Director of Catering Jobs in Nevada
A Director of Catering in the hospitality industry oversees all aspects of a catering operation, including planning, coordinating, and executing events of various sizes and themes. They are responsible for managing staff, budgeting, ensuring customer satisfaction, and liaising with vendors and venue management. Additionally, they may also have to design menus, negotiate contracts, and develop marketing strategies to promote the business. A significant part of their role also involves building and maintaining relationships with clients. They must ensure that the service delivered is of the highest standard and meets the specific requirements of each client.
For this role, an individual must possess excellent communication, leadership, and organizational skills, along with a strong understanding of food and beverage management. They should be adept at problem-solving, have an eye for detail and be able to work under pressure. Knowledge of safety and health regulations is also essential. A degree in hospitality management, certifications from professional catering associations, and familiarity with catering software are usually preferred. Prior to becoming a Director of Catering, an individual may have roles such as Catering Manager, Event Planner, or Food and Beverage Manager, providing them with necessary industry experience.
Position Overview: The primary responsibility of the Coordinator - Catering & Conference is to coordinate the day to day needs of Group Catering & Conference Planners to ensure a superlative guest...
Nevada State University appreciates your interest in employment. To ensure your application process runs smoothly, we ask that you keep in mind the following when completing your application: The...
Works on projects in support of varying government contracts, including general project oversight to support the Project/Program Manager. Assist in the writing, updating, and submitting contract...
Company Description Job Description The Coordinator works closely with the department to run the day-to-day operations. This includes but is not limited to; processing distribution, change log,...
Oak View Group Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set...
Come Join Panera Bread- an award-winning leader in the restaurant industry and employer of choice for 2022 and 2023! We are also proud to be named a Top Workplace for 2024! What's in it for you? A...
We are opening a new location and we're looking for an experienced catering lead to join our team! Up to $17 / hour PLUS you can make GREAT TIPS! Come Join Panera Bread an award-winning leader in...
Job Title: Events Coordinator (Part-Time 60%) Reports To: Director of Development FLSA Status: Non-Exempt, 10 months, Flex schedule and hours based on event timelines and needs Summary: The Events...
Overview Come join Team Atlantis! As Banquet Supervisor you will be responsible for supervising Team Members engaged in all aspects of a banquets department by performing the following duties....
Catering and Convention Services Manager (Caesars Palace LV)
- Las Vegas, NV
- 30+ days ago
- Las Vegas, NV
- 30+ days ago
JOB SUMMARY A C/CSM`s expertise can range between novice and experienced. At the novice level he or she is expected to manage themselves and follow established rules, guidelines and procedures....
Catering and Convention Services Manager (horseshoe LV)
- Las Vegas, NV
- 30+ days ago
- Las Vegas, NV
- 30+ days ago
JOB DESCRIPTION: A CSM`s expertise can range between novice and experienced. At the novice level he or she is expected to manage themselves and follow established rules, guidelines and procedures....
Development Operations and Events Coordinator, Lee Business School [R0147181]
- Las Vegas, NV
- 45+ days ago
- Las Vegas, NV
- 45+ days ago
The University of Nevada, Las Vegas (UNLV) appreciates your interest in employment. We ask that you keep in mind the following when completing your application: Once you start the application...
Previous experience in event planning, execution, and working banquet/catering events required. Other Qualifications: Regular and reliable attendance required....
Coordinator, Catering - Universal Horror Unleashed
- Las Vegas, NV
- 60+ days ago
- Las Vegas, NV
- 60+ days ago
Universal Horror Unleashed is a terrifyingly unique experience that will bring haunts to Las Vegas year-round. Located at Area 15 is the heart of horror we would love to have you haunting...
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Title Synonyms
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Salary for Director of Catering Jobs in Nevada
Required or preferred licenses and certifications for Director of Catering positions.
Highest Education Level
Director of Caterings in Nevada offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Director of Catering position
- Health and Safety
- People Oriented
- Initiative
- Buffet
- ServSafe Food Handler
- Food Cost Management
- Food Quality
- Guest Relations
- Hotel Operations
- Banquet Catering
- Banquet Operations
- Guest Service
- Catering Sales
- Group Sales
- Food and Beverage Management
- Quality of Service
- Menu Planning
- Hotel Management
- Menu Development
- Delphi
- Hospitality Management
- Catering
- Food Service Management
- Show Hosting
- Meeting Planning
- Food Safety
- Cost Management
- Sanitation
- Leadership Development
- Event Planning
- Retail
- High School Diploma
- Logistics
- Driving
- Friendliness
- Microsoft Outlook
- Presentation
- Coaching
- Events
- Education Experience
- Reporting
- Budgets
- Inventory Management
- Policy Development
- Multitasking
- Sales
- Microsoft Office
- Problem Solving
- Teamwork
- Time Management
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
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