering in the hospitality industry oversees all aspects of a catering operation, including planning, coordinating, and executing events of various sizes and themes. They are responsible for managing staff, budgeting, ensuring customer satisfaction, and liaising with vendors and venue management. Additionally, they may also have to design menus, negotiate contracts, and develop marketing strategies to promote the business. A significant part of their role also involves building and maintaining relationships with clients. They must ensure that the service delivered is of the highest standard and meets the specific requirements of each client.
For this role, an individual must possess excellent communication, leadership, and organizational skills, along with a strong understanding of food and beverage management. They should be adept at problem-solving, have an eye for detail and be able to work under pressure. Knowledge of safety and health regulations is also essential. A degree in hospitality management, certifications from professional catering associations, and familiarity with catering software are usually preferred. Prior to becoming a Director of Catering, an individual may have roles such as Catering Manager, Event Planner, or Food and Beverage Manager, providing them with necessary industry experience.
Banquet Captain **Location:** EAST TENNESSEE STATE UNIVERSITY - 10481010 **Workdays/shifts** **_:_** Varying shifts, days/hours (open availability preferred). More details will be provided during...
Title: Events Coordinator POSITION SUMMARY The Events Coordinator is responsible for coordinating the successful implementation of non-classroom related events for internal stakeholders and...
ASM Global, the leader in privately managed public assembly facilities, has an excellent and immediate opening for a full-time banquet captain at ASM Knoxville: Knoxville Convention Center and...
The catering coordinator duties include Coordinate drivers and deliveries for the day; After deliveries check with drivers and guests to make sure everything was satisfactory; Ensure all catering...
Maintain Paneras exceptional standards for craveable food quality. Build excitement and interest in Paneras products and services....
Maintains compliance standards for meal service and food quality. Works with client in maintaining safe work environment in facility....
Events Coordinator- Division of Enrollment Management-UTK (Multiple Positions)
- Knoxville, TN
- 9 days ago
- Knoxville, TN
- 9 days ago
Events Coordinator- Division of Enrollment Management-UTK (Multiple Positions) University of Tennessee Chattanooga Knoxville, TN Full-time Education Posted on May 19, 2025 Job Description The...
Location Name: AUSTIN PEAY STATE UNIVERSITY - 72726009 Location ID: 72726009 Catering Supervisor Location: AUSTIN PEAY STATE UNIVERSITY - 72726009 Workdays/shifts : Varying shifts, days/hours...
Hotel: Franklin Embassy Suites 820 Crescent Centre Drive Franklin, TN 37067 Banquet Captain Full time Atrium SPIRIT where teamwork, passion and appreciation ignite service excellence Whats in it...
About the Work Unit: With a history dating back to 1908, Vanderbilt University School of Nursing has a long-standing reputation for excellence in nursing teaching, practice, informatics and...
Maintains compliance standards for meal service and food quality. Works with client in maintaining safe work environment in facility....
Returning Users Log Back In Role Overview Working together, supporting your team, and reaching for the best in a high-volume, high-paced environment is second nature to you. Sodexo is seeking a...
Fresh Ideas We are hiring immediately for a CATERING MANAGER position. Location: Maryville College - 502 East Lamar Alexander Parkway, Maryville, TN 37804. Note: online applications accepted only....
Maintain Paneras exceptional standards for craveable food quality. Build excitement and interest in Paneras products and services....
Marketing and Events Coordinator (Internship) Fall 2025
- Nashville, TN
- 16 days ago
- Nashville, TN
- 16 days ago
Marketing and Events Coordinator (Internship) Fall 2025 Alliance Highway Safety Nashville, TN Job Details Internship Estimated: $35.3K - $47K a year 22 hours ago Qualifications Microsoft...
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Salary for Director of Catering Jobs in Tennessee
Required or preferred licenses and certifications for Director of Catering positions.
Highest Education Level
Director of Caterings in Tennessee offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Director of Catering position
- Health and Safety
- People Oriented
- Initiative
- Buffet
- ServSafe Food Handler
- Food Cost Management
- Food Quality
- Guest Relations
- Hotel Operations
- Banquet Catering
- Banquet Operations
- Guest Service
- Catering Sales
- Group Sales
- Food and Beverage Management
- Quality of Service
- Menu Planning
- Hotel Management
- Menu Development
- Delphi
- Hospitality Management
- Catering
- Food Service Management
- Show Hosting
- Meeting Planning
- Food Safety
- Cost Management
- Sanitation
- Leadership Development
- Event Planning
- Retail
- High School Diploma
- Logistics
- Driving
- Friendliness
- Microsoft Outlook
- Presentation
- Coaching
- Events
- Education Experience
- Reporting
- Budgets
- Inventory Management
- Policy Development
- Multitasking
- Sales
- Microsoft Office
- Problem Solving
- Teamwork
- Time Management
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
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