Manager of Food and Beverage Jobs in Georgia

A Manager of Food and Beverage in the hospitality industry is primarily responsible for overseeing and managing all aspects related to food and beverage operations. This includes planning, controlling, and coordinating the order and quality of food and drinks. They are also responsible for budgeting, forecasting, and achieving overall revenue and profit goals. Their duties also include staff management, training, and ensuring compliance with food safety and hygiene regulations. It is their task to enhance customer satisfaction and handle customer complaints, ensuring high-level service quality.

Important skills for a Food and Beverage Manager include strong leadership and communication skills, excellent organizational and multitasking abilities, along with a keen eye for detail. They need to be proficient in various computer software, including inventory software, restaurant management software, and point of sale systems. Relevant certifications, such as Certified Food and Beverage Executive (CFBE) or ServSafe Food Handler certification, can be beneficial. Prior to becoming a Food and Beverage Manager, a person might have served roles such as Restaurant Supervisor, Assistant Manager, or even as a Chef in the hospitality industry.

1-15 of 47 Jobs

Food and Beverage Manager - Signia by Hilton Atlanta

  • Atlanta, GA
  • 1 day ago
  • Atlanta, GA
  • 1 day ago

At the iconic Signia by Hilton Atlanta, we are seeking food and beverage manager to join our team! This exciting new luxury hotel is the destination for upscale hospitality, imaginative dining,...

Director, Food Services National Accounts (Sales)

  • Atlanta, GA
  • 3 days ago
  • Atlanta, GA
  • 3 days ago

The Director of Sales - Convenience & Fuel, Emerging Channels, and Internal Brands is responsible for both new account acquisition (Business Development) as well as account management/retention of...

AM Food & Beverage Supervisor - The Starling

  • Atlanta, GA
  • 4 days ago
  • Atlanta, GA
  • 4 days ago

Schulte Companies is seeking a dynamic, service-oriented Restaurant Supervisor to join our team! Schulte Companies is an organization whose success is rooted in its service culture. Our mission is...

Lead Global Key Account Manager - F&B

  • Atlanta, GA
  • 5 days ago
  • Atlanta, GA
  • 5 days ago

Lead Global Key Account Manager - F&B + Apply Now + Start applying with LinkedIn + **Please wait...** Job Description **_Would you like to be a part of our Global Key Account Management team for...

Field Market Development Manager - Food & Beverage

  • Atlanta, GA
  • 9 days ago
  • Atlanta, GA
  • 9 days ago

Job Summary: As a Field Market Development Manager, you will be both personally responsible for and well rewarded for the ongoing success of the company through one of the most exciting,...

Director of Dining Services - Naples, FL

  • Alpharetta, GA
  • 10 days ago
  • Alpharetta, GA
  • 10 days ago

Morrison Healthcare Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison's...

Client Account Manager - Food & Beverage** Date: Jun 19, 2025 Location: US Company: Black & Veatch Family of Companies **Together, we own our company, our future, and our shared success.** As an employee-owned...

Patient Dining Manager

  • Dublin, GA
  • 11 days ago
  • Dublin, GA
  • 11 days ago

Salary: $50,500 and up Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison's...

Mgr F&B

  • Savannah, GA
  • 12 days ago
  • Savannah, GA
  • 12 days ago

ID: 2025-28024 Position Type: Regular Full-Time Property : Perry Lane Hotel Outlet: Peregrin Category: Restaurant Operations Address : 255 E Perry St....

Senior Director of Food & Beverage Operations

  • College Park, GA
  • 12 days ago
  • College Park, GA
  • 12 days ago

Proof of the Pudding is an award-winning catering company throughout the Southeast with a commitment to crafting creative culinary creations. This standard was upheld through the expansion into...

Director of Food & Beverage

  • Atlanta, GA
  • 13 days ago
  • Atlanta, GA
  • 13 days ago

Experienced in both back- and front-of-house restaurant operations, preferably in a lifestyle hotel or high-volume setting. Comfortable making quick decisions and thriving under pressure....

Assistant Food and Beverage Manager

  • Brookhaven, GA
  • 13 days ago
  • Brookhaven, GA
  • 13 days ago

Capital City Club Join Our Team as an Assistant Food & Beverage Manager at Capital City Club Brookhaven! Are you a dynamic, self-motivated individual with a passion for food and beverage service?...

Project Manager Food & Beverage (Multiple Locations)

  • Atlanta, GA
  • 13 days ago
  • Atlanta, GA
  • 13 days ago

The Project Manager will lead and motivate a team in the day-to-day management of project safety, quality, schedule, cost control, contracts, risk, suppliers, proposals, estimates, documentation...

The Construction Project Manager supports the Engineer Procure Construct (EPC) Project Manager or Program Manager to oversee day-to-day operations from pre-construction through project completion...

Assistant Food Service Director - High-Volume Campus Dining

  • Savannah, GA
  • 13 days ago
  • Savannah, GA
  • 13 days ago

Are you a passionate, energetic culinary leader ready to make a meaningful difference in a vibrant, dynamic, collaborative environment? SAGE Dining Services is seeking an Assistant Food Service...

Demographic Data for Georgia

Moving to Georgia? Find some basic demographic data about Georgia below.


Local
National
10,712,033
252,498

Manager of Food and Beverage Online Courses and Training Opportunities

iHireHospitality curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
Food and Beverage Takeout, Pickup, and Delivery (Managers)
Health and Safety Sanitation Awareness training for food delivery, pickup and takeout. Designed for owners, managers, supervisors, and team leaders; this course includes HASSA guidelines for...
Food and Beverage Management
When customers enter your restaurant or bar, the ambience you create should be matched with quality service. This often means that staff roles and responsibilities are well defined and carried out...
Food and Beverage Cost Control
It has been said that there are three kinds of managers: those who know what has happened in the past, those who know what is happening now, and those who know what will happen in the future....

Title Synonyms

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Salary for Manager of Food and Beverage Jobs in Georgia

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHireHospitality research efforts.

Licensing / Certification

Required or preferred licenses and certifications for Manager of Food and Beverage positions.



Highest Education Level

Manager of Food and Beverages in Georgia offer the following education background
Bachelor's Degree
43.2%
Associate's Degree
17.1%
High School or GED
14.5%
Vocational Degree or Certification
10.3%
Master's Degree
10.0%
Some College
3.6%
Doctorate Degree
0.8%
Some High School
0.4%

Average Work Experience
Here's a breakdown of the number of years' experience offered by Manager of Food and Beverages in Georgia
2-4 years
29.5%
1-2 years
29.4%
None
18.4%
Less than 1 year
17.8%
4-6 years
4.9%



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