Director of Food and Beverage Jobs in Franklin, TN
A Director of Food and Beverage in the hospitality industry is responsible for overseeing all food and beverage operations within a hotel, restaurant, or similar establishment. This includes planning menus, ensuring quality of products, maintaining inventory, meeting health and safety regulations, and coordinating with other departments to provide an excellent customer experience. They are also tasked with managing budgets, increasing profitability, and setting strategic goals for the department. They often work closely with the executive chef, restaurant manager, and other key personnel to ensure all food and beverage offerings align with the brand's standards and guest expectations.
This position requires a strong background in the foodservice industry, with a keen understanding of food and beverage trends and regulations. Ideally, a Director of Food and Beverage should have a degree in hospitality management, business administration or a related field. They should have excellent leadership, communication, and customer service skills, as well as a proven track record in managing a team and improving operational efficiency. Certifications such as Certified Food and Beverage Executive (CFBE) or ServSafe can be beneficial for this role. Prior to becoming a Director of Food and Beverage, a person might serve in roles such as Restaurant Manager, Food and Beverage Manager, or Assistant Director of Food and Beverage.
- Makeready
- Nashville, TN (22 miles from Franklin, TN)
- 2 days ago
- Nashville, TN (22 miles from Franklin, TN)
- 2 days ago
of Food + Beverage required Demonstrates a guest-first mentality; professional, personable, and genuinely hospitable Exceptional attention to detail with strong organizational skills Proven leadership...
In Person- FRENCH LICK RESORT
- Nashville, TN (22 miles from Franklin, TN)
- 4 days ago
- Nashville, TN (22 miles from Franklin, TN)
- 4 days ago
Step Into the Heart of Nashville's Vibrancy Unleash your leadership potential at the prestigious Hilton BNA Nashville Airport Terminal, nestled at the bustling gateway to Music City. Here, each...
In Person- Compass Group
- Bellevue, TN (12 miles from Franklin, TN)
- 10 days ago
- Bellevue, TN (12 miles from Franklin, TN)
- 10 days ago
FISD Free meals, uniforms and laundering service available at select locations. We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID...
In Person- Hyatt Corporation
- Nashville, TN (22 miles from Franklin, TN)
- 19 days ago
- Nashville, TN (22 miles from Franklin, TN)
- 19 days ago
establishing and maintaining policies and procedures Maintain floor presence during service hours, assisting with needs of the operation Interact with guests to investigate and resolve complaints regarding food...
In Person- Fairlane Hotel
- Nashville, TN (22 miles from Franklin, TN)
- 20 days ago
- Nashville, TN (22 miles from Franklin, TN)
- 20 days ago
Food and Beverage Supervisor Fairlane Hotel - 4.0 Nashville, TN Job Details Full-time $20 - $22 an hour 4 hours ago Benefits Paid training Health insurance Dental insurance Paid time off Vision...
In Person- Conrad Nashville
- Nashville, TN (22 miles from Franklin, TN)
- 23 days ago
- Nashville, TN (22 miles from Franklin, TN)
- 23 days ago
Blue Aster Restaurant Manager Classification: Exempt Department: Blue Aster Department Head: Director of Food & Beverage Reports to: Director of Food & Beverage Welcome to Conrad Nashville....
In PersonAssociate Director of Dining Services Protem
- Brookdale Senior Living
- Brentwood, TN (14 miles from Franklin, TN)
- 30+ days ago
- Brentwood, TN (14 miles from Franklin, TN)
- 30+ days ago
quality issues, addressing sanitation concerns, improving efficiency of dining services operation, and resolving dining services labor issues....
In PersonRegional Director, Food & Beverage
- LCS Senior Living
- Nashville, TN (22 miles from Franklin, TN)
- 30+ days ago
- Nashville, TN (22 miles from Franklin, TN)
- 30+ days ago
The Regional Director, Food & Beverage is responsible for shaping and delivering a world-class dining and hospitality experience across a portfolio of LCS senior living communities....
In Person- InterContinental Hotels Group
- Nashville, TN (22 miles from Franklin, TN)
- 45+ days ago
- Nashville, TN (22 miles from Franklin, TN)
- 45+ days ago
JOB OVERVIEW: Supervise the service and delivery of menu items in assigned restaurant ensuring a high level of quality and consistency. Adhere to federal, state and local regulations concerning...
In Person- Brookdale Senior Living
- Nashville, TN (22 miles from Franklin, TN)
- 45+ days ago
- Nashville, TN (22 miles from Franklin, TN)
- 45+ days ago
Ensures the highest nutrition and food quality for the health and pleasure of the residents. Complies with all federal, state and local regulations to ensure sanitary and safe operations....
In PersonReporting Structure: Reports to the Director of Food & Beverage/Restaurants or Restaurant/Banquet Manager Day to Day: Maintain Invited's high service standards as outlined in the F&B service training...
In PersonDemographic Data for Franklin, TN
Moving to Franklin, TN? Find some basic demographic data about Franklin, TN below.
Director of Food and Beverage Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Director of Food and Beverage Jobs in Franklin, TN
Required or preferred licenses and certifications for Director of Food and Beverage positions.
Highest Education Level
Director of Food and Beverages in Franklin, TN offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Director of Food and Beverage position
- Room Service
- Front of House
- Food Quality
- Labor Cost Management
- Guest Relations
- Hotel Operations
- Food Cost Management
- Back of House
- Banquet Catering
- Banquet Operations
- Quality of Service
- Guest Service
- Sommelier
- Menu Planning
- Food and Beverage Management
- OpenTable
- MICROS POS
- Restaurant Management
- Menu Writing
- Menu Development
- Hospitality Management
- Bar Management
- Hotel Management
- Food Service Management
- Culinary Arts
- Labor Management
- Catering
- Food Safety
- Sanitation
- Nutrition
- Cost Management
- Complaint Resolution
- Point-of-Sale System
- Ordering
- Staffing
- Customer Satisfaction
- Payroll
- Coaching
- Presentation
- Events
- High School Diploma
- Driving
- Purchasing
- Budgeting
- Inventory Management
- Budgets
- Employee Development
- Policy Development
- Reporting
- Education Experience
- Sales
- Regulations
- Scheduling
- Staff Supervision
- Microsoft Office
- Teamwork
- Computer Skills
- Problem Solving
- Customer Service
- Leadership
- Communication Skills
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