Regional Director of Operations Jobs in Wisconsin
A Regional Director of Operations in the hospitality industry oversees the operations of various establishments within a specific geographical area. They are responsible for ensuring all hotels, restaurants, or resorts under their purview are running efficiently, meeting the revenue targets, adhering to safety and health standards, and delivering high-quality services. This involves coordinating with different department managers, analyzing financial data, developing and implementing strategies, and conducting regular site visits to assess the performance and customer satisfaction.
To excel in this position, one should have excellent leadership, communication, problem-solving and strategic planning skills. A deep understanding of the hospitality industry and strong financial acumen are also essential. Relevant certifications like Certified Hotel Administrator (CHA) or Certified Food and Beverage Executive (CFBE) can be advantageous. A person usually advances to this role after serving as a General Manager, Assistant Director of Operations, or Director of Food and Beverage in the hospitality industry.
24/7 Employee Assistance Program 401(K) Retirement Savings Program (must be employed for 60 days and must be 21 years of age to participate)* As a Restaurant Operations Manager, you will be eligible...
Apply Job ID: 125030BR Type: Sales Primary Location: Lake Geneva, Wisconsin Date Posted: 07/16/2025 Job Details: Company Description Performance Foodservice, PFG's broadline distributor, maintains...
Foodservice industry/culinary/restaurant management/hospitality experience preferred. Excellent oral and written communication skills and presentation abilities....
Menasha Corporation Employees, please log-in to your Workday account to apply for positions. ABOUT US (AND OUR EXCITING FUTURE) Menasha Corporation is all about possibilities. Our two businesses,...
We are currently hiring experienced, professional, growth-seeking restaurant Regional Supervisors throughout Wisconsin, Minnesota, and Michigan! Our Dunkin' / Baskin-Robbins Regional Supervisors...
Foodservice industry/culinary/restaurant management/hospitality experience preferred. Excellent oral and written communication skills and presentation abilities....
Foodservice industry/culinary/restaurant management/hospitality experience preferred. Excellent oral and written communication skills and presentation abilities....
management teams to drive sales and profitability, while developing the professional abilities of unit management staff....
Foodservice industry/culinary/restaurant management/hospitality experience preferred. Excellent oral and written communication skills and presentation abilities....
We are currently hiring experienced, professional, growth-seeking restaurant Regional Supervisors throughout Wisconsin, Minnesota, and Michigan! Our Dunkin' / Baskin-Robbins Regional Supervisors...
Job Details Job Location : StevensPoint, WI Salary Range : Undisclosed Job Category : Territory Manager Description With over 550 Cricket stores, Mobilelink is Cricket’s largest authorized...
Demographic Data for Wisconsin
Moving to Wisconsin? Find some basic demographic data about Wisconsin below.
Regional Director of Operations Online Courses and Training Opportunities
Salary for Regional Director of Operations Jobs in Wisconsin
Required or preferred licenses and certifications for Regional Director of Operations positions.
Highest Education Level
Regional Director of Operationss in Wisconsin offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Regional Director of Operations position
- Customer Relationship Management
- Supply Chain
- Cold Calling
- Sales Presentations
- Territory Management
- Collaboration
- Prioritizing
- Trade Shows
- Data Analytics
- Data Analysis
- Union Negotiations
- Wholesale
- Short-Term Disability
- Pricing Strategies
- Restaurant Operations
- Front of House
- Labor Cost Management
- Hotel Operations
- Back of House
- Restaurant Management
- Quality of Service
- Menu Development
- Hospitality Management
- Food Service Management
- Multi-Unit Management
- Long-Term Disability
- Inspections
- Ordering
- Forecasting
- Customer Satisfaction
- Reimbursement
- Staffing
- Distribution
- Decision Making
- Operations Management
- Salesforce
- Team Management
- Listening
- Customer Relations
- Negotiation
- Driving
- Written Communication
- Presentation
- Mentoring
- Budgets
- Interpersonal Skills
- Coaching
- Microsoft Office
- Problem Solving
- Sales
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
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