Food Service Manager Jobs in Georgia

A Food Service Manager in the hospitality industry is primarily responsible for overseeing the operations of establishments that serve food. They manage the business aspects of the restaurant or food service facility, including ordering food and supplies, maintaining records of purchases and sales, and ensuring that customers are satisfied with their dining experience. They also hire, train, and oversee the staff, ensuring they provide excellent service to customers. Food Service Managers play a critical role in marketing efforts, menu planning, and establishment of ambiance and service standards for the establishment.

Important skills for a Food Service Manager include strong leadership and organizational abilities, excellent communication and customer service skills, financial acumen, and a good understanding of food, beverages, and nutrition. They should also have the ability to handle stressful situations and solve problems efficiently. In terms of qualifications, a bachelor's degree in hospitality, restaurant, or food service management is often preferred. Some positions may also require a Food Safety Manager Certification. Before becoming a Food Service Manager, one might work as a line cook, sous chef, or restaurant server to gain essential industry and food preparation experience. Additionally, a role as an assistant manager or supervisor in a hospitality setting can provide valuable managerial experience.

1-15 of 28 Jobs

Food Service Supervisor

  • Summit
  • Norristown, GA
  • 3 days ago
  • Norristown, GA
  • 3 days ago

Food Service Supervisor Job Reference Number: 38310 Employment Type: Full-Time, Onsite Segment: Corrections Brand: Summit Location: Swainsboro, Georgia (US-GA) The Role at a glance: We are looking...

In Person

Food Service Supervisor - Muscogee YDC - Midland GA (CCR)

  • State of Georgia
  • Columbus, GA
  • 4 hours ago
  • Columbus, GA
  • 4 hours ago

JOB SPECIFIC DUTIES: Serves as the second-in-charge employee that directs the food service operation at the facility level, guiding and overseeing daily operation including the leadership of...

In Person

Food Service Director

  • Healthcare Services Group
  • Snellville, GA
  • 2 days ago
  • Snellville, GA
  • 2 days ago

Must obtain Food Protection Manager (FPM) within the first 14 days of employment Must obtain Food Service Manager (FSM) and Long-Term Care Food Service (LTC-FSM) certifications within the first 60 days...

In Person

Food Service Manager

  • UnitedStates
  • Glennville, GA
  • 5 days ago
  • Glennville, GA
  • 5 days ago

Apply now Title: Food Service Manager Requisition #: 654821 Location: Glennville, GA, US, 30427 Career Area: Food Service Description: Job Description The Food Service Manager is a management position...

In Person

Food Service Supervisor - Augusta YDC - Augusta GA (CCR)

  • State of Georgia
  • Augusta, GA
  • 6 days ago
  • Augusta, GA
  • 6 days ago

JOB SPECIFIC DUTIES: Serves as the second-in-charge employee that directs the food service operation at the facility level, guiding and overseeing daily operation including the leadership of...

In Person

Food Service Director

  • UnitedStates
  • Commerce, GA
  • 10 days ago
  • Commerce, GA
  • 10 days ago

Apply now Title: Food Service Director Requisition #: 654426 Location: Commerce, GA, US, 30529 Career Area: General Management Description: Job Description The Food Service Director is a...

In Person

Food Service Manager - Residential Dining Services at the University of North Georgia Dahlonega

  • UnitedStates
  • Dahlonega, GA
  • 12 days ago
  • Dahlonega, GA
  • 12 days ago

: Job Description The Food Service Manager is a management position responsible for developing and implementing dining solutions to meet customer needs and tastes....

In Person

Food Service Supervisor

  • Elior-Collegiate-Dining
  • Macon, GA
  • 14 days ago
  • Macon, GA
  • 14 days ago

Food Service Supervisor Job Reference Number: 38987 Employment Type: Full-Time, Onsite Segment: Education Brand: Elior-Collegiate-Dining Location: Macon, Georgia (US-GA) The Role at a glance: We...

