BOH Manager Jobs in Washington
A Back of House (BOH) Manager in the hospitality industry is responsible for overseeing the operations of the kitchen or other behind-the-scenes areas, such as housekeeping or laundry, in hotels, restaurants, cruise ships, or other hospitality establishments. They play a crucial role in managing staff, ensuring food safety and hygiene, maintaining equipment, controlling inventory, and improving efficiency. They also liaise with the Front of House (FOH) Manager to ensure seamless service delivery. Their work largely contributes to the overall guest experience.
A BOH Manager should have excellent organizational and leadership skills, as well as a comprehensive understanding of the hospitality industry and its standards. They should have completed a culinary arts or hospitality management degree, and certifications in food safety and handling are beneficial. Prior to becoming a BOH Manager, an individual might have roles such as sous chef, kitchen supervisor, or head housekeeper. These positions provide the necessary experience in food preparation, staff management, and operational efficiency that are crucial for successful BOH management.
Back of House ("Heart of House") Manager - Lead the Heart of Our Restaurant At Chick-fil-A Kennewick, the Back of House (BOH) Manager role is more than just a job - it's an opportunity to lead, grow...
In Person- Woodinville Cut Shop Restaurant and Lounge
- Woodinville, WA
- 2 days ago
- Woodinville, WA
- 2 days ago
Training or leadership experienceAbility to anticipate needs and solve problems proactivelyStrong organization and prioritization skillsPassion for food quality and consistencyExperience working with...
In PersonCulinary Supervisor (Full-Time)
- DAVIDSON HOTEL COMPANY LLC
- Spokane, WA
- 5 days ago
- Spokane, WA
- 5 days ago
Culinary Supervisor (Full-Time) DAVIDSON HOTEL COMPANY LLC - Spokane, WA Posted: 5/25/2026 - Expires: 8/24/2026 Job ID: 293439913 Job Description ----Job Description---- Property Description The...
In Person Full Timefollowing kitchen procedures Monitoring food waste and inventory levels, and resolving food quality issues Supporting a strong team dynamic between back of house Crew and front of house Crew Developing...
In PersonA BOH Team Leader is one who consistently demonstrates our core values, embraces the Chick-fil-A culture and has a servant's heart. They have a passion for people and serving others, have strong...
In PersonBusiness Manager (Kitchen) NF-04
- Texas Roadhouse
- Joint Base Lewis McChord, WA
- 14 days ago
- Joint Base Lewis McChord, WA
- 14 days ago
Manages a large franchise restaurant kitchen., Formulates instructions and gives directions necessary to operate a fluid, and efficient food production operation., Ensures proper handling,...
In PersonThis individual acts as a leader amongst the Back of House team to assist in meeting and exceeding the expectations set forth by the Kitchen Manager in terms of daily preparation and execution of food...
RemotePURPOSE The Stewarding Supervisor plays an integral role in supporting the Executive Steward to ensure the cleanliness and organization of the kitchen, dining areas, and back-of-house operations at...
In Personof house for all transactions and 50/50 split for to-go....
In PersonSenior Chef Manager ( United General Medical Center) Sedro-Woolley WA
- Compass Group USA Inc
- Sedro Woolley, WA
- 30+ days ago
- Sedro Woolley, WA
- 30+ days ago
Morrison Healthcare Salary: 85000-$95000 Other Forms of Compensation: Pay Grade: [[payGrade_obj]] Morrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition...
In PersonSenior Chef Manager ( United General Medical Cente
- Compass Group
- Sedro Woolley, WA
- 30+ days ago
- Sedro Woolley, WA
- 30+ days ago
Salary: 85000-$95000 Other Forms of Compensation: Pay Grade: [[payGrade_obj]] Morrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services company,...
In PersonCompensation Amount: 32.00 USD Hourly Job Summary: The Food & Beverage is responsible for all aspects of unit operations and floor management, including food, beverage, equipment, and property to...
In PersonDemographic Data for Washington
Moving to Washington? Find some basic demographic data about Washington below.
BOH Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for BOH Manager Jobs in Washington
Required or preferred licenses and certifications for BOH Manager positions.
Highest Education Level
BOH Managers in Washington offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a BOH Manager position
- American Cuisine
- Food Plating
- Culinary Management
- Portion Control
- Farm To Table
- Menu Engineering
- Degree in Culinary Arts
- ServSafe Manager
- Front of House
- Food Quality
- Labor Cost Management
- Food Cost Management
- Back of House
- Banquet Catering
- Menu Planning
- Casual Dining
- Food and Beverage Management
- Scratch Cooking
- Kitchen Management
- Restaurant Management
- Menu Development
- Hospitality Management
- Food Service Management
- Grilling
- Budget Control
- Culinary Arts
- Catering
- Food Handling
- Food Safety
- Food Preparation
- Sanitation
- Hazard Analysis & Critical Control Point
- Cost Management
- Cooking
- Ordering
- Reimbursement
- Customer Satisfaction
- Coaching
- Presentation
- Events
- High School Diploma
- Friendliness
- Purchasing
- Inventory Management
- Budgets
- Employee Development
- Policy Development
- Sales
- Regulations
- Scheduling
- Staff Supervision
- Teamwork
- Customer Service
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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