Manager of Food and Beverage Jobs in Oregon
A Manager of Food and Beverage in the hospitality industry is primarily responsible for overseeing and managing all aspects related to food and beverage operations. This includes planning, controlling, and coordinating the order and quality of food and drinks. They are also responsible for budgeting, forecasting, and achieving overall revenue and profit goals. Their duties also include staff management, training, and ensuring compliance with food safety and hygiene regulations. It is their task to enhance customer satisfaction and handle customer complaints, ensuring high-level service quality.
Important skills for a Food and Beverage Manager include strong leadership and communication skills, excellent organizational and multitasking abilities, along with a keen eye for detail. They need to be proficient in various computer software, including inventory software, restaurant management software, and point of sale systems. Relevant certifications, such as Certified Food and Beverage Executive (CFBE) or ServSafe Food Handler certification, can be beneficial. Prior to becoming a Food and Beverage Manager, a person might have served roles such as Restaurant Supervisor, Assistant Manager, or even as a Chef in the hospitality industry.
Completion of wine knowledge courses and 2-3 years of management experience and/or hands-on training in a restaurant, golf club house, or hotel/restaurant management....
In PersonFive years previous experience in a food and beverage environment and at least two years' experience in a restaurant management or supervisory position required or equivalent. combination of education...
In PersonDirector of Food and Beverage (57170)
- Indian Head Casino
- Warm Springs, OR
- 6 days ago
- Warm Springs, OR
- 6 days ago
operations, kitchen management, and beverage programs Proficiency with Microsoft Office and operational systems (POS, inventory, etc.)...
In PersonSenior Food & Beverage Manager
- Kimpton Hotels & Restaurants
- Portland, OR
- 19 days ago
- Portland, OR
- 19 days ago
Why We're Here We believe heartfelt, human connections make people's lives better. Especially the people who work here. Our founder, Bill Kimpton rebelled against impersonal, generic hospitality...
In PersonFood & Beverage Supervisor for Embassy Suites - Hillsboro, OR
- Midas Hospitality
- Hillsboro, OR
- 25 days ago
- Hillsboro, OR
- 25 days ago
Food and Beverage Supervisor - Embassy Suites Hillsboro Midas Hospitality is recognized as one of the Top 100 U.S. Employers in 2021 (by MogulRecruiter). Ranking #30 for talent, #13 for diversity,...
In PersonFood and Beverage Manager @ Bandon Dunes Golf Resort
- Dream Golf
- Bandon, OR
- 26 days ago
- Bandon, OR
- 26 days ago
What Makes You a Great Fit: You have restaurant management experience that matters. We're looking for 5+ years of restaurant management with real supervisory responsibilities....
In PersonAre you a food, beverage, or dairy manufacturing/plant sanitation expert with the ability to drive results for a global Fortune 500 Company? Join Ecolabs industry leading Food & Beverage team as...
In Person- CoralTree Hospitality
- Sunriver, OR
- 26 days ago
- Sunriver, OR
- 26 days ago
management tools to schedule and control labor costs Manage china inventories, ordering, stocking, etc....
In Person- CoralTree Hospitality
- Sunriver, OR
- 28 days ago
- Sunriver, OR
- 28 days ago
operation through hands-on leadership Clearly communicate maintenance or safety issues Assist in creating and managing annual budget for the outlets Assist in forecasting monthly revenues, food and...
In Person5K Sign On - Sr Chef/Food Services Manager (Peace Harbor Medical Center) Florence Or
- Compass Group USA Inc
- Florence, OR
- 30+ days ago
- Florence, OR
- 30+ days ago
Morrison Healthcare Salary: $85000-$95000 Other Forms of Compensation: Pay Grade: [[payGrade_obj]] Morrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition...
In PersonFood and Beverage Manager - Oregon Convention Center/Portland Expo Center
- Compass Group
- Portland, OR
- 60+ days ago
- Portland, OR
- 60+ days ago
Salary: $68,000 - $72,000 Different perspectives make us better. Were committed to creating an equal opportunity and fair treatment environment, where learning and growing together is just part of...
In PersonDemographic Data for Oregon
Moving to Oregon? Find some basic demographic data about Oregon below.
Manager of Food and Beverage Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Manager of Food and Beverage Jobs in Oregon
Required or preferred licenses and certifications for Manager of Food and Beverage positions.
Highest Education Level
Manager of Food and Beverages in Oregon offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Manager of Food and Beverage position
- Room Service
- Front of House
- Food Quality
- Labor Cost Management
- Guest Relations
- Hotel Operations
- Food Cost Management
- Back of House
- Banquet Catering
- Banquet Operations
- Quality of Service
- Guest Service
- Sommelier
- Menu Planning
- Food and Beverage Management
- OpenTable
- MICROS POS
- Restaurant Management
- Menu Writing
- Menu Development
- Hospitality Management
- Bar Management
- Hotel Management
- Food Service Management
- Culinary Arts
- Labor Management
- Catering
- Food Safety
- Sanitation
- Nutrition
- Cost Management
- Complaint Resolution
- Point-of-Sale System
- Ordering
- Staffing
- Customer Satisfaction
- Payroll
- Coaching
- Presentation
- Events
- High School Diploma
- Driving
- Purchasing
- Budgeting
- Inventory Management
- Budgets
- Employee Development
- Policy Development
- Reporting
- Education Experience
- Sales
- Regulations
- Scheduling
- Staff Supervision
- Microsoft Office
- Teamwork
- Computer Skills
- Problem Solving
- Customer Service
- Leadership
- Communication Skills
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