Director of Food and Beverage Jobs in Louisiana

A Director of Food and Beverage in the hospitality industry is responsible for overseeing all food and beverage operations within a hotel, restaurant, or similar establishment. This includes planning menus, ensuring quality of products, maintaining inventory, meeting health and safety regulations, and coordinating with other departments to provide an excellent customer experience. They are also tasked with managing budgets, increasing profitability, and setting strategic goals for the department. They often work closely with the executive chef, restaurant manager, and other key personnel to ensure all food and beverage offerings align with the brand's standards and guest expectations.

This position requires a strong background in the foodservice industry, with a keen understanding of food and beverage trends and regulations. Ideally, a Director of Food and Beverage should have a degree in hospitality management, business administration or a related field. They should have excellent leadership, communication, and customer service skills, as well as a proven track record in managing a team and improving operational efficiency. Certifications such as Certified Food and Beverage Executive (CFBE) or ServSafe can be beneficial for this role. Prior to becoming a Director of Food and Beverage, a person might serve in roles such as Restaurant Manager, Food and Beverage Manager, or Assistant Director of Food and Beverage.

1-15 of 32 Jobs

Culinary Services Director

  • Baton Rouge, LA
  • 4 days ago
  • Baton Rouge, LA
  • 4 days ago

Associates degree or higher in food service management or hospitality, including food service or restaurant management coursework preferred....

Food & Beverage Supervisor, Restaurant

  • Alexandria, LA
  • 2 hours ago
  • Alexandria, LA
  • 2 hours ago

Courtyard By Marriott 3830 Alexandria Mall Drive Alexandria, LA 71360 SECTION ONE: MCR Universal Role Standards EXECUTIVE SUMMARY CLEANLINESS and FRIENDLINESS! The MCR standard is to provide...

Food and Beverage Manager

  • New Orleans, LA
  • 1 day ago
  • New Orleans, LA
  • 1 day ago

Job Description Summary The Food and Beverage/Outlet Manager is responsible for the leadership, effectiveness and productivity of the overall food and beverage outlets. The roles primary...

Client Account Manager - Food & Beverage** Date: Jun 19, 2025 Location: US Company: Black & Veatch Family of Companies **Together, we own our company, our future, and our shared success.** As an...

Patient Food Services Manager - New Orleans, LA

  • Baton Rouge, LA
  • 4 days ago
  • Baton Rouge, LA
  • 4 days ago

Morrison Healthcare Salary: 65,000.00 - 75,000.00 Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and...

Director of Dining Services - Gulfport, MS

  • New Orleans, LA
  • 4 days ago
  • New Orleans, LA
  • 4 days ago

Morrison Healthcare Salary: 60,000.00 - 70,000.00 Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and...

Manager Food Services-Dietary-Full Time

  • Mamou, LA
  • 5 days ago
  • Mamou, LA
  • 5 days ago

The candidate will be responsible for Cafe operations, food quality, customer service, cash handling procedures, catering and all back of the house operations when needed....

Patient Food Services Manager - Lafayette, LA

  • Lafayette, LA
  • 6 days ago
  • Lafayette, LA
  • 6 days ago

Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison's hospital kitchens,...

Dining Services - Manager in Training

  • Lafayette, LA
  • 7 days ago
  • Lafayette, LA
  • 7 days ago

An associates degree or higher in food service management or hospitality, course study including food service or restaurant management from an accredited institution of higher learning is preferred....

Food and Beverage Manager

  • Vinton, LA
  • 10 days ago
  • Vinton, LA
  • 10 days ago

Company DescriptionBoyd Gaming Corporation has been successful in gaming jurisdiction in which we operate in the United States and is one of the premier casino entertainment companies in the...

Senior Director of Dining Services - Baton Rouge, LA

  • Baton Rouge, LA
  • 11 days ago
  • Baton Rouge, LA
  • 11 days ago

Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison's hospital kitchens,...

Director of Food & Beverage - Raising Canes River Center

  • Baton Rouge, LA
  • 11 days ago
  • Baton Rouge, LA
  • 11 days ago

The Raising Cane's River Center / ASM GLOBAL is searching for a Director of Food and Beverage....

Director of Food & Beverage - Raising Cane's River Center

  • Baton Rouge, LA
  • 13 days ago
  • Baton Rouge, LA
  • 13 days ago

The Raising Cane's River Center / ASM GLOBAL is searching for a Director of Food and Beverage....

Food Services Manager (Temporary) Dietary/EVS

  • Slidell, LA
  • 13 days ago
  • Slidell, LA
  • 13 days ago

Join Our Team as a Food Services Manager (Temporary) - Dietary/EVS! Location: Our Lady of the Lake Surgical Hospital, Slidell, LA (Northshore) Are you an experienced leader with a passion for...

Patient Food Services Manager - New Orleans, LA

  • New Orleans, LA
  • 16 days ago
  • New Orleans, LA
  • 16 days ago

Morrison Healthcare Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison's...

Demographic Data for Louisiana

Moving to Louisiana? Find some basic demographic data about Louisiana below.


Local
National
4,657,278
106,764

Director of Food and Beverage Online Courses and Training Opportunities

iHireHospitality curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
Food and Beverage Management
When customers enter your restaurant or bar, the ambience you create should be matched with quality service. This often means that staff roles and responsibilities are well defined and carried out...
Food and Beverage Management Training
Overview Effective food and beverage management is one of the key factors behind establishing a successful food business. So, whether you want to start your food business or which to build a...

Title Synonyms

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Salary for Director of Food and Beverage Jobs in Louisiana

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHireHospitality research efforts.

Licensing / Certification

Required or preferred licenses and certifications for Director of Food and Beverage positions.



Highest Education Level

Director of Food and Beverages in Louisiana offer the following education background
Bachelor's Degree
43.2%
Associate's Degree
17.1%
High School or GED
14.5%
Vocational Degree or Certification
10.3%
Master's Degree
10.0%
Some College
3.6%
Doctorate Degree
0.8%
Some High School
0.4%

Average Work Experience
Here's a breakdown of the number of years' experience offered by Director of Food and Beverages in Louisiana
2-4 years
29.5%
1-2 years
29.4%
None
18.4%
Less than 1 year
17.8%
4-6 years
4.9%



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