Director of Food and Beverage Jobs in New Mexico
A Director of Food and Beverage in the hospitality industry is responsible for overseeing all food and beverage operations within a hotel, restaurant, or similar establishment. This includes planning menus, ensuring quality of products, maintaining inventory, meeting health and safety regulations, and coordinating with other departments to provide an excellent customer experience. They are also tasked with managing budgets, increasing profitability, and setting strategic goals for the department. They often work closely with the executive chef, restaurant manager, and other key personnel to ensure all food and beverage offerings align with the brand's standards and guest expectations.
This position requires a strong background in the foodservice industry, with a keen understanding of food and beverage trends and regulations. Ideally, a Director of Food and Beverage should have a degree in hospitality management, business administration or a related field. They should have excellent leadership, communication, and customer service skills, as well as a proven track record in managing a team and improving operational efficiency. Certifications such as Certified Food and Beverage Executive (CFBE) or ServSafe can be beneficial for this role. Prior to becoming a Director of Food and Beverage, a person might serve in roles such as Restaurant Manager, Food and Beverage Manager, or Assistant Director of Food and Beverage.
- Cobre Consolidated School District
- Bayard, NM
- 12 hours ago
- Bayard, NM
- 12 hours ago
FOOD SERVICES MANAGERSupervisor: Food Services Supervisor/PrincipalFLSA Status: Non-ExemptDepartment: Food Services Terms of Employment: 162 DaysSupervises: Assigned StaffPosition Type: Full-Time...
In PersonAssistant Director of Food Services
- Trilogy Health Services, LLC
- Santa Fe, NM
- 1 day ago
- Santa Fe, NM
- 1 day ago
Assist the Food Service Director with scheduling, recruitment, and labor management as needed....
In Person- Trilogy Health Services, LLC
- Santa Fe, NM
- 1 day ago
- Santa Fe, NM
- 1 day ago
JOIN TEAM TRILOGY At Trilogy, you’ll experience a caring, supportive community that values each team member. We prioritize meaningful relationships, genuine teamwork, and continuous growth. With...
In PersonFood & Beverage Manager at Volare Rooftop Bar
- Element
- Albuquerque, NM
- 2 days ago
- Albuquerque, NM
- 2 days ago
The ideal candidate will demonstrate strong expertise in controlling food, liquor, labor, and operating expenses while maintaining high food quality and elevated service standards....
In PersonCompany Description About Bishop's Lodge, Auberge Collection A legendary landmark re-imagined, Bishop's Lodge, Auberge Collection is a luxurious and soulful retreat steeped in heritage in Santa...
In PersonCompany Description Settled more than 150 years ago by Bishop Jean Baptiste Lamy, this iconic Santa Fe landmark is steeped in history and has undergone a sensitive restoration to preserve its...
In Person- Spectrum Retirement Communities, LLC
- Santa Fe, NM
- 4 days ago
- Santa Fe, NM
- 4 days ago
Job DescriptionThe Director of Food and Beverage is responsible for creating a superlative dining experience for our residents.In this position, your main responsibilities will include:Recruit, hire...
In PersonFull Time Seasonal Food & Beverage Supervisor
- Hyatt Hotels
- Albuquerque, NM
- 5 days ago
- Albuquerque, NM
- 5 days ago
Full Time Seasonal Food & Beverage Supervisor Full TimeUSNMBernalillo - United States19 days ago Opening Share 1.7k 0 7.9k 0 Industry:- Hotels & Resorts Role:- Food & Beverage Supervisor Level:-...
In Person Full TimeAssistant Restaurant/Bar Manager (Part Time)
- City of Roswell, NM
- Roswell, NM
- 10 days ago
- Roswell, NM
- 10 days ago
Click apply to see pdf job description ) Job Description Grade : PAY GRADE 38 Job Class : ASST RESTAURANT/BAR MANAGER Posting Start : 05/22/2026 Posting End : 12/31/9999 MINIMUM HOURLY RATE: $19.68
In Person Part TimeRegularly reviews performance of assigned area(s) with Director of Food and Beverage Performs other duties as assigned. Minimum Requirements Preference given to qualified Santa Ana Tribal Members....
In Person- Crescent Hotels & Resorts
- Santa Fe, NM
- 15 days ago
- Santa Fe, NM
- 15 days ago
of Food & Beverage is responsible for leading all Food & Beverage operations to ensure exceptional quality, service, and guest satisfaction while maximizing hotel profitability....
In Person- Total Management Systems, Inc
- Albuquerque, NM
- 45+ days ago
- Albuquerque, NM
- 45+ days ago
Are you inspired by food and beverage innovations and creative ideas? Are you a Leader looking for a new challenge? If so, we d love to talk to you! Volare, a vibrant, independent roof-top bar, is...
In PersonPrivacy Notice for California Applicants and Employees Applicants must be currently authorized to work in the United States on a full-time basis. We are unable to sponsor or take over sponsorship...
In PersonAssistant Food & Beverage Manager
- Inn & Spa at Loretto
- Pojoaque, NM
- 60+ days ago
- Pojoaque, NM
- 60+ days ago
scheduling alignment based on business needs and volume Uphold service standards, presentation expectations, and operational procedures across all outlets Support financial performance by assisting with labor...
In PersonAbout Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be...
In PersonDemographic Data for New Mexico
Moving to New Mexico? Find some basic demographic data about New Mexico below.
Director of Food and Beverage Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Director of Food and Beverage Jobs in New Mexico
Required or preferred licenses and certifications for Director of Food and Beverage positions.
Highest Education Level
Director of Food and Beverages in New Mexico offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Director of Food and Beverage position
- Room Service
- Front of House
- Food Quality
- Labor Cost Management
- Guest Relations
- Hotel Operations
- Food Cost Management
- Back of House
- Banquet Catering
- Banquet Operations
- Quality of Service
- Guest Service
- Sommelier
- Menu Planning
- Food and Beverage Management
- OpenTable
- MICROS POS
- Restaurant Management
- Menu Writing
- Menu Development
- Hospitality Management
- Bar Management
- Hotel Management
- Food Service Management
- Culinary Arts
- Labor Management
- Catering
- Food Safety
- Sanitation
- Nutrition
- Cost Management
- Complaint Resolution
- Point-of-Sale System
- Ordering
- Staffing
- Customer Satisfaction
- Payroll
- Coaching
- Presentation
- Events
- High School Diploma
- Driving
- Purchasing
- Budgeting
- Inventory Management
- Budgets
- Employee Development
- Policy Development
- Reporting
- Education Experience
- Sales
- Regulations
- Scheduling
- Staff Supervision
- Microsoft Office
- Teamwork
- Computer Skills
- Problem Solving
- Customer Service
- Leadership
- Communication Skills
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