Food Service Manager Jobs in Nevada

A Food Service Manager in the hospitality industry is primarily responsible for overseeing the operations of establishments that serve food. They manage the business aspects of the restaurant or food service facility, including ordering food and supplies, maintaining records of purchases and sales, and ensuring that customers are satisfied with their dining experience. They also hire, train, and oversee the staff, ensuring they provide excellent service to customers. Food Service Managers play a critical role in marketing efforts, menu planning, and establishment of ambiance and service standards for the establishment.

Important skills for a Food Service Manager include strong leadership and organizational abilities, excellent communication and customer service skills, financial acumen, and a good understanding of food, beverages, and nutrition. They should also have the ability to handle stressful situations and solve problems efficiently. In terms of qualifications, a bachelor's degree in hospitality, restaurant, or food service management is often preferred. Some positions may also require a Food Safety Manager Certification. Before becoming a Food Service Manager, one might work as a line cook, sous chef, or restaurant server to gain essential industry and food preparation experience. Additionally, a role as an assistant manager or supervisor in a hospitality setting can provide valuable managerial experience.

1-6 of 6 Jobs

Deli Manager

  • Las Vegas, NV
  • 19 hours ago
  • Las Vegas, NV
  • 19 hours ago

PURPOSE: Directs the operation of the service deli, including supervising and training personnel. Orders merchandise. Ensures customer service and product quality, freshness, safety and selection....

Deli Manager-Assistant

  • Las Vegas, NV
  • 2 days ago
  • Las Vegas, NV
  • 2 days ago

Assistant Deli Manager: General Summary: Assists with implementation of Division Deli Merchandising programs. In Deli Manager's absence, responsible for pricing, displaying, ordering, and...

Food Service Director

  • Reno, NV
  • 7 days ago
  • Reno, NV
  • 7 days ago

Wage Rate $50,000/year Overview Are you looking for a career with premium benefitsand the potential for growth? At Trinity Services Group, we have created somethingspecial, a better place to work...

Food Service Supervisor - Overnight Shift

  • Las Vegas, NV
  • 19 days ago
  • Las Vegas, NV
  • 19 days ago

Wage Rate $15.75/hour Overview Are you looking for a career with premium benefits and the potential for growth? At Trinity Services Group, we have created something special, a better place to work...

Secondary Food Service Manager

  • Las Vegas, NV
  • 30+ days ago
  • Las Vegas, NV
  • 30+ days ago

Secondary Food Service Manager Employer Clark County School District Location LAS VEGAS, NV, US Salary Competitive categories Employer Clark County School District Location LAS VEGAS, NV, US Salary...

Dairy Manager

  • Carson City, NV
  • 30+ days ago
  • Carson City, NV
  • 30+ days ago

Job Introduction Does overseeing one of the most visited departments in our stores sound exciting? Does managing a "store within a store" sound like its right up your alley? Do you have a passion...

Demographic Data for Nevada

Moving to Nevada? Find some basic demographic data about Nevada below.


Local
National
3,104,486
72,850

Food Service Manager Online Courses and Training Opportunities

iHireHospitality curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
Introduction to Sustainable Practices in Food Service
Sustainability isnt just about greening; sustainability actually means meeting the needs of the present without compromising the ability of future generations to meet their needs. On this course,...
Food, Nutrition and Health
Learn the truth about food and nutrition to better assess, analyze and implement strategies to improve overall health. In this Professional Certificate program, taught by prof. Sander Kersten, a...
Identifying Food Fraud
The food industry is one of the most important commercial sectors in the world. Everyone uses it, but how many people abuse it? As we witness the increasing globalisation of the supply chain, a...

Salary for Food Service Manager Jobs in Nevada

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHireHospitality research efforts.

Licensing / Certification

Required or preferred licenses and certifications for Food Service Manager positions.



Highest Education Level

Food Service Managers in Nevada offer the following education background
Bachelor's Degree
34.2%
High School or GED
21.8%
Associate's Degree
18.4%
Vocational Degree or Certification
13.7%
Master's Degree
7.8%
Some College
2.7%
Doctorate Degree
0.7%
Some High School
0.6%

Average Work Experience
Here's a breakdown of the number of years' experience offered by Food Service Managers in Nevada
2-4 years
29.5%
1-2 years
29.4%
None
18.4%
Less than 1 year
17.8%
4-6 years
4.9%



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