Director of Catering Jobs in Georgia
A Director of Catering in the hospitality industry oversees all aspects of a catering operation, including planning, coordinating, and executing events of various sizes and themes. They are responsible for managing staff, budgeting, ensuring customer satisfaction, and liaising with vendors and venue management. Additionally, they may also have to design menus, negotiate contracts, and develop marketing strategies to promote the business. A significant part of their role also involves building and maintaining relationships with clients. They must ensure that the service delivered is of the highest standard and meets the specific requirements of each client.
For this role, an individual must possess excellent communication, leadership, and organizational skills, along with a strong understanding of food and beverage management. They should be adept at problem-solving, have an eye for detail and be able to work under pressure. Knowledge of safety and health regulations is also essential. A degree in hospitality management, certifications from professional catering associations, and familiarity with catering software are usually preferred. Prior to becoming a Director of Catering, an individual may have roles such as Catering Manager, Event Planner, or Food and Beverage Manager, providing them with necessary industry experience.
Catering Coordinator Job Reference Number: 31279 Employment Type: Full-Time, Onsite Segment: Education Brand: Aladdin-Campus-Dining State: Georgia (US-GA) The Role at a glance: We are seeking a...
ASM Global, the leader in privately managed public assembly facilities, has an excellent and immediate opening for the Banquet Captain for ASM Global/Jekyll Island Convention Center. Responsible...
Catering and Events Coordinator - Signia by Hilton Atlanta
- Atlanta, GA
- 3 days ago
- Atlanta, GA
- 3 days ago
The Signia by Hilton Atlanta is looking for their next Catering and Events Coordinator. This property recently opened with 976 beautifully appointed guestrooms with 100,000 total square feet with...
**Role Summary/Purpose:** The Sr. Tradeshow & Events Coordinator manages the Health and Wellness organization's presence and logistics at tradeshows, coordinating travel and accommodations,...
Remote Work. + Lead weekly BEO operations meeting and attend other management meetings in the absence of the Director of Catering. + Other duties as required Requirements: + Minimum two years experience in a high-volume...
Catering Manager at Savannah Chick** **Job Title** Chicken Salad Chick Catering Manager **Job Summary** The Catering Manager is responsible for overseeing all aspects of catering services,...
Eurest Position Title: CATERING MANAGER - Atlanta, GA Salary: $65000 - $70000 As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed...
sales and culinary teams, and overseeing catering equipment maintenance and inventory....
Works on projects in support of varying government contracts, including general project oversight to support the Project/Program Manager. Assist in the writing, updating, and submitting contract...
We are looking for a Banquet Manager to oversee setup and execution of our private & member events at our TGS Atlanta location. Supervisory Responsibilities: + Trains and/or oversees training of...
Position Title: CATERING MANAGER - Atlanta, GA Salary: $65000 - $70000 As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with...
Catering Coordinator** **Job Reference Number:** 31279 **Employment Type:** Full-Time **,** Onsite **Segment:** Education **Brand:** Aladdin-Campus-Dining **State:** Georgia (US-GA) **The Role at...
Work with the Catering Sales Manager to increase sales of the department. Assist with show rounds when necessary. Check Staff attitude and appearance....
Assist Director of Catering and Catering Manager when necessary....
Key Responsibilities: Sponsorship Management: Coordinate product orders and oversee the logistics of new product launch seeding and holiday influencer gifts to maximize brand visibility. Create...
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Salary for Director of Catering Jobs in Georgia
Required or preferred licenses and certifications for Director of Catering positions.
Highest Education Level
Director of Caterings in Georgia offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Director of Catering position
- Pastry Making
- Bread Baking
- Health and Safety
- People Oriented
- Initiative
- Artisan Breads
- ServSafe Food Handler
- Food Cost Management
- Food Quality
- Guest Relations
- Banquet Catering
- Group Sales
- Banquet Operations
- Guest Service
- Catering Sales
- Menu Planning
- Food and Beverage Management
- Quality of Service
- Menu Development
- Hospitality Management
- Delphi
- Catering
- Show Hosting
- Food Service Management
- Meeting Planning
- Food Safety
- Sanitation
- Cost Management
- Leadership Development
- Facility Management
- Event Planning
- Retail
- High School Diploma
- Friendliness
- Logistics
- Driving
- Presentation
- Events
- Education Experience
- Budgets
- Inventory Management
- Multitasking
- Policy Development
- Sales
- Microsoft Office
- Problem Solving
- Teamwork
- Time Management
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
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