BOH Manager Jobs in Georgia
A Back of House (BOH) Manager in the hospitality industry is responsible for overseeing the operations of the kitchen or other behind-the-scenes areas, such as housekeeping or laundry, in hotels, restaurants, cruise ships, or other hospitality establishments. They play a crucial role in managing staff, ensuring food safety and hygiene, maintaining equipment, controlling inventory, and improving efficiency. They also liaise with the Front of House (FOH) Manager to ensure seamless service delivery. Their work largely contributes to the overall guest experience.
A BOH Manager should have excellent organizational and leadership skills, as well as a comprehensive understanding of the hospitality industry and its standards. They should have completed a culinary arts or hospitality management degree, and certifications in food safety and handling are beneficial. Prior to becoming a BOH Manager, an individual might have roles such as sous chef, kitchen supervisor, or head housekeeper. These positions provide the necessary experience in food preparation, staff management, and operational efficiency that are crucial for successful BOH management.
Ocharley Restaurant Kitchen Managers (KM) will manage restaurant back of house / kitchen teams along with assistant manager roles and duties while working as a member of the restaurant management team...
The opportunity Delaware North Sportservice is hiring a seasonal Stewarding Department Kitchen Supervisor to join our team at Truist Park in Atlanta, Georgia. If you are an experienced Steward...
Job Restaurant Management Job Posting 04/16/2025 Job Number JR-2... RefreshID JR-2..._20250317 StoreID 04103...
Stewarding Department Kitchen Supervisor Toggle search Toggle navigation Espanol Francais Employer Login Browse Jobs Post a Job Log In or Join Search 8,833 current hospitality jobs what where...
SUPERICA EXECUTIVE SOUS CHEF UP TO $80K/yr. + BONUS (Winter Park)
- Atlanta, GA
- 1 day ago
- Atlanta, GA
- 1 day ago
Development Conflict Resolution skills Ability to Train and Mentor Staff Financial Acumen in Budgeting Customer Service Orientation Ability to Handle Multiple Tasks Simultaneously Commitment to Quality...
Job Details Job Location : STATS - Atlanta, GA Position Type : Full Time Salary Range : $55000.00 - $70000.00 Salary/year Job Category : Management Description Position Summary: We are seeking an...
Required Years of Experience 3 years Job Details We are seeking a skilled Kitchen Manager to oversee the daily operations of our kitchen....
Kitchen Manager skills and qualifications An excellent Kitchen Manager will possess a diverse set of skills....
Three to five years of high volume full-service restaurant management experience preferred. Exceptional leadership and motivational skills required....
Your Chance to Grow and Innovate Job description Directly responsible for all kitchen functions and maintaining the highest quality levels of the food industry set forth by the Executive Chef....
Maintains food quality in accordance with standard company and property recipes and procedures. Aids in cross training and development of all food production associates....
Stewarding Supervisor - Crowne Plaza Atlanta Perimeter at Ravinia
- Atlanta, GA
- 7 days ago
- Atlanta, GA
- 7 days ago
Stewarding Supervisor - Crowne Plaza Atlanta Perimeter at Ravinia Hotel Brand: Crowne Plaza Hotels & Resorts Location: United States, Georgia, Atlanta Hotel: Atlanta Perimeter at Ravinia (ATLCP),...
Culinary Manager Reports to: Sous Chef, Position is Exempt WHO WE ARE Hotels done differently. It's not just a slogan or catchphrase; it is who we are in everything we do. We believe in the power...
Requirements Maintains food quality standards for the restaurant....
Kitchen Manager In Training Metter/Claxton/Glennville/Lyons
- Claxton, GA
- 8 days ago
- Claxton, GA
- 8 days ago
At Parker's, we believe our company is only as successful as our team. That's why we offer competitive wages and provide our team with the training and tools they need to maintain the integrity of...
Demographic Data for Georgia
Moving to Georgia? Find some basic demographic data about Georgia below.
BOH Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for BOH Manager Jobs in Georgia
Required or preferred licenses and certifications for BOH Manager positions.
Highest Education Level
BOH Managers in Georgia offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a BOH Manager position
- Food Plating
- Culinary Management
- Kitchen Equipment Maintenance
- Batch Cooking
- Casual Dining
- Plate Presentation
- Degree in Culinary Arts
- ServSafe Manager
- Food Cost Management
- Front of House
- Food Quality
- Banquet Catering
- Guest Relations
- Back of House
- Labor Cost Management
- Restaurant Management
- Kitchen Management
- Food and Beverage Management
- Scratch Cooking
- Food Inventory
- Menu Writing
- Menu Planning
- Menu Development
- Catering
- Food Service Management
- Grilling
- Recipe Development
- Culinary Arts
- Food Safety
- Sanitation
- Food Handling
- Cost Management
- Food Preparation
- Hazard Analysis & Critical Control Point
- Ordering
- Cooking
- Customer Satisfaction
- Staffing
- Purchasing
- High School Diploma
- Driving
- Friendliness
- Presentation
- Events
- Coaching
- Budgets
- Inventory Management
- Regulations
- Sales
- Policy Development
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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