BOH Manager Jobs in Vermont

A Back of House (BOH) Manager in the hospitality industry is responsible for overseeing the operations of the kitchen or other behind-the-scenes areas, such as housekeeping or laundry, in hotels, restaurants, cruise ships, or other hospitality establishments. They play a crucial role in managing staff, ensuring food safety and hygiene, maintaining equipment, controlling inventory, and improving efficiency. They also liaise with the Front of House (FOH) Manager to ensure seamless service delivery. Their work largely contributes to the overall guest experience.

A BOH Manager should have excellent organizational and leadership skills, as well as a comprehensive understanding of the hospitality industry and its standards. They should have completed a culinary arts or hospitality management degree, and certifications in food safety and handling are beneficial. Prior to becoming a BOH Manager, an individual might have roles such as sous chef, kitchen supervisor, or head housekeeper. These positions provide the necessary experience in food preparation, staff management, and operational efficiency that are crucial for successful BOH management.

1-15 of 16 Jobs

Chef Manager

  • Windsor, VT
  • 16 days ago
  • Windsor, VT
  • 16 days ago

Role Overview: Sodexo is seeking a Chef Manager at Mt. Ascutney Hospital, located in Windsor, VT. In this role, you will report to the Executive Chef. The schedule for this role is Monday-Friday,...

Chef Manager-Camp Downer

  • Sharon, VT
  • 1 day ago
  • Sharon, VT
  • 1 day ago

Come work Summer Camp with Us! Camp program is 9 weeks with year round opportunities available based on performance Flexible Schedule- Mandatory Fun! SUMMARY: The Chef Manager is responsible for...

Chef Manager-Camp Hochelaga

  • South Hero, VT
  • 7 days ago
  • South Hero, VT
  • 7 days ago

Come work Summer Camp with Us! Camp program is 9 weeks with year round opportunities available based on performance Flexible Schedule- Mandatory Fun! SUMMARY: The Chef Manager is responsible for...

Kitchen Manager

  • Rutland, VT
  • 9 days ago
  • Rutland, VT
  • 9 days ago

The Kitchen Manager will be responsible for managingkitchen staff, ensuring food quality, and maintaining a safe andsanitary work environment.\\Responsibilities:\1....

Kitchen Supervisor

  • Weston, VT
  • 15 days ago
  • Weston, VT
  • 15 days ago

Kitchen Supervisor The Left Bank 630 Main Street Weston, VT 05161 Restaurant Managed By The Weston Compensation: $25.00 to $27.00 per hour, Full-Time What's in it for you Insurance enrollment...

Executive Sous Chef - Copper Grouse

  • Manchester, VT
  • 20 days ago
  • Manchester, VT
  • 20 days ago

quality and company standards....

Assistant Chef Manager-Camp Farnsworth

  • Thetford, VT
  • 21 days ago
  • Thetford, VT
  • 21 days ago

Come work Summer Camp with Us! Camp program is 9 weeks with year round opportunities available based on performance Flexible Schedule- Mandatory Fun! SUMMARY: The Assistant Chef Manager is...

Kitchen Manager

  • VT
  • 22 days ago
  • VT
  • 22 days ago

Kitchen Manager Mt. Mansfield UUSD SMILIE MEMORIAL SCHOOL - Bolton, Vermont This job is also posted in Mt....

Executive Sous Chef

  • Manchester, VT
  • 22 days ago
  • Manchester, VT
  • 22 days ago

Assist the restaurant in meeting the financial targets while achieving the food quality service objectives....

Kitchen Leader

  • Rutland, VT
  • 22 days ago
  • Rutland, VT
  • 22 days ago

Job Restaurant Management Job Posting 04/08/2025 Job Number JR-2... RefreshID JR-2..._20250317 StoreID 03619...

Chef Manager

  • Randolph Center, VT
  • 27 days ago
  • Randolph Center, VT
  • 27 days ago

This role will be responsible for managing the food service program in accordance with Gifford’s policies, procedures, and federal/state regulations, ensuring the highest standards of food quality,...

Kitchen Manager

  • Stowe, VT
  • 30+ days ago
  • Stowe, VT
  • 30+ days ago

Kitchen Managers are visionary managers responsible for kitchen operations, promoting teamwork amongst staff, maintaining performance goals and guaranteeing an exceptional dining experience for our...

Floating Chef Manager- Rutland VT Public Schools

  • Rutland, VT
  • 60+ days ago
  • Rutland, VT
  • 60+ days ago

SUMMARY: Assist General Manager in managing all production requirements following recipes, safe food handling principles in a sanitary and professional manner. Manage and cultivate team to perform...

TF Executive Sous Chef

  • Manchester, VT
  • 90+ days ago
  • Manchester, VT
  • 90+ days ago

Assist the restaurant in meeting the financial targets while achieving the food quality service objectives....

Chef Manager- Windham School Nutrition

  • Brattleboro, VT
  • 90+ days ago
  • Brattleboro, VT
  • 90+ days ago

ESSENTIAL FUNCTIONS, RESPONSIBILITIES AND DUTIES: Assist General Manager in managing all production requirements following recipes, safe food handling principles in a sanitary and professional...

Demographic Data for Vermont

Moving to Vermont? Find some basic demographic data about Vermont below.


Local
National
643,077
20,393

BOH Manager Online Courses and Training Opportunities

iHireHospitality curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
Introduction to DevSecOps for Managers
Get an overview of the history, terminology, processes, and tools used to adopt Continuous Delivery and DevSecOps within any organization. "Introduction to DevSecOps for Managers" is being offered...
Product Manager Nanodegree Program
Develop essential product management skills to launch successful products in today's competitive market. This comprehensive program covers the entire product lifecycle, from ideation to launch and...
Influencing and Communication Skills for Managers
As a manager, its vital to understand both the importance of communication at work, as well as the drawbacks of miscommunication. This influencing and communication training course will equip...

Title Synonyms

Users interested in this job title also searched for the following job titles


Salary for BOH Manager Jobs in Vermont

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHireHospitality research efforts.

Licensing / Certification

Required or preferred licenses and certifications for BOH Manager positions.



Highest Education Level

BOH Managers in Vermont offer the following education background
Bachelor's Degree
30.6%
High School or GED
24.3%
Associate's Degree
21.2%
Vocational Degree or Certification
13.0%
Master's Degree
6.4%
Some College
3.2%
Some High School
0.8%
Doctorate Degree
0.5%

Average Work Experience
Here's a breakdown of the number of years' experience offered by BOH Managers in Vermont
2-4 years
29.5%
1-2 years
29.4%
None
18.4%
Less than 1 year
17.8%
4-6 years
4.9%



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