Manager of Food and Beverage Jobs in Louisiana
A Manager of Food and Beverage in the hospitality industry is primarily responsible for overseeing and managing all aspects related to food and beverage operations. This includes planning, controlling, and coordinating the order and quality of food and drinks. They are also responsible for budgeting, forecasting, and achieving overall revenue and profit goals. Their duties also include staff management, training, and ensuring compliance with food safety and hygiene regulations. It is their task to enhance customer satisfaction and handle customer complaints, ensuring high-level service quality.
Important skills for a Food and Beverage Manager include strong leadership and communication skills, excellent organizational and multitasking abilities, along with a keen eye for detail. They need to be proficient in various computer software, including inventory software, restaurant management software, and point of sale systems. Relevant certifications, such as Certified Food and Beverage Executive (CFBE) or ServSafe Food Handler certification, can be beneficial. Prior to becoming a Food and Beverage Manager, a person might have served roles such as Restaurant Supervisor, Assistant Manager, or even as a Chef in the hospitality industry.
Courtyard By Marriott 3830 Alexandria Mall Drive Alexandria, LA 71360 SECTION ONE: MCR Universal Role Standards EXECUTIVE SUMMARY CLEANLINESS and FRIENDLINESS! The MCR standard is to provide...
Both a step back in time and an experience of modern style and luxury, The Eliza Jane sits at the crossroads of New Orleans’ culture and industry. Mirroring the unique diversity and divergent...
At HRI Hospitality, we offer a unique perspective on hotel ownership and management. We're here to expand the possibilities of what once was, with our history of restoring properties to their...
The opportunity Delaware North Travel is searching for a Food and Beverage Manager to join our team at Louis Armstrong New Orleans International Airport in New Orleans, Louisiana. This role...
Compass One Salary: $60,000-70,000 Other Forms of Compensation: Relocation Assistance, $5,000 Sign On Bonus Location: Memphis, TN This is a future growth opportunity. Compass One Healthcare is a...
Location: Louisiana State University We are hiring immediately for a ASSISTANT DIRECTOR, DINING SERVICES position. Address: South Stadium Dr. Administrative SU, Baton Rouge, LA 70803.Note: online...
Location: Louisiana State University We are hiring immediately for a ASSISTANT DIRECTOR, DINING SERVICES position. Address : South Stadium Dr. Administrative SU, Baton Rouge, LA 70803. Note:...
Role Overview Take a fresh look at your future. Sodexo is looking for a Catering and Dining Manager to join our team at one of our high profile accounts at Northwestern State University in...
Job Description Summary The Food and Beverage/Outlet Manager is responsible for the leadership, effectiveness and productivity of the overall food and beverage outlets. The roles primary...
Client Account Manager - Food & Beverage Job Details Black & Veatch Family of Companies
- Westlake, LA
- 20 days ago
- Westlake, LA
- 20 days ago
Client Account Manager - Food & Beverage** Date: Jun 19, 2025 Location: US Company: Black & Veatch Family of Companies **Together, we own our company, our future, and our shared success.** As an employee-owned...
Patient Food Services Manager - New Orleans, LA
- Baton Rouge, LA
- 21 days ago
- Baton Rouge, LA
- 21 days ago
Morrison Healthcare Salary: 65,000.00 - 75,000.00 Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and...
Morrison Healthcare Salary: 60,000.00 - 70,000.00 Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and...
The candidate will be responsible for Cafe operations, food quality, customer service, cash handling procedures, catering and all back of the house operations when needed....
Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison's hospital kitchens,...
Director of Food & Beverage - Raising Canes River Center
- Baton Rouge, LA
- 28 days ago
- Baton Rouge, LA
- 28 days ago
The Raising Cane's River Center / ASM GLOBAL is searching for a Director of Food and Beverage. The position, located in Baton Rouge, LA is responsible for a fast-paced department in a multi-venue...
Demographic Data for Louisiana
Moving to Louisiana? Find some basic demographic data about Louisiana below.
Manager of Food and Beverage Online Courses and Training Opportunities
Title Synonyms
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Salary for Manager of Food and Beverage Jobs in Louisiana
Required or preferred licenses and certifications for Manager of Food and Beverage positions.
Highest Education Level
Manager of Food and Beverages in Louisiana offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Manager of Food and Beverage position
- Menu Engineering
- Food Cost Management
- Food Quality
- Front of House
- Guest Relations
- Banquet Catering
- Labor Cost Management
- Hotel Operations
- Restaurant Management
- Banquet Operations
- Sommelier
- MICROS POS
- Guest Service
- Quality of Service
- Bar Management
- Food and Beverage Management
- Menu Planning
- Hotel Management
- OpenTable
- Menu Development
- Budget Control
- Hospitality Management
- Catering
- Culinary Arts
- Food Service Management
- Cost Management
- Food Safety
- Sanitation
- Food Preparation
- Directing
- Nutrition
- Complaint Resolution
- Ordering
- Customer Satisfaction
- Staffing
- Purchasing
- Payroll
- High School Diploma
- Driving
- Presentation
- Events
- Employee Development
- Budgets
- Coaching
- Reporting
- Inventory Management
- Policy Development
- Regulations
- Microsoft Office
- Problem Solving
- Sales
- Teamwork
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
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