Kitchen Manager Jobs in Rancho Cucamonga, CA
A Kitchen Manager in the hospitality industry plays a vital role in ensuring the smooth operation of the kitchen. They are responsible for overseeing daily back of house restaurant operations, which includes managing the kitchen staff, ensuring food safety and quality, developing menus, coordinating food orders, and maintaining kitchen equipment. They also ensure that the kitchen operations meet the establishment's standards and comply with health and safety regulations. The Kitchen Manager also liaises with front of house staff to ensure seamless service delivery and guest satisfaction.
Before becoming a Kitchen Manager, one could have worked in roles such as Line Cook, Sous Chef or even as a Chef De Partie. It's necessary for a Kitchen Manager to have excellent leadership and management skills, the ability to work under pressure, and good knowledge of food preparation and safety. They should also have a firm grasp of budgeting, inventory management, and scheduling. Certifications in food handling and safety, such as the ServSafe certification, are typically required. A degree in culinary arts, hospitality or a related field would be beneficial. Also, many years of culinary and management experience are usually required.
- Highland, CA (24 miles from Rancho Cucamonga, CA)
- 3 days ago
- Highland, CA (24 miles from Rancho Cucamonga, CA)
- 3 days ago
Yaamava Resort & Casino at San Manuel 777 San Manuel Boulevard Highland, CA 92346 Casino Resort Apply Now Save this job SHARE THIS JOB Email Tweet Facebook LinkedIn Full-Time Under the direction...
Our Mission Foods facility in Rancho Cucamonga, CA is looking for an experienced Production Supervisor to proudly work at this facility. The Production Supervisor directs, plans, controls, and...
- Ontario, CA (6 miles from Rancho Cucamonga, CA)
- 17 days ago
- Ontario, CA (6 miles from Rancho Cucamonga, CA)
- 17 days ago
WHAT YOU'LL DO In addition to following Chipotle's policies and procedures, principal responsibilities include, but are not limited to: Ensuring food quality by cooking and prepping food to order, and...
- Pomona, CA (16 miles from Rancho Cucamonga, CA)
- 18 days ago
- Pomona, CA (16 miles from Rancho Cucamonga, CA)
- 18 days ago
The Kitchen Manager ensures that all programs offered through the Kitchen are executed consistently in the store. The Kitchen Manager is responsible for development of all direct reports....
Assistant Executive Kitchen Manager
- Brea, CA (22 miles from Rancho Cucamonga, CA)
- 24 days ago
- Brea, CA (22 miles from Rancho Cucamonga, CA)
- 24 days ago
ASSISTANT EXECTUTIVE KITCHEN MANAGER: High school dioploma or equvilant 2+ years restaurant managemanet experience in casual or upscale casual dining....
- San Bernardino, CA (17 miles from Rancho Cucamonga, CA)
- 30+ days ago
- San Bernardino, CA (17 miles from Rancho Cucamonga, CA)
- 30+ days ago
Lucrative compensation package Growing company with 200+ restaurants and several new restaurant openings yearly across the country Career advancement and leadership conferences and development programs...
quality and consistency Experience working with kitchen management tools What Perks You'll Get: We reward Hospitality!...
Kitchen Supervisor Toyota Arena
- Ontario, CA (6 miles from Rancho Cucamonga, CA)
- 45+ days ago
- Ontario, CA (6 miles from Rancho Cucamonga, CA)
- 45+ days ago
Liaison between banquet, catering and concession departments. Oversees banquet and concession functions. Coordinates staff with banquets for plating and carving....
Ontario Convention Center Kitchen Supervisor
- Ontario, CA (6 miles from Rancho Cucamonga, CA)
- 45+ days ago
- Ontario, CA (6 miles from Rancho Cucamonga, CA)
- 45+ days ago
Liaison between banquet, catering and concession departments. Oversees banquet and concession functions. Coordinates staff with banquets for plating and carving....
- Brea, CA (22 miles from Rancho Cucamonga, CA)
- 45+ days ago
- Brea, CA (22 miles from Rancho Cucamonga, CA)
- 45+ days ago
Focus is on the back of house operations, which consists of managing the brand, ensuring food quality meets the brand expectation, managing inventory, and controlling costs as it relates to product...
Ontario Convention Center Kitchen Supervisor
- Ontario, CA (4 miles from Rancho Cucamonga, CA)
- 60+ days ago
- Ontario, CA (4 miles from Rancho Cucamonga, CA)
- 60+ days ago
Liaison between banquet, catering and concession departments. Oversees banquet and concession functions. Coordinates staff with banquets for plating and carving....
Kitchen Supervisor Toyota Arena
- Ontario, CA (4 miles from Rancho Cucamonga, CA)
- 60+ days ago
- Ontario, CA (4 miles from Rancho Cucamonga, CA)
- 60+ days ago
Liaison between banquet, catering and concession departments. Oversees banquet and concession functions. Coordinates staff with banquets for plating and carving....
- Claremont, CA (7 miles from Rancho Cucamonga, CA)
- 60+ days ago
- Claremont, CA (7 miles from Rancho Cucamonga, CA)
- 60+ days ago
Job Title: Kitchen Manager / Chef Reports To: Restaurant General Manager Summary of Position: Directly responsible for all kitchen functions including food purchasing, preparation and maintenance of...
Demographic Data for Rancho Cucamonga, CA
Moving to Rancho Cucamonga, CA? Find some basic demographic data about Rancho Cucamonga, CA below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Kitchen Manager Jobs in Rancho Cucamonga, CA
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Rancho Cucamonga, CA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- American Cuisine
- Food Plating
- Culinary Management
- Kitchen Equipment Maintenance
- Casual Dining
- Plate Presentation
- Degree in Culinary Arts
- Wok
- ServSafe Manager
- Food Cost Management
- Food Quality
- Front of House
- New Restaurant Openings
- Banquet Catering
- Labor Cost Management
- Back of House
- Kitchen Management
- Restaurant Management
- Food Inventory
- Food and Beverage Management
- Menu Planning
- Scratch Cooking
- Menu Development
- Catering
- Grilling
- Recipe Development
- Food Service Management
- Culinary Arts
- Food Handling
- Food Safety
- Cost Management
- Sanitation
- Hazard Analysis & Critical Control Point
- Food Preparation
- Ordering
- Cooking
- Customer Satisfaction
- Interviewing
- Purchasing
- High School Diploma
- Friendliness
- Presentation
- Coaching
- Events
- Regulations
- Inventory Management
- Policy Development
- Sales
- Teamwork
- Time Management
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
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