BOH Manager Jobs in Federal Way, WA

A Back of House (BOH) Manager in the hospitality industry is responsible for overseeing the operations of the kitchen or other behind-the-scenes areas, such as housekeeping or laundry, in hotels, restaurants, cruise ships, or other hospitality establishments. They play a crucial role in managing staff, ensuring food safety and hygiene, maintaining equipment, controlling inventory, and improving efficiency. They also liaise with the Front of House (FOH) Manager to ensure seamless service delivery. Their work largely contributes to the overall guest experience.

A BOH Manager should have excellent organizational and leadership skills, as well as a comprehensive understanding of the hospitality industry and its standards. They should have completed a culinary arts or hospitality management degree, and certifications in food safety and handling are beneficial. Prior to becoming a BOH Manager, an individual might have roles such as sous chef, kitchen supervisor, or head housekeeper. These positions provide the necessary experience in food preparation, staff management, and operational efficiency that are crucial for successful BOH management.

1-5 of 5 Jobs

Business Manager (Kitchen) NF-04

  • District of Columbia Courts
  • Joint Base Lewis McChord, WA (22 miles from Federal Way, WA)
  • 1 hour ago
  • Joint Base Lewis McChord, WA (22 miles from Federal Way, WA)
  • 1 hour ago

Minimum two years experience as a General manager or Kitchen Manager full service Franchise restaurant concepts preferred....

In Person

Business Manager (Kitchen) NF-04

  • Texas Roadhouse
  • Joint Base Lewis McChord, WA (22 miles from Federal Way, WA)
  • 14 days ago
  • Joint Base Lewis McChord, WA (22 miles from Federal Way, WA)
  • 14 days ago

Manages a large franchise restaurant kitchen., Formulates instructions and gives directions necessary to operate a fluid, and efficient food production operation., Ensures proper handling,...

In Person

Back of House Supervisor

  • Card Kingdom
  • Seattle, WA (21 miles from Federal Way, WA)
  • 26 days ago
  • Seattle, WA (21 miles from Federal Way, WA)
  • 26 days ago

This individual acts as a leader amongst the Back of House team to assist in meeting and exceeding the expectations set forth by the Kitchen Manager in terms of daily preparation and execution of food...

Remote

Kitchen Lead

  • The Masonry
  • Seattle, WA (21 miles from Federal Way, WA)
  • 27 days ago
  • Seattle, WA (21 miles from Federal Way, WA)
  • 27 days ago

of house for all transactions and 50/50 split for to-go....

In Person

Kitchen Leader

  • Chipotle Mexican Grill, Inc.
  • Issaquah, WA (18 miles from Federal Way, WA)
  • 30+ days ago
  • Issaquah, WA (18 miles from Federal Way, WA)
  • 30+ days ago

following kitchen procedures Monitoring food waste and inventory levels, and resolving food quality issues Supporting a strong team dynamic between back of house Crew and front of house Crew Developing...

In Person

Demographic Data for Federal Way, WA

Moving to Federal Way, WA? Find some basic demographic data about Federal Way, WA below.


Local
National
7,705,271
197,951

BOH Manager Online Courses and Training Opportunities

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Title Synonyms

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Salary for BOH Manager Jobs in Federal Way, WA

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHireHospitality research efforts.

Licensing / Certification

Required or preferred licenses and certifications for BOH Manager positions.



Highest Education Level

BOH Managers in Federal Way, WA offer the following education background
Bachelor's Degree
30.8%
High School or GED
23.9%
Associate's Degree
21.4%
Vocational Degree or Certification
13.0%
Master's Degree
6.4%
Some College
3.2%
Some High School
0.8%
Doctorate Degree
0.5%

Average Work Experience
Here's a breakdown of the number of years' experience offered by BOH Managers in Federal Way, WA
2-4 years
29.5%
1-2 years
29.4%
None
18.4%
Less than 1 year
17.8%
4-6 years
4.9%



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