Kitchen Manager Jobs in Illinois
A Kitchen Manager in the hospitality industry plays a vital role in ensuring the smooth operation of the kitchen. They are responsible for overseeing daily back of house restaurant operations, which includes managing the kitchen staff, ensuring food safety and quality, developing menus, coordinating food orders, and maintaining kitchen equipment. They also ensure that the kitchen operations meet the establishment's standards and comply with health and safety regulations. The Kitchen Manager also liaises with front of house staff to ensure seamless service delivery and guest satisfaction.
Before becoming a Kitchen Manager, one could have worked in roles such as Line Cook, Sous Chef or even as a Chef De Partie. It's necessary for a Kitchen Manager to have excellent leadership and management skills, the ability to work under pressure, and good knowledge of food preparation and safety. They should also have a firm grasp of budgeting, inventory management, and scheduling. Certifications in food handling and safety, such as the ServSafe certification, are typically required. A degree in culinary arts, hospitality or a related field would be beneficial. Also, many years of culinary and management experience are usually required.
ABOUT THE ROLE At Belmont Village Senior Living, we offer a truly unique experience, blending innovative, research-based programming with best-in-class care and a resident-centered approach. Our...
Join Whitsons Culinary Group as a Kitchen Manager and play a vital role in delivering safe, consistent, and high-quality meals to thousands every day....
management (school food service or institutional setting a plus) Strong cooking skills with a focus on scratch preparation and batch cooking Knowledge of USDA school meal requirements, production planning...
Job Restaurant Management Job Posting 07/02/2025 Job Number JR-2... RefreshID JR-2..._20250630 StoreID 04838...
Assistant Kitchen Supervisor - The Salvation Army Adult Rehabilitation Center Rockford IL About Us The Salvation Army, an international movement, is an evangelical part of the universal Christian...
This is the place to start the next phase of your restaurant management career....
This job was posted by : For more information, please see: **Carpenter\'s Place (CP) a faith base organization is seeking dedicated food service team member.** **KITCHEN COORDINATOR**This is a...
Position Summary The Kitchen Supervisor plays a pivotal role in ensuring the smooth operation of the kitchen within our school environment. This position is responsible for overseeing food...
Required Years of Experience 2 years Job Details Kitchen Manager Job Description Reports to: Executive Chef Summary of Position: A Kitchen Manager is responsible for overseeing all kitchen operations...
Compensation Range $60,000 - $70,000 / Year Compensation may include base salary and geographic differential. This position is bonus eligible. Job Description You are a seasoned restaurant leader,...
Promote customer service by investigating and resolving food quality and service complaints....
Kitchen Supervisor - Position Summary Supervises entire scope of Kitchen Operations. Develops and executes menus, trains, supervises and motivates the kitchen team. Creates the "WOW" experience...
Certified Kitchen Manager Tutera Senior Living & Health Care Cumberland Rehabilitation and Health Care Center | Greenup, IL Are you a Kitchen Manager seeking an exciting new career opportunity?...
This job was posted by : For more information, please see: **Nelbud**\ \ Field Service Manager(third shift) -The Service Manager is responsible for the jobsite, safety, service quality, and any...
Tilly Bagel Shop - Now Hiring: Kitchen Manager Click here to learn more & apply today!...
Demographic Data for Illinois
Moving to Illinois? Find some basic demographic data about Illinois below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Kitchen Manager Jobs in Illinois
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Illinois offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Food Plating
- Culinary Management
- Mediterranean Cuisine
- Kitchen Equipment Maintenance
- Batch Cooking
- Casual Dining
- Plate Presentation
- Degree in Culinary Arts
- Wok
- ServSafe Manager
- Food Cost Management
- Food Quality
- Front of House
- New Restaurant Openings
- Banquet Catering
- Kitchen Management
- Labor Cost Management
- Back of House
- Restaurant Management
- Menu Planning
- Food Inventory
- Scratch Cooking
- Menu Development
- Grilling
- Catering
- Recipe Development
- Food Service Management
- Culinary Arts
- Food Handling
- Food Safety
- Sanitation
- Cost Management
- Hazard Analysis & Critical Control Point
- Food Preparation
- Ordering
- Cooking
- Customer Satisfaction
- Purchasing
- Retail
- High School Diploma
- Friendliness
- Presentation
- Events
- Coaching
- Budgets
- Inventory Management
- Regulations
- Multitasking
- Policy Development
- Sales
- Teamwork
- Time Management
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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