Director of Catering Jobs in Minnesota
A Director of Catering in the hospitality industry oversees all aspects of a catering operation, including planning, coordinating, and executing events of various sizes and themes. They are responsible for managing staff, budgeting, ensuring customer satisfaction, and liaising with vendors and venue management. Additionally, they may also have to design menus, negotiate contracts, and develop marketing strategies to promote the business. A significant part of their role also involves building and maintaining relationships with clients. They must ensure that the service delivered is of the highest standard and meets the specific requirements of each client.
For this role, an individual must possess excellent communication, leadership, and organizational skills, along with a strong understanding of food and beverage management. They should be adept at problem-solving, have an eye for detail and be able to work under pressure. Knowledge of safety and health regulations is also essential. A degree in hospitality management, certifications from professional catering associations, and familiarity with catering software are usually preferred. Prior to becoming a Director of Catering, an individual may have roles such as Catering Manager, Event Planner, or Food and Beverage Manager, providing them with necessary industry experience.
Maintain Paneras exceptional standards for craveable food quality. Build excitement and interest in Paneras products and services....
Assist Banquets Director and Catering Manager with special promotions or changes. Responsible for control and maintenance of all service equipment. Write service requests as necessary....
F&B Supervisor (banquets) - The Saint Paul Hotel
- Saint Paul, MN
- 16 days ago
- Saint Paul, MN
- 16 days ago
Job Details Level : Experienced Job Location : The Saint Paul Hotel - Saint Paul, MN Position Type : Part Time Education Level : None Salary Range : $25.00 - $29.00 Hourly Job Shift : Varies,...
This position is responsible for supervision of the banquet staff, and ensuring assigned banquet events meet or exceed client expectations. Ensures the banquet department operates effectively,...
Banquets Manager Toggle search Toggle navigation Espanol Francais Employer Login Browse Jobs Post a Job Log In or Join Search 8,150 current hospitality jobs what where Banquets Manager Grand...
Additional Considerations (if any): Must be 18+ - At Hy-Vee our people are our strength. We promise a helpful smile in every aisle and those smiles can only come from a workforce that is fully...
Banquets Manager $70,000-$115,500/annually locations Grand Casino Mille Lacs time type Full time posted on Posted 3 Days Ago job requisition id R07600 It's fun to work in apany w people truly...
St. James Hotel - Event Supervisor/Banquet Captain Part-time
- Red Wing, MN
- 17 days ago
- Red Wing, MN
- 17 days ago
Company Description The St. James Hotel is an iconic, boutique hotel providing modern conveniences, yet steeped in rich history and Victorian charm. The Hotel offers luxurious amenities and...
Property About Us At Pyramid Global Hospitality, people come first. As a company that values its employees, Pyramid Global Hospitality is dedicated to creating a supportive and inclusive work...
Banquet Captain Full-Time Omni Viking Lakes Saint Paul, MN A property of: Omni Hotels & Resorts Posted 5 days ago SHARE THIS JOB JOB DETAILS Location A substantial part of the 200-acre Viking...
Location A substantial part of the 200-acre Viking Lakes mixed-use development, this destination is home to the Minnesota Vikings headquarters, Twin Cities Orthopedics Performance Center and TCO...
Tradeshow & Events Coordinator Tradeshow & Events Coordinator Salary $60,000 - $75,000 Location Brooklyn Park, MN Category Full-time Description SPR Therapeutics, located in the Brooklyn Park...
Carrier Global Corporation, global leader in intelligent climate and energy solutions, is committed to creating solutions that matter for people and our planet for generations to come. From the...
Remote WorkAssociate Food Services Director II- Cannon Falls, MN
- Cannon Falls, MN
- 45+ days ago
- Cannon Falls, MN
- 45+ days ago
Certified Apply to Morrison Healthcare today!...
Job Overview: As Group Events Coordinator you support the Leadership Team in day-to-day operations of all planned group events. This includes assisting with planning, coordinating and executing...
Demographic Data for Minnesota
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Director of Catering Online Courses and Training Opportunities
Title Synonyms
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Salary for Director of Catering Jobs in Minnesota
Required or preferred licenses and certifications for Director of Catering positions.
Highest Education Level
Director of Caterings in Minnesota offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Director of Catering position
- Initiative
- Artisan Breads
- Buffet
- ServSafe Food Handler
- Food Cost Management
- Food Quality
- Guest Relations
- Banquet Catering
- Labor Cost Management
- Hotel Operations
- Catering Sales
- Group Sales
- Banquet Operations
- Quality of Service
- Menu Planning
- Guest Service
- Food and Beverage Management
- Menu Development
- Hospitality Management
- Delphi
- Catering
- Food Service Management
- Show Hosting
- Meeting Planning
- Food Safety
- Cost Management
- Sanitation
- Facility Management
- Leadership Development
- Event Planning
- Staffing
- Retail
- Logistics
- Friendliness
- High School Diploma
- Education Experience
- Events
- Driving
- Presentation
- Inventory Management
- Budgets
- Policy Development
- Multitasking
- Regulations
- Problem Solving
- Sales
- Microsoft Office
- Teamwork
- Microsoft Excel
- Time Management
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
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