BOH Manager Jobs in New York, NY
A Back of House (BOH) Manager in the hospitality industry is responsible for overseeing the operations of the kitchen or other behind-the-scenes areas, such as housekeeping or laundry, in hotels, restaurants, cruise ships, or other hospitality establishments. They play a crucial role in managing staff, ensuring food safety and hygiene, maintaining equipment, controlling inventory, and improving efficiency. They also liaise with the Front of House (FOH) Manager to ensure seamless service delivery. Their work largely contributes to the overall guest experience.
A BOH Manager should have excellent organizational and leadership skills, as well as a comprehensive understanding of the hospitality industry and its standards. They should have completed a culinary arts or hospitality management degree, and certifications in food safety and handling are beneficial. Prior to becoming a BOH Manager, an individual might have roles such as sous chef, kitchen supervisor, or head housekeeper. These positions provide the necessary experience in food preparation, staff management, and operational efficiency that are crucial for successful BOH management.
Cook / Kitchen Manager Italian Cuisine
- Bronx, NY (11 miles from New York, NY)
- 2 days ago
- Bronx, NY (11 miles from New York, NY)
- 2 days ago
Job Description – Cook/ Kitchen Manager – Italian Cuisine The Cook/ Kitchen Manager will assist the owners as they manage the inventory of food and beverages, equipment, and supplies related to the...
- New York, NY (4 miles from New York, NY)
- 9 days ago
- New York, NY (4 miles from New York, NY)
- 9 days ago
The Kitchen Manager at the Harlem Children’s Zone is a supervisor role overseeing the culinary team....
- Newark, NJ (10 miles from New York, NY)
- 13 days ago
- Newark, NJ (10 miles from New York, NY)
- 13 days ago
Oversee and participate in all aspects of food preparation (cooking, etc.) and production in the kitchen, including supervising the chef, staff and volunteers In conjunction with the Culinary...
Kitchen Manager Heritage Restaurant & Pizza Bar Now Hiring
- New York, NY
- 1 hour ago
- New York, NY
- 1 hour ago
Heritage Grand Restaurant and Pizza Bar - Now Hiring: Kitchen Manager Click here to learn more & apply today!...
Development Mentorship and Training Capabilities Organizational Skills Ability to Work Under Pressure Commitment to Continuous Improvement Knife Skills Kitchen Management Kitchen Sanitation Health...
Required Years of Experience 2 years Job Details The Kitchen Receiver / Steward position at Heritage Grand Bakery & Restaurant must ensure efficient and accurate packing, receiving of deliveries,...
- Brooklyn, NY (3 miles from New York, NY)
- 1 day ago
- Brooklyn, NY (3 miles from New York, NY)
- 1 day ago
Were looking for a kitchen manager to lead our tight-knit, diverse, and hard working team. We are a small and strong kitchen and hope to find someone excited to be with us for a long time....
Chef Manager - new business - Yonkers, NY
- Tuckahoe, NY (17 miles from New York, NY)
- 1 day ago
- Tuckahoe, NY (17 miles from New York, NY)
- 1 day ago
Drive excellence in food quality and service, with a focus on cost control and efficient kitchen operations. Develop and execute innovative menus using locally sourced ingredients....
- Secaucus, NJ (4 miles from New York, NY)
- 1 day ago
- Secaucus, NJ (4 miles from New York, NY)
- 1 day ago
, and following kitchen procedures + Monitoring food waste and inventory levels, and resolving food quality issues + Supporting a strong team dynamic between back of house Crew and front of house Crew...
RESPONSIBILITIES: + Oversee and coordinate kitchen operations across multiple locations and collaborating closely with Kitchen Managers. + Monitor food costs with Kitchen Managers on a regular cadence...
Proficient in menu development, cost controls, purchasing, and inventory with a focus on sourcing and utilizing local food products Possesses a passion for sustainability Preferred Qualifications:...
Flik Hospitality Group Salary: $81,900.00 Other Forms of Compensation: What makes FLIK click What makes FLIK click? Our people. The decisions, actions and attitudes of our associates earn the...
- Staten Island, NY (10 miles from New York, NY)
- 2 days ago
- Staten Island, NY (10 miles from New York, NY)
- 2 days ago
Kitchen Manager Staten Island Mall 11 2655 Richmond Avenue, Staten Island, NY 10314 Job Summary Free movies, free popcorn, flex schedules...and more!...
- Brooklyn, NY (3 miles from New York, NY)
- 2 days ago
- Brooklyn, NY (3 miles from New York, NY)
- 2 days ago
Development Communication Problem Solving Training and Development 300+ Covers Per Night Attention to Detail Kitchen Management Advanced Knife Skills Read more...
Set and manage operational and cost control from labor to food quality, in a system where everything is top level and easy to manage....
Demographic Data for New York, NY
Moving to New York, NY? Find some basic demographic data about New York, NY below.
BOH Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for BOH Manager Jobs in New York, NY
Required or preferred licenses and certifications for BOH Manager positions.
Highest Education Level
BOH Managers in New York, NY offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a BOH Manager position
- American Cuisine
- Food Plating
- Culinary Management
- Kitchen Equipment Maintenance
- Casual Dining
- Plate Presentation
- Degree in Culinary Arts
- Wok
- ServSafe Manager
- Food Cost Management
- Food Quality
- Front of House
- New Restaurant Openings
- Banquet Catering
- Labor Cost Management
- Back of House
- Kitchen Management
- Restaurant Management
- Food Inventory
- Food and Beverage Management
- Menu Planning
- Scratch Cooking
- Menu Development
- Catering
- Recipe Development
- Grilling
- Food Service Management
- Culinary Arts
- Food Handling
- Food Safety
- Cost Management
- Sanitation
- Hazard Analysis & Critical Control Point
- Food Preparation
- Ordering
- Cooking
- Customer Satisfaction
- Interviewing
- Purchasing
- High School Diploma
- Friendliness
- Presentation
- Coaching
- Events
- Regulations
- Inventory Management
- Policy Development
- Multitasking
- Sales
- Teamwork
- Time Management
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
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