Kitchen Manager Jobs in Illinois
A Kitchen Manager in the hospitality industry plays a vital role in ensuring the smooth operation of the kitchen. They are responsible for overseeing daily back of house restaurant operations, which includes managing the kitchen staff, ensuring food safety and quality, developing menus, coordinating food orders, and maintaining kitchen equipment. They also ensure that the kitchen operations meet the establishment's standards and comply with health and safety regulations. The Kitchen Manager also liaises with front of house staff to ensure seamless service delivery and guest satisfaction.
Before becoming a Kitchen Manager, one could have worked in roles such as Line Cook, Sous Chef or even as a Chef De Partie. It's necessary for a Kitchen Manager to have excellent leadership and management skills, the ability to work under pressure, and good knowledge of food preparation and safety. They should also have a firm grasp of budgeting, inventory management, and scheduling. Certifications in food handling and safety, such as the ServSafe certification, are typically required. A degree in culinary arts, hospitality or a related field would be beneficial. Also, many years of culinary and management experience are usually required.
Kitchen manager / Run kitchen line
- Social 18 / Mully's Grill
- Park Ridge, IL
- 2 days ago
- Social 18 / Mully's Grill
- Park Ridge, IL
- 2 days ago
At Social 18 / Mully's Grill, we are seeking a talented Kitchen Manager to oversee our kitchen operations and ensure top-notch food quality for our guests....
Taste and Smell to assess food quality, freshness, and adherence to dietary requirements. Ability to distinguish colors for food presentation. Our people are purposeful....
Location: Art Institute of Chicago- Chiago, IL Pay Range : $25.00 to $27.00 We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number...
quality are implemented. have the ability and willingness to develop and motivate team members to embrace culinary innovations. ensure food safety, sanitation and workplace safety standard compliance...
JOB OVERVIEW: Breadbasket Manager Join our DYNAMIC team at Bickford Senior Living as the Breadbasket Manager! The Breadbasket Manager supports all aspects of our restaurant-style dining experience...
You will partner closely with the Executive Kitchen Manager to drive operational excellence and growth, while coaching and inspiring our team members to ensure high food quality and a first-class guest...
-Familiarity with menu planning and dietary department operations is a plus. -Previous experience in catering and fine dining environments is highly valued....
quality and presentation Effective communication with team, guests, and leadership Experience managing and developing kitchen staff Proficiency in Microsoft Office Suite Curious about Life at Levy?...
WHAT YOULL DO In addition to following Chipotles policies and procedures, principal responsibilities include, but are not limited to: Ensuring food quality by cooking and prepping food to order, and...
Manage smoker timing loading and unloading meats on schedule Maintain prep timelines and task organization to ensure nothing falls behind Monitor food quality and consistency throughout all stages of...
Elevatethe culinary experience by focusing on food quality and upholding presentation standards. Managefinancial cost controls and culinary operations....
Total Rewards "Your life - our Mission" OSF HealthCare is dedicated to provide Mission Partners with a comprehensive and market-competitive total rewards package that includes benefits,...
Required Years of Experience 2 years Job Details Location: Winnetka Reports to: General Manager Position Summary As Kitchen Lead, youll be the heartbeat of our back-of-house team, ensuring smooth...
The AM Kitchen Manager plays a key role in daily culinary operations, demonstrating emerging leadership, a passion for delivering exceptional dining experiences, and effective collaboration with the...
We’re looking for a dedicated and passionate Kitchen Manager to lead operations in one of our open-to-the-public kitchens....
Demographic Data for Illinois
Moving to Illinois? Find some basic demographic data about Illinois below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Kitchen Manager Jobs in Illinois
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Illinois offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Food Plating
- Culinary Management
- Kitchen Equipment Maintenance
- Farm To Table
- Kosher Food
- Plate Presentation
- Degree in Culinary Arts
- ServSafe Manager
- Food Cost Management
- Food Quality
- Front of House
- Banquet Catering
- Kitchen Management
- Restaurant Management
- Labor Cost Management
- Back of House
- Food and Beverage Management
- Menu Planning
- Food Inventory
- Scratch Cooking
- Menu Development
- Hospitality Management
- Catering
- Recipe Development
- Grilling
- Culinary Arts
- Food Service Management
- Food Handling
- Cost Management
- Food Safety
- Sanitation
- Hazard Analysis & Critical Control Point
- Food Preparation
- Directing
- Ordering
- Cooking
- Customer Satisfaction
- Reimbursement
- Purchasing
- Friendliness
- High School Diploma
- Events
- Coaching
- Presentation
- Inventory Management
- Policy Development
- Regulations
- Sales
- Teamwork
- Time Management
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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