Restaurant Manager Jobs in Vermont

A Restaurant Manager is a crucial player in the hospitality industry, responsible for the overall operation of a restaurant or dining facility. This involves a wide range of tasks, including staff management, inventory control, customer service, marketing, and financial management. They ensure that the restaurant operates efficiently and profitably, while fostering a positive work environment. They are responsible for maintaining high production, productivity, quality, and customer-service standards.

Key skills required for a restaurant manager include leadership, communication, problem-solving, and decision-making skills. They should also have a thorough understanding of food safety principles and should ideally hold a Food Safety Handler certification. Critical financial skills, such as budgeting and financial analysis, are also beneficial. Prior roles that could lead to a restaurant management position include roles as a Restaurant Supervisor, Assistant Manager, or even a Head Chef. These positions offer invaluable experience in managing staff, dealing with customers, and understanding restaurant operations.

1-15 of 19 Jobs

Restaurant Supervisor

  • Sodexo
  • Cambridge, VT
  • 22 hours ago
  • Cambridge, VT
  • 22 hours ago

What You'll Do: As a Restaurant Supervisor at Sodexo, you will oversee daily restaurant operations to ensure consistent service execution, compliance with operational standards, and a positive guest...

In Person

Restaurant Shift Manager - DQ - Flexible Schedule Middlebury

  • Dairy Queen
  • Middlebury, VT
  • 3 days ago
  • Middlebury, VT
  • 3 days ago

operations Lead and motivate the shift team Deliver excellent guest service Manage shift cash handling Maintain cleanliness and safety standards Help train new team members Ideal Candidate Previous...

In Person

Opening Shift Manager (one weekend day a must)

  • McDonald's
  • Swanton, VT
  • 4 days ago
  • Swanton, VT
  • 4 days ago

A McDonald's Certified Swing Manager is a trained and certified leader responsible for overseeing daily restaurant operations during assigned shifts....

In Person

Restaurant Manager

  • Essex, VT
  • 4 days ago
  • Essex, VT
  • 4 days ago

Restaurant Manager Position Title: Restaurant Manager Location: 2752 Essex Road....

In Person

Shift Manager

  • McDonalds
  • Lyndon, VT
  • 11 days ago
  • Lyndon, VT
  • 11 days ago

at McDonalds in LYNDONVILLE, Vermont, United States Job Description This job posting is for a position in a restaurant owned and operated by an independent franchisee and not McDonald's USA. This...

In Person

Shift Manager

  • Dunkin'
  • Burlington, VT
  • 13 days ago
  • Burlington, VT
  • 13 days ago

The Shift Leader supports the Restaurant Management Team by overseeing operations during assigned shifts, ensuring great guest experiences, and maintaining smooth, efficient store performance....

In Person

Closing Shift Manager (one weekend day a must)

  • McDonalds
  • Swanton, VT
  • 14 days ago
  • Swanton, VT
  • 14 days ago

A McDonalds Certified Swing Manager is a trained and certified leader responsible for overseeing daily restaurant operations during assigned shifts....

In Person

Experienced Shift Manager

  • McDonalds
  • Swanton, VT
  • 14 days ago
  • Swanton, VT
  • 14 days ago

A McDonalds Certified Swing Manager is a trained and certified leader responsible for overseeing daily restaurant operations during assigned shifts....

In Person

Floating Restaurant Manager

  • Donuts of Rutland
  • Brandon, VT
  • 14 days ago
  • Brandon, VT
  • 14 days ago

Join our vibrant team in the Food & Beverage industry as a Floating Restaurant Manager....

In Person

Front-Line Manager - 2nd Shift

  • FoodScience
  • Williston, VT
  • 21 days ago
  • Williston, VT
  • 21 days ago

Why Join FoodScience? At FoodScience, our mission is simple: helping people and pets live healthier lives. For over 50 years, we’ve been committed to developing high-quality nutritional...

In Person

Ice Cream Manufacturing Front Line Manager

  • Magnum Ice Cream Company
  • Waterbury, VT
  • 23 days ago
  • Waterbury, VT
  • 23 days ago

Ben & Jerry's Homemade Inc., started in 1978 in a renovated gas station in Burlington, Vermont, USA, founded by childhood friends and dedicated activists Ben Cohen and Jerry Greenfield. In 2000...

In Person

Restaurant Manager - Chilis Williston VT

  • Chili's
  • Saint George, VT
  • 23 days ago
  • Saint George, VT
  • 23 days ago

Restaurant Manager - Chili's Williston VT 125 Cypress St Williston, VT 05495 Min: $70,000.00 Hourly | Max: $75,000.00 Hourly Back to search results Role Overview Chili's Managers are wired for hospitality...

In Person

Restaurant Manager

  • Hyatt Corporation
  • Stowe, VT
  • 26 days ago
  • Stowe, VT
  • 26 days ago

Job Overview The Restaurant Manager will oversee the daily operation of the Alpine Hall & Tipsy Trout as well as other potential activations at the Lodge at Spruce Peak....

In Person

Dunkin' Shift Manager

  • Dunkin'
  • Marlboro, VT
  • 30+ days ago
  • Marlboro, VT
  • 30+ days ago

Position Title: Shift Manager Franchise Organization: Sagris Enterprises Management Reports To: Restaurant Manager Overview Shift Leaders are generally responsible for coaching Dunkin' Restaurant Team...

In Person

Restaurant Manager

  • Darden Restaurants
  • South Burlington, VT
  • 60+ days ago
  • South Burlington, VT
  • 60+ days ago

Our Restaurant Managers report to the General Manager and are accountable for taking initiative, being people-focused, and results-oriented....

In Person

Demographic Data for Vermont

Moving to Vermont? Find some basic demographic data about Vermont below.


Local
National
643,077
20,393

Restaurant Manager Online Courses and Training Opportunities

iHireHospitality curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
Food Costing for the Restaurant and Catering Industry
Controlling costs in catering is an essential skill to ensure a kitchen runs profitably. On this two-week course, youll learn the fundamentals of cost management in restaurants and catering...
Branding for Restaurants
In gastronomy, all the senses play a role and, although taste prevails, the visual element always plays a determining role. Arutza Rico understands that perfectly thanks to her almost two decades...
Product Manager Nanodegree Program
Build job-ready skills for a successful PM career with this comprehensive Nanodegree program. Learn the fundamentals of product management from strategy planning to launch with expert guidance and...

Title Synonyms

Users interested in this job title also searched for the following job titles


Salary for Restaurant Manager Jobs in Vermont

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHireHospitality research efforts.

Licensing / Certification

Required or preferred licenses and certifications for Restaurant Manager positions.



Highest Education Level

Restaurant Managers in Vermont offer the following education background
Bachelor's Degree
34.3%
High School or GED
25.2%
Associate's Degree
17.3%
Vocational Degree or Certification
11.2%
Master's Degree
7.3%
Some College
3.2%
Some High School
0.8%
Doctorate Degree
0.7%

Average Work Experience
Here's a breakdown of the number of years' experience offered by Restaurant Managers in Vermont
2-4 years
29.5%
1-2 years
29.4%
None
18.4%
Less than 1 year
17.8%
4-6 years
4.9%



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