In Person

Deli Manager

  • Restaurant Depot LLC
  • Marietta, GA
  • 19 days ago
  • Marietta, GA
  • 19 days ago

Position Title: Deli Manager Department: Deli Supervisor: Assistant Branch Manager/Branch Manager FLSA: Exempt Position Summary: Responsible for receiving product and ensures that aisles/freezers...

In Person

Seafood Manager

  • Restaurant Depot LLC
  • Marietta, GA
  • 19 days ago
  • Marietta, GA
  • 19 days ago

Position Title: Seafood Manager Department: Seafood Supervisor: Assistant Branch Manager/Branch Manager FLSA: Non-exempt (Paid by the hour) Position Summary: Responsible for receiving product and...

In Person

Food Service Supervisor - Macon RYDC - Macon GA (CCR)

  • State of Georgia
  • Macon, GA
  • 26 days ago
  • Macon, GA
  • 26 days ago

JOB SPECIFIC DUTIES: Serves as the second-in-charge employee that directs the food service operation at the facility level, guiding and overseeing daily operation including the leadership of...

In Person

Food Service Supervisor - Marietta RYDC - Marietta GA (CCR)

  • State of Georgia
  • Marietta, GA
  • 28 days ago
  • Marietta, GA
  • 28 days ago

JOB SPECIFIC DUTIES: Serves as the second-in-charge employee that directs the food service operation at the facility level, guiding and overseeing daily operation including the leadership of...

In Person

Meat and Seafood Manager

  • The Fresh Market
  • Savannah, GA
  • 29 days ago
  • Savannah, GA
  • 29 days ago

The Fresh Market & You: Our mission is to make everyday eating extraordinary for our guests, and we are looking for a new team member who will commit to helping us deliver on this mission. Our...

In Person

Frozen Food/Dairy Manager PT

  • KJ's Market
  • Sylvania, GA
  • 30+ days ago
  • Sylvania, GA
  • 30+ days ago

Overview Are you looking for PT work with flexibility? Join Kj's Market and see why we're not like other grocery stores. In addition to being part of a family-owned and growing company, we offer...

In Person Part Time

Food Service Supervisor - Augusta

  • State of Georgia
  • Augusta, GA
  • 60+ days ago
  • Augusta, GA
  • 60+ days ago

Investigate and resolve complaints regarding food quality, service, or accommodations. Observes safety, sanitation and health rules and standards....

In Person

Demographic Data for Georgia

Moving to Georgia? Find some basic demographic data about Georgia below.


Local
National
10,712,033
252,498

Food Service Manager Online Courses and Training Opportunities

iHireHospitality curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
Introduction to Sustainable Practices in Food Service
Sustainability isnt just about greening; sustainability actually means meeting the needs of the present without compromising the ability of future generations to meet their needs. On this course,...
Future of Food: Building Sustainable Food Supply Systems
The global food industry is worth over $9 trillion and boasts thousands of complex supply chains. Many of these networks have yet to incorporate sustainability into their practices, despite...
Identifying Food Fraud
The food industry is one of the most important commercial sectors in the world. Everyone uses it, but how many people abuse it? As we witness the increasing globalisation of the supply chain, a...

Salary for Food Service Manager Jobs in Georgia

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHireHospitality research efforts.

Licensing / Certification

Required or preferred licenses and certifications for Food Service Manager positions.



Highest Education Level

Food Service Managers in Georgia offer the following education background
Bachelor's Degree
34.4%
High School or GED
21.6%
Associate's Degree
18.5%
Vocational Degree or Certification
13.7%
Master's Degree
7.8%
Some College
2.7%
Doctorate Degree
0.7%
Some High School
0.6%

Average Work Experience
Here's a breakdown of the number of years' experience offered by Food Service Managers in Georgia
2-4 years
29.5%
1-2 years
29.4%
None
18.4%
Less than 1 year
17.8%
4-6 years
4.9%



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