Food Service Manager Jobs in Massachusetts
A Food Service Manager in the hospitality industry is primarily responsible for overseeing the operations of establishments that serve food. They manage the business aspects of the restaurant or food service facility, including ordering food and supplies, maintaining records of purchases and sales, and ensuring that customers are satisfied with their dining experience. They also hire, train, and oversee the staff, ensuring they provide excellent service to customers. Food Service Managers play a critical role in marketing efforts, menu planning, and establishment of ambiance and service standards for the establishment.
Important skills for a Food Service Manager include strong leadership and organizational abilities, excellent communication and customer service skills, financial acumen, and a good understanding of food, beverages, and nutrition. They should also have the ability to handle stressful situations and solve problems efficiently. In terms of qualifications, a bachelor's degree in hospitality, restaurant, or food service management is often preferred. Some positions may also require a Food Safety Manager Certification. Before becoming a Food Service Manager, one might work as a line cook, sous chef, or restaurant server to gain essential industry and food preparation experience. Additionally, a role as an assistant manager or supervisor in a hospitality setting can provide valuable managerial experience.
Must obtain Food Protection Manager (FPM) within the first 14 days of employment Must obtain Food Service Manager (FSM) and Long-Term Care Food Service (LTC-FSM) certifications within the first 60 days...
Food Service Management position with work/life balance! Managerial work directing Elementary School staff of employees engaged in the preparation and service of a variety of meals in a school...
Responsible for clerical functions and administrative support of food service programsAnswer telephones and direct inquiries in a professional and client centric manner.Maintain confidential...
Food Service Supervisor Job Reference Number: 33173 Employment Type: Full-Time, Onsite Segment: Dining & Events Brand: Corporate-Chefs State: Massachusetts (US-MA) The Role at a glance: We are...
Cafeteria Manager Agawam Public Schools Clifford Granger School - Feeding Hills, Massachusetts Job Details Job ID:5315269 Application Deadline:Aug 22, 2025 11:59 PM (UTC) Posted:Jul 31, 2025...
Job Description: Job Title: Food Service Manager Department: Market Grille FLSA: Exempt General Function: Provides prompt, efficient and friendly customer service....
PURPOSE OF POSITION: The LaCarte Manager is responsible for the direct supervision of the LaCarte Department operations including providing customer service and assuring that associates are...
Site: The Brigham and Women's Hospital, Inc. Mass General Brigham relies on a wide range of professionals, including doctors, nurses, business people, tech experts, researchers, and systems...
One ofGlobal Partnerssubsidiaries,Ramuntos, is one of the premier Pizzerias in Northern New England, we are always looking for bright, hardworking, friendly and customer service-oriented Food Service...
Food Service Manager If you have a good attitude, like working with people and are ready to work hard, you have come to the right place....
The Fresh Market & You: Our mission is to make everyday eating extraordinary for our guests, and we are looking for a new team member who will commit to helping us deliver on this mission. Our...
Food Service Manager (Newton) image 1 of 1 compensation: 62K+ (depends on experience) employment type: experience level: mid level job title: Food Service Manager We are looking for someone who wants...
Assistant Director of Food Service Operations - Exempt
- Boston, MA
- 15 days ago
- Boston, MA
- 15 days ago
Returning Users Log Back In Role Overview Sodexo is seeking an Assistant Director of Food Service Operations for Brigham and Women's Hospital located in Boston, MA. This role will provide...
Position Summary The Food Service Manager is responsible for the supervision and management of the food services area....
Salary: 50,000 - 60,000 / year based on experience Other Forms of Compensation: Flexible Paid Time Off, Benefits, 401K, Training Pay Grade: 9 Morrison Healthcare is a leading national food and...
Demographic Data for Massachusetts
Moving to Massachusetts? Find some basic demographic data about Massachusetts below.
Food Service Manager Online Courses and Training Opportunities
Salary for Food Service Manager Jobs in Massachusetts
Required or preferred licenses and certifications for Food Service Manager positions.
Highest Education Level
Food Service Managers in Massachusetts offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Food Service Manager position
- Meal Planning
- Barbeque
- Degree in Culinary Arts
- ServSafe Manager
- ServSafe Food Handler
- Food Cost Management
- Food Quality
- Restaurant Management
- Labor Cost Management
- Food and Beverage Management
- Menu Planning
- Guest Service
- Sauce Making
- Menu Writing
- Catering
- Culinary Arts
- Food Service Management
- Food Safety
- Food Handling
- Sanitation
- Hazard Analysis & Critical Control Point
- Food Preparation
- Directing
- Nutrition
- Complaint Resolution
- Quality Control Inspection
- Ordering
- Cooking
- Inventory Control
- Merchandising
- Forecasting
- Reimbursement
- Staffing
- Purchasing
- Quality Control
- Retail
- Friendliness
- High School Diploma
- Events
- Coaching
- Employee Development
- Inventory Management
- Budgets
- Policy Development
- Regulations
- Multitasking
- Sales
- Microsoft Office
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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