Director of Catering Jobs in Louisiana
A Director of Catering in the hospitality industry oversees all aspects of a catering operation, including planning, coordinating, and executing events of various sizes and themes. They are responsible for managing staff, budgeting, ensuring customer satisfaction, and liaising with vendors and venue management. Additionally, they may also have to design menus, negotiate contracts, and develop marketing strategies to promote the business. A significant part of their role also involves building and maintaining relationships with clients. They must ensure that the service delivered is of the highest standard and meets the specific requirements of each client.
For this role, an individual must possess excellent communication, leadership, and organizational skills, along with a strong understanding of food and beverage management. They should be adept at problem-solving, have an eye for detail and be able to work under pressure. Knowledge of safety and health regulations is also essential. A degree in hospitality management, certifications from professional catering associations, and familiarity with catering software are usually preferred. Prior to becoming a Director of Catering, an individual may have roles such as Catering Manager, Event Planner, or Food and Beverage Manager, providing them with necessary industry experience.
Role Overview: Sodexo is seeking a Catering Manager 3 for Grambling State University, located in Grambling, LA. The position is a hands on position that requires nights and weekends. Position also...
The ability to work closely with the Director of Food & Beverage, Executive Chef, and Director of Catering to design an effective menu and wine list while ensuring excellent product quality at a fair...
for performing the following tasks to the highest standards: Organizing, planning, and prioritizing your duties by developing plans and goals Generating contracts and BEOs in support of Assistant Director...
Community Outreach & Events Coordinator - Marketing & Communications
- Baton Rouge, LA
- 7 days ago
- Baton Rouge, LA
- 7 days ago
The Community Outreach & Events Coordinator is responsible for planning and coordinating events and outreach efforts that support the organization's mission. This role involves managing event...
Company Description Boyd Gaming Corporation has been successful in gaming jurisdiction in which we operate in the United States and is one of the premier casino entertainment companies in the...
Position Summary: The Sales & Catering Administrator assists the sales team by accurately and efficiently performing the execution and coordination of all sales & catering functions. The Sales &...
Live Your Passion. Add Your Magic. At Montage International, we are doing something different, something exciting and it takes passionate people to bring our vision to life. We have built a...
Job Requirements As Director of Catering, you will provide continuous leadership in creating and delivering an exceptional team member experience and best place to work....
['Michaels Stores', '3.2', 'Events Coordinator-1', 'Apply on employer site', 'Apply now', 'Harvey, LA', '', '$39K - $63K', '\xa0', '(Glassdoor est.)'][]
['Michaels Stores', '3.2', 'PT Events Coordinator', 'Apply on employer site', 'Apply now', 'Baton Rouge, LA', '', '$30K - $42K', '\xa0', '(Glassdoor est.)'][]
Director of Catering and Conference Services
- New Orleans, LA
- 28 days ago
- New Orleans, LA
- 28 days ago
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be...
Chasing Aces has an exceptional opportunity for an Events Coordinator. This position will work hand-in-hand with our Catering and Events Manager to execute an exceptional experience for all...
PANERA CAFE CATERING LEAD Want to work in a place where you can learn, laugh, be supported, be yourself and reach your goals? If so, then Panera is for you. We do everything possible to earn your...
Ensuring and Providing Exceptional Customer Service Sets a positive example for guest relations. Interacts with guests to obtain feedback on product quality and service levels....
Why us? Working at Hotel de la Poste in the heart of New Orleans' vibrant French Quarter offers a unique opportunity to immerse yourself in the rich culture and timeless charm of this iconic city....
Demographic Data for Louisiana
Moving to Louisiana? Find some basic demographic data about Louisiana below.
Director of Catering Online Courses and Training Opportunities
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Salary for Director of Catering Jobs in Louisiana
Required or preferred licenses and certifications for Director of Catering positions.
Highest Education Level
Director of Caterings in Louisiana offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Director of Catering position
- Health and Safety
- People Oriented
- Initiative
- Buffet
- Flag Football
- Food Cost Management
- Front of House
- Banquet Catering
- Guest Relations
- Back of House
- Labor Cost Management
- Banquet Operations
- Guest Service
- Food and Beverage Management
- Hotel Sales
- Catering Sales
- Group Sales
- Quality of Service
- Menu Planning
- Menu Development
- Delphi
- Hospitality Management
- Food Service Management
- Catering
- Meeting Planning
- Culinary Arts
- Food Safety
- Sanitation
- Cost Management
- Complaint Resolution
- Customer Satisfaction
- Event Planning
- High School Diploma
- Retail
- Logistics
- Microsoft Outlook
- Driving
- Friendliness
- Presentation
- Events
- Inventory Management
- Education Experience
- Reporting
- Budgets
- Multitasking
- Regulations
- Sales
- Policy Development
- Problem Solving
- Microsoft Office
- Microsoft Excel
- Time Management
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
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