Manager of Food and Beverage Jobs in Louisiana

A Manager of Food and Beverage in the hospitality industry is primarily responsible for overseeing and managing all aspects related to food and beverage operations. This includes planning, controlling, and coordinating the order and quality of food and drinks. They are also responsible for budgeting, forecasting, and achieving overall revenue and profit goals. Their duties also include staff management, training, and ensuring compliance with food safety and hygiene regulations. It is their task to enhance customer satisfaction and handle customer complaints, ensuring high-level service quality.

Important skills for a Food and Beverage Manager include strong leadership and communication skills, excellent organizational and multitasking abilities, along with a keen eye for detail. They need to be proficient in various computer software, including inventory software, restaurant management software, and point of sale systems. Relevant certifications, such as Certified Food and Beverage Executive (CFBE) or ServSafe Food Handler certification, can be beneficial. Prior to becoming a Food and Beverage Manager, a person might have served roles such as Restaurant Supervisor, Assistant Manager, or even as a Chef in the hospitality industry.

1-15 of 27 Jobs

Culinary Services Director

  • Baton Rouge, LA
  • 6 days ago
  • Baton Rouge, LA
  • 6 days ago

Associates degree or higher in food service management or hospitality, including food service or restaurant management coursework preferred....

Food and Beverage Manager

  • New Orleans, LA
  • 3 days ago
  • New Orleans, LA
  • 3 days ago

Job Description Summary The Food and Beverage/Outlet Manager is responsible for the leadership, effectiveness and productivity of the overall food and beverage outlets. The roles primary...

Client Account Manager - Food & Beverage** Date: Jun 19, 2025 Location: US Company: Black & Veatch Family of Companies **Together, we own our company, our future, and our shared success.** As an employee-owned...

Patient Food Services Manager - New Orleans, LA

  • Baton Rouge, LA
  • 6 days ago
  • Baton Rouge, LA
  • 6 days ago

Morrison Healthcare Salary: 65,000.00 - 75,000.00 Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and...

Director of Dining Services - Gulfport, MS

  • New Orleans, LA
  • 6 days ago
  • New Orleans, LA
  • 6 days ago

Morrison Healthcare Salary: 60,000.00 - 70,000.00 Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and...

Manager Food Services-Dietary-Full Time

  • Mamou, LA
  • 7 days ago
  • Mamou, LA
  • 7 days ago

The candidate will be responsible for Cafe operations, food quality, customer service, cash handling procedures, catering and all back of the house operations when needed....

Patient Food Services Manager - Lafayette, LA

  • Lafayette, LA
  • 8 days ago
  • Lafayette, LA
  • 8 days ago

Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison's hospital kitchens,...

Dining Services - Manager in Training

  • Lafayette, LA
  • 9 days ago
  • Lafayette, LA
  • 9 days ago

An associates degree or higher in food service management or hospitality, course study including food service or restaurant management from an accredited institution of higher learning is preferred....

Food and Beverage Manager

  • Vinton, LA
  • 12 days ago
  • Vinton, LA
  • 12 days ago

Company DescriptionBoyd Gaming Corporation has been successful in gaming jurisdiction in which we operate in the United States and is one of the premier casino entertainment companies in the...

Senior Director of Dining Services - Baton Rouge, LA

  • Baton Rouge, LA
  • 13 days ago
  • Baton Rouge, LA
  • 13 days ago

Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison's hospital kitchens,...

Director of Food & Beverage - Raising Canes River Center

  • Baton Rouge, LA
  • 13 days ago
  • Baton Rouge, LA
  • 13 days ago

The Raising Cane's River Center / ASM GLOBAL is searching for a Director of Food and Beverage. The position, located in Baton Rouge, LA is responsible for a fast-paced department in a multi-venue...

Director of Food & Beverage - Raising Cane's River Center

  • Baton Rouge, LA
  • 15 days ago
  • Baton Rouge, LA
  • 15 days ago

The Raising Cane's River Center / ASM GLOBAL is searching for a Director of Food and Beverage. The position, located in Baton Rouge, LA is responsible for a fast-paced department in a multi-venue...

Food Services Manager (Temporary) Dietary/EVS

  • Slidell, LA
  • 15 days ago
  • Slidell, LA
  • 15 days ago

Join Our Team as a Food Services Manager (Temporary) - Dietary/EVS! Location: Our Lady of the Lake Surgical Hospital, Slidell, LA (Northshore) Are you an experienced leader with a passion for...

Patient Food Services Manager - New Orleans, LA

  • New Orleans, LA
  • 18 days ago
  • New Orleans, LA
  • 18 days ago

Morrison Healthcare Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison's...

F&B Manager

  • Vinton, LA
  • 18 days ago
  • Vinton, LA
  • 18 days ago

Company DescriptionBoyd Gaming Corporation has been successful in gaming jurisdiction in which we operate in the United States and is one of the premier casino entertainment companies in the...

Demographic Data for Louisiana

Moving to Louisiana? Find some basic demographic data about Louisiana below.


Local
National
4,657,278
106,764

Manager of Food and Beverage Online Courses and Training Opportunities

iHireHospitality curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
Food and Beverage Takeout, Pickup, and Delivery (Managers)
Health and Safety Sanitation Awareness training for food delivery, pickup and takeout. Designed for owners, managers, supervisors, and team leaders; this course includes HASSA guidelines for...
Food and Beverage Management
When customers enter your restaurant or bar, the ambience you create should be matched with quality service. This often means that staff roles and responsibilities are well defined and carried out...
Food and Beverage Management Training
Overview Effective food and beverage management is one of the key factors behind establishing a successful food business. So, whether you want to start your food business or which to build a...

Title Synonyms

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Salary for Manager of Food and Beverage Jobs in Louisiana

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHireHospitality research efforts.

Licensing / Certification

Required or preferred licenses and certifications for Manager of Food and Beverage positions.



Highest Education Level

Manager of Food and Beverages in Louisiana offer the following education background
Bachelor's Degree
43.2%
Associate's Degree
17.1%
High School or GED
14.5%
Vocational Degree or Certification
10.3%
Master's Degree
10.0%
Some College
3.6%
Doctorate Degree
0.8%
Some High School
0.4%

Average Work Experience
Here's a breakdown of the number of years' experience offered by Manager of Food and Beverages in Louisiana
2-4 years
29.5%
1-2 years
29.4%
None
18.4%
Less than 1 year
17.8%
4-6 years
4.9%



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