Manager of Catering Jobs in Indiana
A Manager of Catering in the hospitality industry is responsible for overseeing the planning and execution of catering events. Their roles include liaising with clients to understand their needs and preferences, designing menus, coordinating with chefs and other staff, ensuring the quality of food and service, managing budgets, and ensuring compliance with health and safety regulations. They not only ensure everything runs smoothly on the day of the event, but also manage relationships with suppliers and vendors, and track and report on catering performance.
Important skills for a Catering Manager include strong organizational skills, attention to detail, problem-solving abilities, excellent communication skills, and a good understanding of food and beverage management. They should also have knowledge of basic accounting, customer service, and negotiation skills. Certifications in food service management or a related field, such as a Bachelor's degree in Hospitality Management, or a Certified Professional in Catering and Events (CPCE) certification can be beneficial. Prior to becoming a Manager of Catering, a person might have roles such as a Catering Coordinator, Event Planner, or a Sous Chef.
Hey you! Thanks for checking out our posting. We are the Courtyard by Marriott hotel and we have a unique opportunity for you. This position is perfect for anyone looking for full time hours and a...
The catering coordinator duties include Coordinate drivers and deliveries for the day; After deliveries check with drivers and guests to make sure everything was satisfactory; Ensure all catering...
SCHEDULE: Monday through Friday - 8 hrs (Hours may vary with workload.) Nights/Weekends/Summer as Needed QUALIFICATIONS: Must have current ServSafe certificate and maintain certification or obtain...
Req Id: 37401 Job Title: Scheduling & Events Coordinator City: West Lafayette Job Description: Job Summary In the Department of Purdue Musical Organization, Plan and execute a calendar of...
Maintain Paneras exceptional standards for craveable food quality. Build excitement and interest in Paneras products and services....
Catering Manager, Full-Time (Taylor University) Job Employer Name:SpiderID: 14021767 Location: Upland, IndianaDate Posted: 6/30/2025 Wage: NegotiableCategory: Hotel/Motel/Hospitality/Tourism Job...
Parkhurst Dining is a family-owned and operated company that provides culinary, dining and catering services to over 80 organizations and universities. We believe that food is best when made from...
Location Severin Hotel Ideally located in the heart of downtown Indianapolis, the four-diamond Omni Severin Hotel stands as the citys longest running luxury hotel and a beautifully restored piece...
Salary: Other Forms of Compensation: N/A Flik Independent School Dining has been leading the way in transforming private and independent school foodservice across 300 communities for over four...
Eurest We are hiring immediately for a CATERING COORDINATOR position. Location: Novo Nordisk, 1300 South Patterson Dr, Bloomington, IN 47403. Note: online applications accepted only. Schedule:...
We are hiring immediately for a CATERING COORDINATOR position. Location : Novo Nordisk, 1300 South Patterson Dr, Bloomington, IN 47403. Note: online applications accepted only. Schedule : Full...
Catering Supervisor - University of Notre Dame Compass Group Indiana Position Title: [[title]] Pay Range: $19.00 to $20.00 We Make Applying Easy! Want to apply to this job via text messaging? Text...
sales; promptly responds to all catering inquiries Maintains established food presentation and service standards; providing ongoing enhancement to these based upon current trends in the catering industry...
Job Details Job Location : Conner Prairie Museum - Fishers, IN Position Type : Full Time Education Level : Bachelor's Degree Salary Range : Undisclosed Travel Percentage : Negligible Job Shift :...
Location: IU Indianapolis We are hiring immediately for a CATERING MANAGER position. Address: 420 University BLVD, Suite 120, Indianapolis, IN 46202. Note: online applications accepted only....
Demographic Data for Indiana
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Manager of Catering Online Courses and Training Opportunities
Title Synonyms
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Salary for Manager of Catering Jobs in Indiana
Required or preferred licenses and certifications for Manager of Catering positions.
Highest Education Level
Manager of Caterings in Indiana offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Manager of Catering position
- Pastry Making
- Bread Baking
- Health and Safety
- People Oriented
- Initiative
- Artisan Breads
- ServSafe Food Handler
- Food Cost Management
- Food Quality
- Guest Relations
- Banquet Catering
- Hotel Operations
- Group Sales
- Banquet Operations
- Guest Service
- Catering Sales
- Menu Planning
- Food and Beverage Management
- Quality of Service
- Menu Development
- Hospitality Management
- Delphi
- Catering
- Show Hosting
- Food Service Management
- Meeting Planning
- Food Safety
- Sanitation
- Cost Management
- Leadership Development
- Facility Management
- Event Planning
- Retail
- High School Diploma
- Friendliness
- Microsoft Outlook
- Logistics
- Driving
- Presentation
- Events
- Education Experience
- Budgets
- Inventory Management
- Multitasking
- Policy Development
- Sales
- Microsoft Office
- Problem Solving
- Time Management
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
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